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2 recipes· photographs on this page are AI-generated images of our own recipes
JamaicanQuick Jamaican Escovitch Fish with Coconut Rice and Fried Plantains
A weeknight-ready Jamaican escovitch: pan-seared snapper fillets topped with a hot, tangy pickled veg sauce, served with quick coconut rice and fried ripe plantains. Bold island flavors, done in about 30 minutes.
30 min·easyPescatarian
JamaicanBudget Jamaican Rice and Peas (One-Pot, with Fried Plantain)
A classic Jamaican-style rice and peas made cheaply with canned kidney beans and coconut milk, cooked in one pot and served with quick fried plantain for a filling, low-cost meal for four.
45 min·easyVegetarianVegan