Bulgarini Gelato

Dessert · Altadena

By phone

orders & questions

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Own Bulgarini Gelato?

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Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
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See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

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What to order

from the menu

Spaghettini Con Anatra***

Homemade Spaghettini with Duck Ragù sauce

Pasta- Carne- Pesce$43

Pappardelle con Cinta Senese

Homemade pappardelle with pork shoulder in Juniper berry wine

Pasta- Carne- Pesce$42

Spaghettini al Nero di Seppia

Homemade black ink spaghettini with calamari and tomato ragu

Pasta- Carne- Pesce$44

Chef's Table

5 course wine tasting menu with gelato pairing

Tasting & Special Menus

Sampling Menu

Sampling of 3 Courses & Gelato Not sure what to get? Enjoy a lovely tasting hosted by our owner and chef Bulgarini.

Tasting & Special Menus$95

Calamari Fritti***

Calamari lightly fried with Avocado oil and Lemon

Appetizers$22

Dessert — food to try

The house specialtyask if they make it
Every dessert place has one thing it's known for. Ask.
Ice creamask if they make it
Try the plainest flavor first — vanilla shows you the base.
Cheesecakeask if they make it
New York style is dense; ask if it's baked in-house.

Tagliatelle Con Sugo Di CarneHand-cut egg noodles with meat sauce$40.00
Pappardelle Al CinghialeWide egg noodles with wild boar$41.00
Spaghettini Con Anatra***Homemade Spaghettini with Duck Ragù sauce$43.00
Fettuccine Ai FunghiHand cut egg noodles w/ Portobello & Porcini mushrooms$39.00
Paccheri Al Pesce Spada***Paccheri pasta with swordfish ragu in white wine sauce$47.00
Gnocchi Al PestoPotato gnocchi with pesto$39.00
Gnocchi di Spinaci***spinach gnocchi with gorgonzola, saffron, and pistachio$42.00
Pici All' AglioneHand-rolled pasta with garlic tomato sauce$40.00
Spaghetti Alla PuttanescaSpaghetti with anchovies, black olives, and capers$41.00
Ravioli Di Carne***Meat-filled ravioli with arugula almond sauce$42.00
Spaghetti Alla Carbonara Romana***Spaghetti with pork cheeks and egg$41.00
Gnudi Toscani***Spinach & Ricotta dumplings with Gorgonzola and Walnut$40.00
Cacio E PepeSpaghetti with Roman Pecorino and black pepper$41.00
Fusilli con Crema di Aragosta***Padiglioni pasta with a lobster sauce$48.00
Margherita Napoletana***Wood-fired thin crust pizza$24.00
Pappardelle con Cinta SeneseHomemade pappardelle with pork shoulder in Juniper berry wine$42.00
Spaghettini al Nero di SeppiaHomemade black ink spaghettini with calamari and tomato ragu$44.00
Straccetti con Arucolathin shaved steak with arugula$40.00
Il Brasato Del GronchiBraised short ribs & vegetable of the day$45.00
Bistecca Fiorentina - M. P.***Prime-bone Steak$49.00
Spigola Cilena***Chilean Seabass with crusted pistachios$49.00
Salmone alla Plancia Carbonizzata***Grilled salmon on cherry plank with fingerling potatoes$46.00
Pollo steso al Limone***Chicken piccata with capers and spinach$41.00

Appetizers

Ruchetta Al LimoneLemon dressing & Shaved Parmigiano$14.00
Charcuterie Plate***Assorted Charcuterie, Cheese, Cornichons$36.00
Calamari Fritti***Calamari lightly fried with Avocado oil and Lemon$22.00
Midollo BrasatoBone marrow braised with sliced potato and Focaccia$36.00
Polipo e Patate***Octopus salad with potatoes and Italian parsley$27.00
Focaccia Bread$9.00
La Ribollita del CiompiSeasonal greens & White Bean Soup$14.00
Brodo Di Carne***Bone Marrow Broth$16.00

Tasting & Special Menus

Sampling MenuSampling of 3 Courses & Gelato Not sure what to get? Enjoy a lovely tasting hosted by our owner and chef Bulgarini.$95.00
Chef's Table5 course wine tasting menu with gelato pairing

749 E Altadena Dr, Altadena, CA, 91001-2302

Directions

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