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From Bkk Cookshop's website

From Bkk Cookshop's website

Bkk Cookshop

Thai · Washington

By phone

orders & questions

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What to order

from the menu

Thai — food to try

3 on this menu
  1. Pad thai✓ On the menu · $17

    Tamarind, fish sauce, and lime — it should taste sharp, not sweet.

    Here it's “PAD THAI (gf)”.

  2. Green curry✓ On the menu · $18

    Coconut and fresh green chile; ask for medium if you're unsure.

    Here it's “GREEN CURRY BOWL*”.

  3. Larb✓ On the menu · $17

    Minced meat salad with lime, chile, and toasted rice. Bright and spicy.

    Here it's “LARB (gf)”.

  4. Khao soiask if they make it

    Northern Thai curry noodles topped with crispy noodles — order it if you see it.

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Starters

  • SPRING ROLLS (v)vcrispy rolls of vegetables & noodles served with a sweet & sour sauce$9.00
  • Thai Gyozafried dumplings of chicken, pork & shrimp; ginger/soy dipping sauce$9.00
  • FRIED TOFU (v)vlightly battered, soft silken tofu; ginger/soy dipping sauce$9.00
  • THAI CHICKEN WINGS*marinated, fried & tossed in a sweet & spicy sauce$10.00
  • BEEF SATAY (gf)gfSkewered flank steak served with a peanut sauce and a sweet sauce$10.00
  • BRUSSELS SPROUTS*Stir-fried with soy sauce, fish sauce, garlic & Thai chili flakes$9.00
  • SON-IN-LAW EGGS (gf)gfDeep fried hard-boiled eggs drizzled with a tamarind sauce$7.00
  • DUMPLING SOUPHousemade dumpling of shrimp, pork & chicken with bok choy in a house chicken broth$9.00
  • PUMPKIN EMPANADASPastries with a curry-seasoned filling of Thai pumpkin, potato, peas, & carrots$9.00

Salads

  • GREEN MANGO SALAD (gf)gfJulienned mango, shallots, peanuts & crispy coconut flakes in a tangy dressing$9.00

Noodles & Rice Dishes

  • PAD THAI (gf)gfrice noodles stir-fried with egg, spring onions & bean sprouts, garnished with crushed peanuts, bean sprouts & lime$17.00
  • SPAGHETTI DRUNKEN NOODLES*thin spaghetti noodles stir-fried with Thai chilies, garlic & Thai basil$17.00
  • SUKI NOODLE STIR-FRY*house sukiyaki sauce with glass noodles, watercress, Chinese celery, cabbage & egg$17.00
  • SWEET SAUSAGE RICEfried rice with sweet Thai sausage, peas, carrots, tomatoes, Chinese broccoli, & egg$17.00
  • SPICY BASIL RICE*fried rice with Thai basil, egg, garlic, Chinese broccoli, & chilies. Can be made (v) upon request of no egg.$17.00
  • BANGKOK SPICY NOODLES*noodle salad with crushed peanuts, bean sprouts, and a spicy dressing. Topped with crispy pork. Choice of ground pork or ground chicken$19.00
  • HOT/SPICY NOODLE BOWL* (gf)gfminced chicken or pork in a chicken broth garnished with crispy pork, dried chilies, lime juice & crunchy peanuts$18.00
  • COCONUT NOODLE BOWLyellow curry & coconut milk broth with egg noodles, bean sprouts, topped with a soft-boiled egg & ground peanuts. Choice of tofu or bone-in chicken leg. Can be made (gf) upon request of rice noodles and chicken or soft tofu$18.00
  • TOM YUM SHRIMP* (gf, d!)gf · d!shrimp in a spicy lemongrass broth over rice noodles, with a boiled egg.$18.00
  • VEGGIE NOODLE BOWL (v, gf)v · gftempura garden vegetables with tofu & radishes in a house vegetable broth over medium rice noodles$18.00
  • SUKI NOODLE BOWL*glass noodles in a house made sukiyaki broth with watercress, Chinese celery, cabbage & egg served with a side of suki sauce. Choice of chicken, beef, pork, tofu, or shrimp +4.50$18.00
  • GREEN CURRY BOWL*Thai eggplant, string beans & bamboo shoots choice of chicken, beef, pork, tofu, or shrimp +4.5. Can be made (gf) upon request of rice noodles$18.00
  • BOAT NOODLE BOWL*rich dark broth of soy sauce, pickled bean curd, garlic & cinnamon, served over medium rice noodles, Chinese broccoli & bean sprouts. topped with crispy pork. Choice of pork or beef$18.00

Kitchen Features

  • PORK SHOULDERbraised pork shoulder over Chinese broccoli, with rice, pickled greens, a soft boiled egg & a spicy vinegar sauce$18.00
  • KHAO-KAPAO WITH KAI-DAO & PIK NAM PLA* (gf)gfspicy stir-fry of chili, garlic & basil over jasmine rice, topped with a fried egg served with side of soup. Choice of minced chicken, minced pork, minced beef, tofu, mixed veggies or shrimp +4.5$19.00
  • MOO-TODdeep fried pork butt marinated in secret ingredients served with sticky rice$18.00
  • SOM TUM / PAPAYA SALAD (gf)gfshredded green papaya, garlic, chilies, tomatoes & green beans, pounded in a sweet & sour dressing, topped with peanuts & served with sticky rice.$16.00
  • LARB (gf)gfspicy meat salad topped with toasted rice, spring onions, shallots & fresh Thai herbs. Served with sticky rice and cabbage.$17.00

Sides

  • THAI COLESLAW (gf, v)gf · v$5.00
  • CIUCUCUMBER SALAD (gf, v)gf · v$5.00
  • JASMINE RICE (gf, v)gf · v$3.00
  • STICKY RICE (gf, v)gf · v$3.00
  • STEAMED VEGGIES (gf, v)gf · v$4.00
  • STEAMED NOODLES (gf, v)gf · v$3.00
  • FRIED CRISPY EGG (gf)gf$4.00
  • CHICKEN BROTH (gf)gf$4.00

Dessert

  • THAI DONUTS (d!)d!crispy strips of dough — similar to Mexican churros — served with sweetened condensed milk$8.00

Wines - Sparkling

  • Brut: Francois MontandHappiness in a bottle! Notes of honeycrisp apple & grass; a bright palate full of dry & creamy bubbles, elegant (France)$40.00
  • Prosecco: Tiammo (187 ml bottle)Dine-in onlyDry, notes of apple & nectarine (Italy; organic)$10.00

Wines - WhiteDine-in only

  • Chardonnay: Martin RayClassic chardonnay with hints of apple, pear & lemon (California)$12.00
  • Pinot Grigio: GabriellaCrisp & lively; perfect for warm days on the patio (Italy)$10.00
  • Sauvignon Blanc: GiesenWell balanced & crisp with tons of minerality and citrus (Marlborough, New Zealand)$11.00

Wines - Rosé

  • Grenache & Syrah Rosé: Penya Cotes CatalanesDine-in onlyBright & expressive with tons of cherry, raspberry & melon (Roussillon, France)$10.00
  • Vinho Verde Rosé: BroadbentNotes of red fruits with a soft & slightly fizzy finish (Portugal)$8.00

Wines - Red

  • Nebiola: G.D. Vajra Langhe RossoCherry, raspberry & currents with hints of spice on the finish (Italy)$12.00
  • Tempranillo: Luberri RiojaDine-in onlyEasy drinking with crisp fruit & light bodied (Spain)$10.00

BeerDine-in only

  • Six pack mix n’ match cans$25.00
  • Singha Thai Lager (draft)$7.00
  • Atlas Ponzi IPA (draft)$7.00
  • Singha Thai Lager (bottle)$7.00
  • Thai Brewing Co Muay Thai IPAThai tea infused IPA (can)$8.00
  • Manor Hill Brewing PilsnerGerman Pilsner (can)$7.00
  • Manor Hill Citra Splendor IPADouble IPA (can)$7.00
  • Stillwater Extra Dry 16 oz Sake/Saison Session (can)$8.00
  • Austin EastCiders (gf) Blood Orange or Pineapple (can)gf$7.00

Cocktails

  • Our Thai inspired NegroniDine-in onlyMekhong Thai spirit, campari, cocchi de torino & orange bitters$12.00
  • Bangkok MuleDine-in onlyThai Chili Vodka, ginger beer & fresh lime juice$12.00
  • Thai Basil GimletDine-in onlyGin, thai basil, fresh lime & simple$12.00
  • Thai Chili Mango MargaritaDine-in onlyThai chili infused tequila, mango, fresh lime & agave$12.00
  • Beau Thai TeaDine-in onlyThai chili infused vodka, thai tea & cream$12.00
  • BKK Iced CoffeeVodka, coffee amaro, thai coffee & cream$12.00
  • Aperol SpritzDine-in onlyAperol, prosecco & soda$12.00
  • Tropical Rum PunchDine-in onlyRum, mango, passionfruit, lychee, orange & lime$12.00
  • Spiced Wine Hot ToddyDine-in onlyMekhong, citrus & mulled wine syrup$13.00
  • Death & Co Aurora Highball (canned cocktail)Dine-in onlyVodka, pear brandy, sake, green tea & mint$12.00
  • Death & Co Moonsail Fizz (canned cocktail)Dine-in onlyGin, passion fruit, vanilla & lime$12.00

Non-alcoholic & Soft Drinks

  • Thai Iced Tea$5.00
  • Thai Iced Coffee$5.00
  • Canned SodasCoke, Diet Coke, Seltzer & Ginger Ale$2.00
  • Ginger Beer$3.00
  • Cranberry, Orange or Mango Juice$4.00

1700 New Jersey Ave NW, Washington, DC, 20001-2518

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