AOC East
French · New York
By phone
orders & questions
Unclaimed listing
Own AOC East?
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- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
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What to order
from the menu
French Onion Soup
Cheese, Bread | Suggested Wine Pairing: Alsatian White
PETIT PLATS / TAPAS$16
Homemade Charcuterie Platter
Choose from 1 to 5
CHEESE & CHARCUTERIE

Fried Baby Brussel Sprouts
Chipotle Mayo on the side | Suggested Wine Pairing: Alsatian White
PETIT PLATS / TAPAS$16

Ratatouille & Crostini Aux Herbes
Fresh tomato, eggplant, zucchini, red peppers, green peppers, onions with herb crostini | Suggested Wine Pairing: Rhône Rouge
PETIT PLATS / TAPAS$15
Sliced Dry Aged NY Shell Steak
Served with Unlimited French Fries, a House Salad with Shallot Dressing and a choice of 3 sauces: Béarnaise, Red Wine, or Peppercorn Sauce
BISTRO$49.95
AOC Burger & French Fries
Additional Options $2 each: Roquefort, Swiss, Cheddar, Bacon, Caramelized Onions, or Mushrooms | Suggested Wine Pairing: Beaujolais
BISTRO$26
French — food to try
1 on this menuFrench onion soup✓ On the menu · $16
Caramelized onions, beef broth, a lid of melted Gruyère.
Steak fritesask if they make it
Bistro dinner in one plate; ask how the steak is cooked.
Croque monsieurask if they make it
Ham and cheese, grilled, with béchamel. Add an egg for a madame.
Crème brûléeask if they make it
Crack the sugar. That's the review.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
PETIT PLATS / TAPAS
- French Onion SoupCheese, Bread | Suggested Wine Pairing: Alsatian White$16.00
- Fried Baby Brussel SproutsChipotle Mayo on the side | Suggested Wine Pairing: Alsatian White$16.00
- Ratatouille & Crostini Aux HerbesFresh tomato, eggplant, zucchini, red peppers, green peppers, onions with herb crostini | Suggested Wine Pairing: Rhône Rouge$15.00
- Escargots Au Pastis A L'Ancienne6 pieces dusted with Bread Crumbs | Suggested Wine Pairing: Bourgogne Blanc$20.00
- Sushi Grade Tuna TartareServed with Potato Chips and Fresh Guacamole | Suggested Wine Pairing: Alsatian White$26.00
- Beef Sliders2 Beef sliders topped with Cheddar Cheese and Lettuce | Suggested Wine Pairing: Beaujolais$22.00
- East Coast OysterDF · GFBeausoleil Oysters | Suggested Wine Pairing: Chablis
BISTRO
- Sliced Dry Aged NY Shell SteakDF · GFServed with Unlimited French Fries, a House Salad with Shallot Dressing and a choice of 3 sauces: Béarnaise, Red Wine, or Peppercorn Sauce$49.95
- AOC Burger & French FriesDFAdditional Options $2 each: Roquefort, Swiss, Cheddar, Bacon, Caramelized Onions, or Mushrooms | Suggested Wine Pairing: Beaujolais$26.00
- Hanger SteakDF · GFServed with Haricots Verts and a choice of Béarnaise or Red Wine Sauce | Suggested Wine Pairing: Bordeaux$39.00
- Tagliatelles A La CarbonaraFresh Tagliatelle Pasta with Bacon and Egg Yolk | Suggested Wine Pairing: Bourgogne Blanc$28.00
- Grilled North Atlantic SalmonDF · GFServed with Vegetable Ratatouille | Suggested Wine Pairing: Sancerre$34.00
- Hudson Valley Duck Leg ConfitServed with a Frisée Salad and Fingerling Potatoes | Suggested Wine Pairing: Pinot Noir$35.00
- CousCous RoyalMerguez, Lamb Shoulder, Chicken, Vegetables with a side of Harissa Sauce | Suggested Wine Pairing: Beaujolais$38.00
- Vegetarian Risotto w/ White Truffle OilVG · GFMushrooms, Spinach, Carrots | Suggested Wine Pairing: Sparkling$25.00
- Vegetarian CouscousVG · GFMushrooms, Spinach, Carrots | Suggested Wine Pairing: Beaujolais$32.00
- Sirloin Steak Tartare prepared TablesideServed with French Fries | Suggested Wine Pairing: Pinot Noir$34.00
SALADS
- Italian Burrata SaladVT · GFMarinated Bell Peppers, Pesto, Heirloom Cherry Tomatoes, Mixed Greens | Suggested Wine Pairing: Rosé$24.00
- Organic Chopped Kale SaladVT · GFWatermelon Radish, Brussel Sprouts, Pine Nut, Heirloom Cherry Tomatoes, and Parmesan Cheese | Suggested Wine Pairing: Rosé$24.00
- Croustillant De Chèvre Chaud SaladVTEndive Lettuce, Baby Spinach, Heirloom Cherry tomatoes, and Goat Cheese | Suggested Wine Pairing: Sancerre$24.00
- Niçoise SaladGFFresh Sushi Grade Tuna, String Beans, Fingerling Potatoes, Eggs, Anchovies, Bell Peppers, Black Olives, Mixed Greens | Suggested Wine Pairing: Rosé$29.00
CHEESE & CHARCUTERIE
- Homemade Charcuterie PlatterDF · GFChoose from 1 to 5
- Artisanal Cheese PlatterGFChoose from 1 to 5
- Le Grand MixGF3 Charcuteries, 3 Cheeses$45.00
- Cheese Brillât Savarin Comte Fourme d’Ambert Brie Fermier Osso Irati Coupole Tomme de Savoie La tur French Raclette What The Fog
- Charcuterie Smoked Duck Breast French Ham Duck Rilletes Garlic Sausage Paté de Campagne Prosciutto Saucisson Chorizo
SIDES
- French FriesDF · VT · VG · GFAdd Truffle Oil and Shaved Parmesan +$3.5$10.00
- Potato GratinVT · GF$13.50
- House Mix SaladDF · VT · VG · GF$12.00
- French String BeansVG · GF$12.00
- Creamed SpinachWine Pairing: Follow our Sommelier's suggested wine glass pairing and get $2 off.$14.00
1590 1st Ave, New York, NY, 10028