From Black Eyed Pea's website

Black Eyed Pea

Comfort food · Westminster

By phone

orders & questions

Unclaimed listing

Own Black Eyed Pea?

We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.

Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

Claim Black Eyed Pea — free

Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.

What to order

from the menu

TURKEY BURGER

For those who want a healthier patty, try our seasoned ground turkey burger topped with crisp lettuce and sliced tomato. (Add-on pricing above)

Burgers and Sandwiches

GRILLED CHICKEN SANDWICH

Charbroiled Chicken Breast served on a Home-made Bun with Lettuce, Tomato, Pickles and Onions. (Add-on pricing above)

Burgers and Sandwiches

CHICKEN PARMESAN PASTA

Our Chicken Fried Chicken topped with a homemade marinara sauce, smothered in melted cheese and served over a bed of spaghetti.

Great American Classics

CLASSIC SLOW COOKED POT ROAST

We take our time & you can taste it. Our classic pot roast is slow roasted with carrots & onions for hours, then topped with savory brown gravy. Includes your choice of two vegetables.

Great American Classics

HOUSE MADE MEATLOAF

Ground beef blended with special seasonings, cuts of green bell peppers & onions then baked with a sweet tomato glaze. Topped with your choice of our tomato sauce or brown gravy. Includes your choice of two vegetables.

Great American Classics

CHARBROILED CHOPPED STEAK

Our classic chopped steak is made with ground beef and served on a bed of seasoned rice. Topped with savory brown gravy and tender sautéed mushrooms.

From the Grill

Comfort food — food to try

2 on this menu

Burger✓ On the menu
The dish every American kitchen gets judged on. Ask how they cook it.
Here it's “TURKEY BURGER”.
Fried chicken sandwich✓ On the menu
Brined, fried, pickles — the last decade's signature sandwich.
Here it's “GRILLED CHICKEN SANDWICH”.
Mac and cheeseask if they make it
Baked with a crust or stovetop and creamy; both are right.
Wingsask if they make it
Crisp skin is the whole point; sauce is a matter of taste.

THE GREAT AMERICAN SAMPLERChoose any three of these classic appetizers - Fried Mushrooms, Chicken Tenders, Cheese Sticks, Fried Green Tomatoes, Potato Skins. Served with your choice of sauces.
FRIED GREEN TOMATOESHand cut fresh green tomatoes battered in our Southern cornmeal breading and fried crisp. Served with a spicy rémoulade.
FRIED PICKLESOur version of a Southern specialty! Dill pickle chips are lightly battered and golden fried. Served with your choice of ranch or our jalapeño ranch dressing.
MARKET MUSHROOMSFresh select mushrooms, hand battered then deep fried to a crispy golden brown. Served with ranch dressing.
CHEESE STICKSEight fried mozzarella cheese sticks. Served with marinara sauce or ranch dressing.
LOADED POTATO SKINS OR FRENCH FRIESFresh cut potato skins or seasoned fries smothered with aged Cheddar cheese and topped with smoked bacon and green onions. Served with your choice of sour cream or ranch dressing.
SPINACH & ARTICHOKE DIPRich and spicy spinach dip made with cream cheese, artichokes and spices. Topped with Parmesan cheese. Served with corn tortilla chips.

Entree Salads, Dinner Salads & Soups

SIGNATURE HOUSE SALADYour choice of golden fried or grilled chicken tenders on top of mixed greens, diced tomatoes, peeled cucumbers, diced eggs, fresh carrots and Cheddar cheese. Served with your choice of dressing.
COBB SALADGrilled chicken strips on a bed of fresh mixed greens, chopped bacon, diced tomatoes, peeled cucumbers, hard-boiled eggs, avocado and crumbled Bleu cheese. Served with your choice of dressing.
TOSSED CHICKEN CAESAR SALADGrilled or fried chicken breast strips on crisp Romaine lettuce with Parmesan cheese, homemade croutons and creamy Caesar dressing.
RED, WHITE & BLUE SALADSliced fresh strawberries, crumbled Feta cheese, whole blueberries & chopped pecans over Spinach & Romaine. Served with homemade strawberry vinaigrette. Topped with grilled or fried chicken.
BLACK-EYED PEA DINNER SALADA blend of Iceberg and Romaine mixed with diced cucumbers, diced tomatoes, a mix of Cheddar cheese and homemade garlic croutons. Served with your choice of our homemade dressings.
CAESAR DINNER SALADCrisp Romaine lettuce tossed with Parmesan cheese, homemade croutons and creamy Caesar dressing.
FRESH MADE SOUP OF THE DAY - Cup or BowlEVERYDAY - Classic Cheese and Broccoli & Tomato Basil MONDAY - Chicken and Rice TUESDAY - Chicken Tortilla WEDNESDAY - Spicy Black-eyed Pea THURSDAY - Tomato Basil FRIDAY - White Bean Chicken Chili SATURDAY - Vegetable SUNDAY - Potato and Cheese

Daily Features

MONDAY Traditional Shepherd’s Piedoes not come with sides
TUESDAY Smothered Steak
WEDNESDAY Deep Dish Chicken Pot Pie
THURSDAY Chicken and Dumplings
FRIDAY Fried Whitefish

Chicken Fried

CHICKEN FRIED STEAKA lean beef cutlet, hand coated with our trademark batter, fried and topped with our hearty cream gravy.
TEXAS SIZED CHICKEN FRIED STEAKThe original, only bigger!
CHICKEN FRIED CHICKENA lean boneless chicken breast, hand battered then golden fried and crowned with our rich cream gravy.
CHICKEN TENDERLOINSChicken tenders are fried to perfection & served with a side of our homemade cream gravy or your choice of dipping sauce.

Great American Classics

GRILLED CHICKEN PASTA ALFREDOBlackened grilled chicken, layered over a bed of spaghetti, covered in Alfredo sauce then topped with fresh shaved Parmesan cheese and a dash of roasted red pepper flakes.
CHICKEN PARMESAN PASTAOur Chicken Fried Chicken topped with a homemade marinara sauce, smothered in melted cheese and served over a bed of spaghetti.
SOUTHWEST CHICKEN CASSEROLELayers of corn tortillas, chicken, Cheddar cheese, tomatoes, onions & fire- roasted chiles baked in a creamy cheese sauce. Served with Pico de Gallo and sour cream. Also includes two vegetables of your choice.
CRACKED PEPPER ROASTED BREAST OF TURKEYSliced turkey breast, roasted daily and served on top of our made from scratch bread dressing and turkey gravy. Served with your choice of two vegetables.
CLASSIC SLOW COOKED POT ROASTWe take our time & you can taste it. Our classic pot roast is slow roasted with carrots & onions for hours, then topped with savory brown gravy. Includes your choice of two vegetables.
HOUSE MADE MEATLOAFGround beef blended with special seasonings, cuts of green bell peppers & onions then baked with a sweet tomato glaze. Topped with your choice of our tomato sauce or brown gravy. Includes your choice of two vegetables.

Seafood

GRILLED “N’AWLINS” CATFISHTwo spicy catfish fillets layered over our version of made from scratch dirty rice and topped with Creole garlic butter sauce.
GRILLED SALMONA large grilled salmon fillet served over a bed of rice with your choice of seasoning. Lemon Herb Grilled Salmon Spicy Cajun Salmon Sesame Ginger Glazed Salmon
BAKED ATLANTIC WHITEFISHTwo delicate white fillets from cold, northern waters, baked with a lemon pepper cream sauce, served on a bed of seasoned rice.
GRILLED OR FRIED CATFISH FILLETSOur tender fillets are prepared either grilled with our unique Cajun seasoning and served over rice or hand-dipped in cornmeal and fried golden crisp.
PAN SEARED TILAPIA WITH MANGO SALSABlackened tilapia layered over rice and topped with our fresh made mango salsa.

From the Grill

RANCH-STYLE PORK CHOPSTwo juicy bone-in pork chops marinated overnight for premium flavor and charbroiled to perfection.
SWEET BBQ CHICKENTwo juicy grilled chicken breasts, brushed with BBQ sauce and topped with melted Cheddar cheese, crisp bacon, diced tomatoes and chives.$12.99
Grilled Chicken Breasts
CHARBROILED CHOPPED STEAKOur classic chopped steak is made with ground beef and served on a bed of seasoned rice. Topped with savory brown gravy and tender sautéed mushrooms.
BABY BACK RIBSTender “fall off the bone” pork ribs, charbroiled and smothered in our own slightly sweet BBQ sauce. Half Rack or Full Rack
TOP SIRLOIN STEAKAn 8-ounce top sirloin seasoned and grilled to perfection. Topped with two large onion rings and on a bed of sautéed mushrooms and onions.

Burgers and Sandwiches

TURKEY BURGERFor those who want a healthier patty, try our seasoned ground turkey burger topped with crisp lettuce and sliced tomato. (Add-on pricing above)
TOASTED TURKEY CLUBToasted Wheatberry bread, cold roast Turkey breast, Cheddar cheese, Bacon, Lettuce and Tomato.
FRIED GREEN TOMATO BLTToasted Wheatberry bread, Fried Green Tomatoes, Sliced Bacon, Lettuce and Remoulade Sauce.
GRILLED CHICKEN SANDWICHCharbroiled Chicken Breast served on a Home-made Bun with Lettuce, Tomato, Pickles and Onions. (Add-on pricing above)
GRILLED VEGGIE FLATBREADGrilled Red and Green Bell Peppers, Onions, Yellow Squash, Zucchini, Broccoli and Carrots, with Spinach, Feta Cheese and Ranch Dressing.

Market Fresh Vegetables

CLASSIC VEGETABLE PLATEChoose any five, freshly made vegetables from our list. Or if you’d like, substitute a bowl of Homemade Soup, Dinner Salad or Caesar Dinner Salad for two of the vegetables.
TEXAS SIZED VEGETABLE PLATEJust like the classic with one more vegetable.
LOADED BAKED POTATOCounts as two veggies with all entrée orders. By itself or as an additional side
VEGETABLE SELECTIONSMASHED POTATOES (Load them with bacon & cheese for 99¢) *BLACK-EYED PEAS MACARONI & CHEESE BAKED SQUASH CASSEROLE BROCCOLI RICE CASSEROLE GLAZED CARROTS CORNBREAD DRESSING CINNAMON APPLES (Add 50¢) ASPARAGUS (Add 50¢) FRIED CORN ON THE COB *TURNIP GREENS *RED BEANS & RICE WHIPPED SWEET POTATOES (Top with candied pecans for 99¢) FRENCH FRIES SEASONED RICE GREEN BEANS ONION RINGS (Add .99) GRILLED MIXED VEGETABLES (Add 50¢) COLE SLAW STEAMED BROCCOLI (Add 50¢) FRIED OKRA KERNEL CORN *CABBAGE Add cheese for 50

Potato Patch

BACON & CHEESE STUFFED SPUDBaked potato stuffed with bacon and Cheddar cheese. Served with sour cream on the side.
CHEESE BROCCOLI STUFFED SPUDBaked potato smothered with Cheese Broccoli Soup topped with Cheddar cheese.
POT ROAST STUFFED SPUDBaked potato stuffed with our slow cooked pot roast and smothered with our savory brown gravy.

Dessert

SEASONAL FRIED PIEEnjoy one of our homemade fried pies. We take a pastry shell, fill it with the fruit and fry it to perfection. Apple or Cherry available.
CHOCOLATE CAKEA piece of moist chocolate cake covered in delicious chocolate frosting. We add a drizzle of chocolate sauce.
NEW YORK STYLE “NO SUGAR ADDED” CHEESECAKEFor a less guilty indulgence.
FRESH-BAKED PEACH COBBLERBowl or Cup
MOLTEN CARROT CAKE WITH A CREAM CHEESE LAVAFresh from our oven, a mini bundt carrot cake filled with cream Cheese icing and drizzled with warm caramel sauce.
FAMOUS BANANA A'PEA'LA Black-eyed Pea original! Rich vanilla custard is layered with fresh bananas, vanilla wafers and topped with whipped cream. Bowl or Cup

Beverages

FOUNTAIN DRINKSCoca-Cola • Diet Coke • Sprite • Dr. Pepper Barq’s Root Beer • Minute Maid Lemonade
FRESH-BREWED ICED TEA
STRAWBERRY LEMONADE
JUICEOrange • Cranberry • Grapefruit • Tomato
MILK
MILK SHAKESChocolate • Strawberry • Vanilla
FRESH-BREWED COFFEE
HOT TEA
HOT CHOCOLATE • HOT APPLE CIDERDine-in only