El Patio Mex-tex Restaurant
Texmex · Lewisville
By phone
orders & questions
Unclaimed listing
Own El Patio Mex-tex Restaurant?
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- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuBrisket Enchiladas
Corn tortillas filled with overnight smoked brisket, topped with chipotle cream sauce, queso fresco and crema. Served with rice and beans.
Tacos, Enchiladas & Mex-Tex Plates$18
Mole Enchiladas
Roasted chicken enchiladas smothered in traditional mole sauce, finished with queso fresco, crema and sesame seeds. Served with garden salad and arroz blanco.
Tacos, Enchiladas & Mex-Tex Plates$18
El Patio Taco Plate
Three tacos with your choice of barbacoa, carne asada, chicken, beef birria or fresh veggies. Served with Mexican rice, onions, cilantro, lime and duo of house salsas.
Tacos, Enchiladas & Mex-Tex Plates$17
El Chingón Molcajete (For 2)
Sizzling molcajete loaded with steak, chicken, shrimp, chorizo, grilled vegetables and queso. Served with warm tortillas, rice and beans to share.
Mex-Tex Specialties$45
Smoked Brisket Plate
Texas-style brisket smoked overnight, sliced to order and served with El Patio BBQ sauce, Mexican rice, charro beans and pickled onions.
Mex-Tex Specialties$21
Torre de Mariscos
Seafood tower layered with white fish ceviche, boiled shrimp, octopus and cucumber–avocado relish. Finished with spicy lime–tequila glaze and served with tostadas.
Seafood & Grill$32
Texmex — food to try
Tacos al pastorask if they make it
Marinated pork off the spit with pineapple — the dish taquerias are judged on.
Carne asadaask if they make it
Grilled steak, chopped, with lime and onion. Simple, and hard to hide behind.
Birriaask if they make it
Slow-braised beef with its consommé for dipping. Order it if it's on the board.
Eloteask if they make it
Grilled corn with crema, cheese, and chile — the side everyone photographs.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Tacos, Enchiladas & Mex-Tex Plates
- El Patio Taco PlateThree tacos with your choice of barbacoa, carne asada, chicken, beef birria or fresh veggies. Served with Mexican rice, onions, cilantro, lime and duo of house salsas.$17.00
- Brisket EnchiladasCorn tortillas filled with overnight smoked brisket, topped with chipotle cream sauce, queso fresco and crema. Served with rice and beans.$18.00
- Mole EnchiladasRoasted chicken enchiladas smothered in traditional mole sauce, finished with queso fresco, crema and sesame seeds. Served with garden salad and arroz blanco.$18.00
Mex-Tex Specialties
- El Chingón Molcajete (For 2)Sizzling molcajete loaded with steak, chicken, shrimp, chorizo, grilled vegetables and queso. Served with warm tortillas, rice and beans to share.$45.00
- Chile RellenoRoasted poblano pepper stuffed with cheese and your choice of brisket, pollo rostisado or veggies. Topped with ranchero sauce, served with rice and beans.$17.00
- Smoked Brisket PlateTexas-style brisket smoked overnight, sliced to order and served with El Patio BBQ sauce, Mexican rice, charro beans and pickled onions.$21.00
Seafood & Grill
- Torre de MariscosSeafood tower layered with white fish ceviche, boiled shrimp, octopus and cucumber–avocado relish. Finished with spicy lime–tequila glaze and served with tostadas.$32.00
- Cedar Plank SalmonAtlantic salmon roasted on a cedar plank with chile butter, served with grilled vegetables and Mexican rice.$24.00
Sides & Desserts
- El Patio Rice & BeansTraditional Mexican rice and refried beans, perfect to share or to round out any entrée.$5.00
- Carrito de PostresTable-top mini dessert cart with rotating sweet bites from the kitchen – ask your server what’s on.$8.00
- Mom’s CapirotadaWarm Mexican bread pudding served with vanilla ice cream and caramel drizzle.$7.00
4400 State Highway 121 Ste 140, Lewisville, TX, 75056-4952
