Acitron Cocina Mexicana

Mexican · Arlington

By phone

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What to order

from the menu

SALMON AL PASTOR

Pan sautéed salmon filet cooked with a sauce made of dry chilies, achiote paste and grilled pineapple

Entrees$32

CREPAS DE RAJAS POBLANAS

Homemade crepes stuffed with grilled poblano strips, corn kernels, yellow squash, zucchini and sour cream. Topped with a delicious creamy spinach sauce (Not gluten free. No sides with this dish)

Entrees$24

MOLE COLORADITO

Shredded chicken cooked with a legendary blend of spices, chilies, nuts and Mexican chocolate made into a rich and flavorful mole sauce. Served with corn tortillas - (Not gluten free)

Entrees$28

PAN DE ELOTE

Mexican corn bread made with poblano peppers and cheese. Topped with a creamy poblano pepper sauce

Appetizers$16

GUACAMOLE ACITRÓN

Made fresh to order (for two people). Just tell us how spicy you want it. Served with house-made yellow corn chips

Appetizers$15

AGUACATE FRITO (g)

Ripened avocado dipped in a jalapeño beer batter and lightly fried. Served with cilantro-Jalapeño sour cream

Appetizers$14

Mexican — food to try

2 on this menu

Tacos al pastor✓ On the menu · $32
Marinated pork off the spit with pineapple — the dish taquerias are judged on.
Here it's “SALMON AL PASTOR”.
Elote✓ On the menu · $16
Grilled corn with crema, cheese, and chile — the side everyone photographs.
Here it's “PAN DE ELOTE”.
Carne asadaask if they make it
Grilled steak, chopped, with lime and onion. Simple, and hard to hide behind.
Birriaask if they make it
Slow-braised beef with its consommé for dipping. Order it if it's on the board.

PAN DE ELOTEMexican corn bread made with poblano peppers and cheese. Topped with a creamy poblano pepper sauce$16.00
AGUACATE FRITO (g)Ripened avocado dipped in a jalapeño beer batter and lightly fried. Served with cilantro-Jalapeño sour cream$14.00
CEVICHE DE CAMARON*Coastal Mexican Style - Shrimp, red pepper, cilantro, red mangoes, red onions and lime juice$15.00
TAQUITOSCorn tortillas rolled and stuffed with chicken and lightly fried$15.00
QUESADILLAS (g)Flour tortillas filled with your choice of filling Cheese / Vegetable / Chicken / Ground beef / Pulled pork$15.00
QUESO FUNDIDOPoblano pepper strips, mushroom and sautéed onions melted with four different cheeses. Served with soft corn tortillas (For two people. Not recommended for dipping)$18.00
QUESO FUNDIDO - Add spicy Mexican chorizo$2.00
MOLOTESSweet plantains stuffed with ground beef picadillo and lightly fried. Served with mole coloradito, queso fresco and sour cream$16.00
GUACAMOLE ACITRÓNMade fresh to order (for two people). Just tell us how spicy you want it. Served with house-made yellow corn chips$15.00

Salads

ENSALADA MIXTAMixed green salad with a house dressing$15.00
ENSALADA MIXTA - Add grilled Chicken*$8.00
ENSALADA MIXTA - Add grilled Shrimp*$10.00
ENSALADA MIXTA - Add grilled Steak*$12.00
ENSALADA OAXAQUEÑASliced plum tomatoes, grilled scallions and Oaxaca cheese, on a bed of mixed greens served with a tamarind dressing$17.00
ENSALADA OAXAQUEÑA - Add grilled Chicken*$8.00
ENSALADA OAXAQUEÑA - Add grilled Shrimp*$10.00
ENSALADA OAXAQUEÑA - Add grilled Steak*$12.00
ENSALADA DE REMOLACHA Y QUESO DE CABRABeets and goat cheese on a bed of mixed greens with a poppyseed dressing$17.00
ENSALADA DE REMOLACHA Y QUESO DE CABRA - Add grilled Chicken*$8.00
ENSALADA DE REMOLACHA Y QUESO DE CABRA - Add grilled Shrimp*$10.00
ENSALADA DE REMOLACHA Y QUESO DE CABRA - Add grilled Steak*$12.00
MEXICAN CHOPPED SALADGrilled corn, avocado, red pepper, carrots, cucumber, red onions, black beans and corn tortilla strips on a bed of mixed greens with a house dressing$18.00
MEXICAN CHOPPED SALAD - Add grilled Chicken*$8.00
MEXICAN CHOPPED SALAD - Add grilled Shrimp*$10.00
MEXICAN CHOPPED SALAD - Add grilled Steak*$12.00

Entrees

CHILE RELLENO - VEGETALESFire-roasted Poblano pepper stuffed with your choice of filling below. All Chile Relleno are topped with salsa roja and cotija cheese.$24.00
CHILE RELLENO - TINGA DE POLLOFire-roasted Poblano pepper stuffed with your choice of filling below. All Chile Relleno are topped with salsa roja and cotija cheese.$26.00
CHILE RELLENO - CARNE MOLIDAFire-roasted Poblano pepper stuffed with your choice of filling below. All Chile Relleno are topped with salsa roja and cotija cheese.$27.00
CREPAS DE RAJAS POBLANASHomemade crepes stuffed with grilled poblano strips, corn kernels, yellow squash, zucchini and sour cream. Topped with a delicious creamy spinach sauce (Not gluten free. No sides with this dish)$24.00
TACOS SURTIDOSThree soft Corn Tortillas - With your choice of Chile Verde / Al Pastor / Cochinita Pibil / Carne Estofada / Tinga de Pollo / Mole Coloradito and Chorizo con Papa. Served with pico de Gallo$24.00
TACOS DE PESCADOThree soft corn tortillas with seasoned fish pan sauteed, garnished with red cabbage, avocado, cilantro and chipotle aioli$26.00
TACOS DE CAMARONThree soft corn tortillas with seasoned shrimp pan sauteed, garnished with red cabbage, avocado, cilantro and chipotle aioli$26.00
POLLO CON SALSA TOMATILLOChicken tenderloins seasoned and served with a fresh Tomatillo salsa - (Not gluten free)$27.00
MOLE COLORADITOShredded chicken cooked with a legendary blend of spices, chilies, nuts and Mexican chocolate made into a rich and flavorful mole sauce. Served with corn tortillas - (Not gluten free)$28.00
CHILES EN NOGADAFire roasted poblano peppers stuffed with seasoned ground beef and topped with a sweet white creamy sauce made of nuts, spices and cream cheese$27.00
COCHINITA PIBILAxiote seed, spices and fresh orange marinated roasted pork, shredded, garnished with pickled onions and scallions. Served with corn tortillas$26.00
CHILE VERDE A LA BAABSChunks of Tender pork loin slow cooked in a green chile sauce made of fresh tomatillo, jalapeño and garlic. Served with corn tortillas$26.00
CARNE ESTOFADAChunks of Tender Beef slow cooked in a adobo sauce made of toasted dry peppers. Served with corn tortillas$27.00
CHILES ANCHO DE CAMARONShrimp pan sauteed with Ancho pepper and topped with a creamy chipotle sauce$30.00
CAMARONES EN MOLE DE TAMARINDOSautéed shrimp and home-made jalapeño corn bread topped with a delicious tamarind mole sauce$30.00
CAMARONES A LA DIABLASautéed shrimp and home-made jalapeño corn bread topped with a chef’s special spicy Chile de arbol sauce$30.00
SALMON AL PASTORPan sautéed salmon filet cooked with a sauce made of dry chilies, achiote paste and grilled pineapple$32.00
ENCHILADAS DE SUIZATopped with a creamy tomatillo salsa and cheese and garnished with avocado slices$27.00
ENMOLADASTwo soft corn tortillas stuffed with shredded mole chicken. Topped with melted cheese mole coloradito sauce - (Not gluten free)$26.00
ENCHILADAS - VEGETALESTwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$26.00
ENCHILADAS - QUESOTwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$26.00
ENCHILADAS - TINGA DE POLLOTwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$27.00
ENCHILADAS - CARNE MOLIDATwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$27.00
ENCHILADAS - CHILE VERDETwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$27.00
ENCHILADAS - CARNE ESTOFADATwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$27.00
ENCHILADAS - CAMARONESTwo soft corn tortilla stuffed with the below choices. Topped with melted cheese and your choice of salsa Roja or Salsa Verde$28.00
FAJITAS - VEGETABLEAll the below choices are sauteed with red peppers, green peppers and onions. Served with soft corn tortillas , pico de gallo, sour cream and guacamole side$25.00
FAJITAS - CHICKEN*All the below choices are sauteed with red peppers, green peppers and onions. Served with soft corn tortillas , pico de gallo, sour cream and guacamole side$30.00
FAJITAS - SHRIMP*All the below choices are sauteed with red peppers, green peppers and onions. Served with soft corn tortillas , pico de gallo, sour cream and guacamole side$32.00
FAJITAS - STEAK*All the below choices are sauteed with red peppers, green peppers and onions. Served with soft corn tortillas , pico de gallo, sour cream and guacamole side$34.00

Dessert

MEXICAN VANILLA FLANCaramel custard$14.00
TRES LECHESSponge cake soaked in three kinds of milk, condensed milk, evaporated milk and media crema (Mexican table cream. Not gluten free)$15.00
MOUSSE DE CHOCOLATEChocolate mousse cake - (Not gluten free)$14.00

473 Massachusetts Ave, Arlington, MA, 02474

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