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Original recipes across the world's food cultures — written for a normal kitchen, scalable to however many are eating, and adaptable to how you actually eat.
2 recipes· photographs on this page are AI-generated images of our own recipes
- Georgian
Acharuli (Adjarian) Khachapuri — Georgian Cheese-Bread 'Boat' with Runny Egg
Acharuli khachapuri is a rich Georgian bread shaped like a boat, filled with a hot, melty cheese mixture and finished with a runny egg and butter. It’s a satisfying afternoon baking project that rewards you with dramatic, shareable loaves.
2 hr 18 min·projectVegetarian
- Georgian
Mtsvadi — Georgian Grilled Pork Skewers
Mtsvadi are Georgian skewers cooked over hot coals; this version marinates pork in onion, vinegar and coriander for tender, smoky meat served with a bright red onion–pomegranate relish. It's straightforward to make at home on a grill or over a fire.
55 min·medium