From Capri Ristorante Italiano's website

Capri Ristorante Italiano

Oak Lawn

By phone

orders & questions

Unclaimed listing

Own Capri Ristorante Italiano?

We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.

Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.

from the menu

Rigatoni alla Campagnola

Homemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce - featured on 'Chicago's Best'

Pasta Di Casa$19.95

Vitello Parmigiana

Layered and baked with homemade mozzarella served with a side of pasta

Vitello$25.95

Vitello San Guiseppe

Leyered and baked with eggplant and homemade mozzarella served with a side of pasta

Vitello$25.95

Linguini con Vongole*

Served with tender whole fresh clams in a red or white sauce

Linguini & Pasta$20.95

Linguini con Gamberi & Broccoli

Large shrimp and tender broccoli in a garlic oil

Linguini & Pasta$22.95

Spaghettata al Jr. (M)

Spaghetti in a light marinara sauce with crispy prosciutto, porcini mushrooms and a touch of heat

Linguini & Pasta$21.95

Calamari FrittiBaby fried squid$15.95
Bruschetta CalabreseBread baked with fresh tomato and basil$10.95
Bruschetta ArugulaBread baked with fresh tomato and basil topped with arugula salad and fresh mozzarella$15.95
Mozzarella Fresca con PomodoriFresh mozzarella, sliced tomato, basil and olive oil | Add Prosciutto +$1.00$12.95
Cozze Alla CapriDelicately steamed California mussels in a red or white sauce$16.95
Calamari alla CapriBaby fried squid sauteed with garlic, red pepper and white wine$16.95
Pesce alla Griglia (Grilled Seafood Platter)Grilled calamari, octopus, shrimp and scallop over a bed of mixed greens and topped with a balsamic glaze | Serves 4$37.95
Vongole alla CapriTender steamed baby clams served in red or white sauce$15.95
Clams AlfornoBaked little neck clams • Half $10.00 | Full Dozen $15.00
Salciccia GianbottaSausage, green peppers and potatoes sauteed in garlic$16.95
Calamari alla GrigliaGrilled baby squid$16.95
Pulpo alla GrigliaGrilled baby octopus$17.95
Zuccini FrittiFried zuccini$13.95
RisottoItalian rice with shrimp, porcini mushrooms and vegetables in a white wine sauce$16.95
Capri SaladArtichoke heart, sundried tomato, salami, prosciutto, fresh mozzarella, black olives, red balsamic vinegar, parmesan cheese and olive oil | Add Grilled Chicken +$10.00$15.95

Piatto di MareShrimp, vongole, squid, musssels and broccoli over linguini in a red or white sauce$29.95

Linguini con BroccoliFresh broccoli with oil and garlic$16.95
Fettuccini Alfredo con BroccoliCream sauce with broccoli$20.95
Linguini & Gamberi alla MarinaraLarge shrimp in a light marinara sauce$20.95
Linguini con Vongole*Served with tender whole fresh clams in a red or white sauce$20.95
Linguini con Gamberi & BroccoliLarge shrimp and tender broccoli in a garlic oil$22.95
Spaghettata al Jr. (M)Spaghetti in a light marinara sauce with crispy prosciutto, porcini mushrooms and a touch of heat$21.95
Linguini con CozzeDelicious fresh mussels served in red or white sauce$20.95
Linguini con ScallopiniFresh whole scallops in a red sauce$20.95
Fettucini Alfredo con Gamberi e ScallopiniShrimp and scallops in alfredo sauce$22.95
Linguini PuttanescaTomato sauce with anchovies, capers and Italian olives$16.95
Eggplant Parmigiana*Eggplant layered with marinara sauce and fresh mozzarella served with a side of pasta$18.95

Grilled Porterhouse16 oz grilled onions and sauteed mushrooms topped with gorgonzola cheese. Served with roasted potatoes$32.95

CapelliniAngel bair pasta$14.95
Rigatoni alla VodkaVodka sauce$15.95
Eight Finger CavatelliVodka sauce$16.95
RavioliMeat or cheese$14.95
Tortellini PacsanoMushroom, peas and proscuitto in a rich alfredo sauce$19.95
Orecchiette alla Barese (M)Orecchiette pasta, crumbled sausage and rapini in a garlic and oil sauce$19.95
Rigatoni alla CampagnolaHomemade rigatoni, crumbled sausage, mushrooms and peas in a pink sauce - featured on 'Chicago's Best'$19.95
RotoloTri-color pasta rolled with ricotta cheese and spinach in a vodka sauce$19.95
CavatelliIn a marinara sauce$14.95
Baked Stuffed Shells$16.95
Gnocchi$18.95
Baked Lasagna$18.95
Fettucini PrimaveraCream sauce with fresh vegetables$17.95
CarbonaraMade with guanciale, egg, and cheese$16.95
Rigatoni ArrabiataSpicy sauce with prosciutto$17.95
Rigatoni BasilicoLightly sauteed fresh tomatoes and basil$16.95
Gnocchi Quattro FormaggiServed with four cheese sauce$16.95

Pollo ParmigianaServed with a side of pasta$21.95
Pollo CalabrisellaHalf-chicken served with sauteed peppers, onions, and olives, served with oven roasted potatoes$21.95
Petti di Pollo al LimoneTasty breast of chicken with a delicate lemon sauce, served over angel hair pasta$21.95
Petti di Pollo alla MarsalaChicken breast sauteed with mushrooms in a sweet marsala wine sauce, served over angel hair pasta$21.95
Pollo FranceseLightly battered breast of chicken pan fried in a tasty lemon sauce, served over angel hair pasta$21.95

Vitello ParmigianaLayered and baked with homemade mozzarella served with a side of pasta$25.95
Vitello CotolettaPan fried with a side of fresh spinach$25.95
Vitello al LimoneLight lemon sauce served over angel hair pasta$25.95
Vitello al MarsalaSauteed mushrooms in a sweet marsala wine sauce served over angel hair pasta$25.95
Vitello San GuiseppeLeyered and baked with eggplant and homemade mozzarella served with a side of pasta$25.95
Vitello Vesuvio con PatateSauteed with mushrooms and onions in a light white wine sauce$25.95
Vitello Saltimbocca con PatateSauteed with peas, fresh sage, topped with prosciutto and mozzarella in wine sauce$25.95

Lobster DiavoloLobster tail, calamari, shrimp, scallops, mussels, vongole, and crab legs served over linguini in a spicy red sauce$59.95
Linguini Scampi di CosenzaShrimp, artichoke hearts and mushrooms, sauteed in oil, garlic with white wine and sage$22.95
Linguini Scampi DiavoloShrimp, olive oil, crushed hot peppers and marinara sauce$21.95
Linguini Scampi Lemonato (M)Shrimp in a garlic lemon sauce and a touch of beat$21.95
Linguini Scampi di BasilicoShrimp, fresh tomato, and basil with garlic and olive oil$21.95
Baccala alla ItalianaCod filets baked with fresh mushrooms, onions and olives in a marinara sauce$22.95
Shrimp FiorentinaShrimp with large artichoke hearts in alfredo sauce served over fettucini$22.95