From Baci Di Firenze's website

Baci Di Firenze

Italian · Anaheim

By phone

orders & questions

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Own Baci Di Firenze?

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Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

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from the menu

Lasagna

Baked pasta layered with ricotta cheese, bolognese sauce, sausage, and mozzarella.

Le Pasta$26.95

Melanzane alla Parmigiana

Fresh breaded eggplant topped with mozzarella cheese and marinara sauce served with pasta.

Le Pasta$23.95

Chefs Special

Rigatoni with sausage and mushrooms in a fresh mushroom sauce.

Le Pasta$34.95

Homemade Tiramisu

Pastries$12.50

Spinach Pappardelle

Shrimp, scallops, clams tossed in your choice of marinara or white wine.

La Pasta Fresca$38.95

Pasta alla Davide

Fettuccine in a pesto sauce with shrimps, scallops, pine nuts, and sundried tomatoes topped with goat cheese.

La Pasta Fresca$36.95

3 on this menu

Lasagna✓ On the menu · $26.95
Layered and baked — the dish most kitchens make ahead and are proud of.
Chicken parm✓ On the menu · $23.95
The Italian-American classic. Ask if the cutlet is pounded to order.
Here it's “Melanzane alla Parmigiana”.
Tiramisu✓ On the menu · $12.50
Espresso-soaked and unbaked — the right way to end.
Here it's “Homemade Tiramisu”.
Cacio e pepeask if they make it
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.

Bread BasketServed with oil and balsamic vinegar.$5.25
Garlic BreadGarlic butter with four cheeses melted on top and a side of marinara.$11.50
BruschettaToasted bread with fresh ripe tomatoes, garlic, basil, capers, onions, and black olives.$12.50
Calamari FrittiDeep fried golden calamari, shrimp, zucchini, onion rings, served with a side of marinara.$21.95
Lamb MeatballsTender lamb made into meatballs with marinara sauce and parmigiano reggiano.$17.50
Mozzarella in CarrozzaDeep fried breaded mozzarella over marinara.$15.50
Burrata O CapreseSliced fresh tomatoes topped with burrata cheese and basil | Substitute Fresh Bufala Mozzarella +$4.00$19.50

BaciOrganic mixed greens with carrots, cucumbers, mushrooms, medley tomatoes with spinach dressing.$10.00
CaesarTraditional Cesare salad.$12.50
VittorioOrganic mixed greens with fresh berries, pecans, dried apricots, crumbled blue cheese topped with raspberry dressing.$14.50

Spinach PappardelleShrimp, scallops, clams tossed in your choice of marinara or white wine.$38.95
Pasta alla DavideFettuccine in a pesto sauce with shrimps, scallops, pine nuts, and sundried tomatoes topped with goat cheese.$36.95
Pasta della ZiaFettuccine with crispy pancetta, arugula, and mushrooms in a creamy sauce with a drizzle of truffle oil.$33.95
Gnocchi al ProsciuttoPotato dumplings, parma ham, peas, and mushrooms in a pink sauce.$25.95
Tagliolini NeriBlack ink fettuccine with lobster meat, shrimp in a sambuca creamy sauce.$39.95
Lobster RavioliRavioli filled with lobster in a light pink sauce.$31.95

Chefs SpecialRigatoni with sausage and mushrooms in a fresh mushroom sauce.$34.95
Manicotti della NonnaFilled with ricotta cheese and spinach baked with mozzarella cheese on a bed of marinara.$23.95
LasagnaBaked pasta layered with ricotta cheese, bolognese sauce, sausage, and mozzarella.$26.95
Rigatoni BologneseHomemade meat sauce.$26.95
Cappellini CheccaAngel hair pasta with fresh diced tomato, basil, and garlic.$21.95
Melanzane alla ParmigianaFresh breaded eggplant topped with mozzarella cheese and marinara sauce served with pasta.$23.95
Fettucine AlfredoFettuccine with chicken in a creamy alfredo sauce.$25.95
Spaghetti del ContadinoSpaghetti tossed in our homemade tomato sauce with sausage and meatballs.$25.95
Linguine BaciLinguine with mushrooms, chicken, fresh diced tomatoes, garlic, and extra virgin olive oil with a touch of cream.$27.95
Spaguetti alla SadieSpaghetti with garlic, oil, cherry tomatoes, shrimp, topped with fresh burrata.$32.95
Linguine CarolinaLinguine pasta with shrimp, artichokes, asparagus, and mushrooms with pink sauce.$34.95
Linguine SarnoScallops and shrimp sautéed with garlic, basil, and spicy tomato sauce.$34.95
Risotto Del GiornoSausage, mushrooms, red wine, rosemary, and a touch of cream.$30.95

Pollo ParmigianoBreaded chicken with marinara and mozzarella.$29.95
Pollo CacciatoraSliced chicken breast with bell peppers, mushrooms, Kalamata olives in marinara sauce.$29.95
Pollo PiccataSliced chicken breast with capers in a lemon butter sauce.$29.95
Pollo Al MarsalaSliced chicken breast with mushrooms and Marsala wine sauce.$29.95
Veal ParmigianoBreaded tender veal with marinara and mozzarella.$37.95
Veal alla PizzaiolaThin sliced veal loin with tomato, capers, onions, oregano, and marinara.$36.95
Veal PiccataVeal with capers in a lemon butter sauce.$36.95
Veal al MarsalaVeal scalloppine with mushrooms and marsala wine sauce.$37.95

MV - Market Value
Filetto Gabriella MVFilet mignon with mushrooms, artichokes, demi-glace, and a touch of cognac.
Filetto MV
Ribeye MV
Ossobucco MV
Lamb Chop MV
Served with sauce of choiceServed with sauce of choice: peppercorn sauce, fresh porcini mushroom sauce, white wine garlic and rosemary sauce, gorgonzola sauce.

Chilean Sea BassServed with sauce of choice: puttanesca, creamy pesto, or white wine garlic sauce,$44.95
Alaskan SalmonServed with sauce of choice: puttanesca, creamy pesto, or white wine garlic sauce.$37.95