Colibrí Mexican Bistro

Mexican · San Francisco

By phone

orders & questions

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Own Colibrí Mexican Bistro?

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Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
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See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

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from the menu

Carne Asada Estilo Sonora

Grilled steak served with nopales asados con hongos, chile de arbol salsa with black beans and Mexican rice

Especialidades | Specialties$32

Panque de Elote

Sweet Mexican corn cake served with fresh berries, banana, and crème fraiche

Postres | Desserts$22

Mexican French Toast

House special’s cinnamon french toast served with fresh berries and smothered in agave syrup

Postres | Desserts$22

Tacos de Huevo con Chorizo

Three scrambled eggs, chorizo, onions, and black beans

Huevos | Eggs$23

Huevos Rancheros

Two eggs “over easy” on handmade blue corn tortilla, and served with salsa molcajeteada and refried beans

Huevos | Eggs$21

Huevos a la Mexicana

Scrambled eggs with tomatoes, onion, jalapeño, nopales, and refried black beans

Huevos | Eggs$22

2 on this menu

Carne asada✓ On the menu · $32
Grilled steak, chopped, with lime and onion. Simple, and hard to hide behind.
Here it's “Carne Asada Estilo Sonora”.
Elote✓ On the menu · $22
Grilled corn with crema, cheese, and chile — the side everyone photographs.
Here it's “Panque de Elote”.
Tacos al pastorask if they make it
Marinated pork off the spit with pineapple — the dish taquerias are judged on.
Birriaask if they make it
Slow-braised beef with its consommé for dipping. Order it if it's on the board.

Sopa de TortillaA robust pasilla chile and tomato soup with handmade corn tortilla strips, cheese, and sour cream$16.00
Pozole VerdeSinaloa-style chicken and hominy soup, jalapeño chile, tomatillo, spices and topped with radish, lettuce, onion and oregano$22.00
Ensalada MixtaMixed greens, tomatoes, aged Cotija cheese, dried cherries, candied spicy pecans, and cherry vinaigrette. Add chicken or tofu +6, Add shrimp +8$17.00
Butter Lettuce SaladLiving butter lettuce with jicama, pepitas, mango, orange slices with a basil and raspberry vinaigrette. Add chicken or tofu +6, Add shrimp +8$18.00
Ceviche de PescadoWhite fish marinated with fresh lime, green olives, jalapeño, onion, cilantro, tomato, avocado, and olive oil$23.00

Tacos de Huevo con ChorizoThree scrambled eggs, chorizo, onions, and black beans$23.00
Huevos RancherosTwo eggs “over easy” on handmade blue corn tortilla, and served with salsa molcajeteada and refried beans$21.00
Huevos a la MexicanaScrambled eggs with tomatoes, onion, jalapeño, nopales, and refried black beans$22.00
Huevos Benedictinos Estilo MichoacanTwo handmade corn shells topped with refried beans, carnitas, two poached eggs and chipotle hollandaise sauce served with potatoes$22.00

TingaShredded chicken, tomato chipotle adobo and queso fresco$24.00
Carne Asada Estilo SonoraGrilled steak served with nopales asados con hongos, chile de arbol salsa with black beans and Mexican rice$32.00
Sopes SurtidosSope assortment with beans, chicken, shredded pork, and sautéed vegetables with crumbled queso fresco, onion and sour cream$21.00
EnchiladasHandmade corn tortilla enchiladas with your choice of cheese or chicken, and choice of mole poblano or tomatillo-jalapeño verde sauce or roja tomato-chipotle sauce$26.00
Chilaquiles Verdes o RojosHandmade corn tortilla chips served with verde tomatillo-jalapeño sauce or roja tomato-chipotle sauce, chopped onion, sour cream, queso fresco and topped with two eggs over easy. Add chicken +5, Add carne asada +8$24.00

Frijoles NegrosBlack beans with epazote herb and topped with queso fresco$9.00
Arroz a la MexicanaTraditional Mexican rice with diced vegetables$9.00
Platanos con CremaSweet plantains with cream and cheese$11.00
Nopales y HongosGrilled young cactus leaves and Portobello mushroom strips marinated in fresh herbs, roasted garlic, oregano, and olive oil$11.00
Queso Fundido con ChorizoMelted Oaxaca cheese with mushrooms and chorizo (soy chorizo available)$21.00

Mexican French ToastHouse special’s cinnamon french toast served with fresh berries and smothered in agave syrup$22.00
Panque de EloteSweet Mexican corn cake served with fresh berries, banana, and crème fraiche$22.00
Crème Brûlée Mango Cheesecake$12.00
Pastel de ChocolateWarm, soft Mexican chocolate cake with vanilla ice cream. Please note there is a 20 minute bake time for this dessert$12.00
Flan al Cafe y TequilaDine-in onlyTraditional flan made with coffee and tequila$12.00
Churros RellenosTraditional Hispanic pastry filled with cajeta caramel cream and served with chocolate sauce. Add a scoop of vanilla ice cream +3$12.00

Bloody MaríaColibri-style Bloody Mary made with tequila$16.00
Mimosa CarafeDine-in onlyThe perfect traditional brunch beverage made with orange juice. Serves 5$48.00
La PalomaDine-in onlyHerradura Blanco tequila, Whistlepig aged maple syrup, lime chili bitters, Squirt Grapefruit soda$17.00