4 Rivers Smokehouse

Barbecue · Atlanta

By phone

orders & questions

Call to order · (844) 474-8377

Feeding a crowd? Ask 4 Rivers Smokehouse to quote for an event.

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AI concierge· knows this menu, plans for a group, minds your allergies

try the Burnt Ends

What to order

from the menu

Burnt Ends

Chopped brisket & pulled pork, smoked in 4R Signature Sauce.

BBQ Classic Sandwiches$9.29

Ribs St. Louis Style

Pork ribs, seasoned with 4R All Purpose Rub, smoked and finished on the grill with a Honey BBQ sauce. Comes with two classic sides.

BBQ Platters

Signature Angus Brisket

30-day wet-aged beef brisket rubbed with our 4R Brisket Rub and smoked for 18 hours. Hand sliced to order.

BBQ Classic Sandwiches$10.99

Texas Sausage

Housemade from a family-owned company in Texas. Beef & pork sausage smoked and packed full of flavor.

BBQ Classic Sandwiches$9.99

Farmhouse Salad

Kale spring mix and romaine, roasted chickpeas, cucumber, tomatoes, onions, corn, cheddar cheese, and Texas Cornbread croutons. Homemade Dressings: Ranch, Blue Cheese, Balsamic Vinaigrette or Smoked Tomato Vinaigrette.

Fresh Eats$9.59

Texas Destroyer

Signature Angus brisket, topped with onion rings, jalapeños, melted provolone, served on a brioche bun and smothered in 4R Signature Sauce.

John Rivers Originals$10.99

Barbecue — food to try

4 on this menu

Brisket✓ On the menu · $13.99
Twelve-plus hours over wood. Ask for the point (the fatty end).
Here it's “Brisket Bowl”.
Pork ribs✓ On the menu
Should pull cleanly from the bone but not fall off it.
Here it's “Ribs St. Louis Style”.
Pulled pork✓ On the menu · $10.99
The forgiving cut — good even on an off day.
Here it's “Pulled Pork Bowl”.
Burnt ends✓ On the menu · $9.29
Brisket point cubed and returned to the smoke. Sells out early.