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2 recipes· photographs on this page are AI-generated images of our own recipes
TaiwaneseLu Rou Fan — Taiwanese Braised Pork Rice (Budget Home Version)
A small-batch, wallet-friendly version of Taiwan's beloved lu rou fan: flavorful braised ground pork simmered until tender and spooned over steamed rice. Cheap ingredients, big flavor — feeds four easily.
55 min·easy
TaiwaneseThree-Cup Chicken (Sanbeiji) — High-Protein Taiwanese Chicken
A classic Taiwanese pan-braised chicken that uses garlic, ginger and basil to build deep flavor. This scaled recipe focuses on lean protein and straightforward technique so someone training can get a big, protein-forward serving.
40 min·mediumDairy-free