Erik's DeliCafé
Sandwiches · San Francisco
By phone
orders & questions
Unclaimed listing
Own Erik's DeliCafé?
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- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
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What to order
from the menuItalian Job
Salami, smoked ham, mortadella, provolone cheese, shredded romaine, tomato, onions, hot cherry peppers, herb red wine vinaigrette, Erik’s Secret Goo® on a French roll.
Sandwiches
Dub Club
Smoked ham, tender turkey breast, hickory smoked bacon, cheddar cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread.
Sandwiches
Erik's Reuben
Thinly sliced pastrami, Swiss cheese, sauerkraut, Erik's Thousand Island dressing on swirl rye bread. Served warm.
Sandwiches
Erik's Carrot Cake
Our famous carrot cake is made from Grammie’s time-tested family recipe filled with carrots and pineapples, topped with sprinkled walnuts on a lightly sweetened cream cheese frosting.
Sweets
Chewy Marshmallow Manifesto Bar
Homemade mini-marshmallows with gluten-free, crispy rice puffs, brown butter and a hint of sea salt.
Sweets
Cleopatra Wrap
Grilled chicken breast, avocado slices, romaine, tomato and parmesan cheese, tossed with croutons and Caesar dressing in a wheat wrap.
Wraps
Sandwiches — food to try
3 on this menuItalian sub✓ On the menu
Cured meats, provolone, oil and vinegar. Judge the bread first.
Here it's “Italian Job”.
Reuben✓ On the menu
Corned beef, kraut, Swiss, grilled rye — the deli standard.
Here it's “Erik's Reuben”.
Turkey club✓ On the menu
Three slices, toasted, stacked. Boring done well is the point.
Here it's “Dub Club”.
Grilled cheeseask if they make it
Butter, bread, cheese, patience. Add tomato soup.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Sandwiches
- Gaucho GrinderThinly sliced roast beef, mozzarella, crispy fried onions, tomato, clover sprouts, chimichurri sauce, Erik’s Secret Goo® on our signature Dutch crunch roll. Served warm.
- California CrunchPastrami, tender turkey breast, Monterey Jack cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on our signature Dutch crunch roll.
- Pilgrim's Progress®Tender turkey breast, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on hearty 9 grain bread.
- R.E.O. SpeedwagonSmoked ham, tender turkey breast, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread.
- Italian JobSalami, smoked ham, mortadella, provolone cheese, shredded romaine, tomato, onions, hot cherry peppers, herb red wine vinaigrette, Erik’s Secret Goo® on a French roll.
- Chicken PestoGrilled chicken breast, Pepper Jack cheese, tomato, onions, clover sprouts, basil pesto on an onion roll. Served warm.
- Dub ClubSmoked ham, tender turkey breast, hickory smoked bacon, cheddar cheese, avocado slices, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread.
- Cali ClasicoTender turkey breast, hickory smoked bacon, mozzarella, avocado slices, lettuce, tomato, onions, artichoke pesto aioli on our signature Dutch crunch roll. Served warm.
- Farmer's MarketAvocado slices, green leaf lettuce, tomato, onions, red bell pepper, mushrooms, carrots, clover sprouts, pickles, sunflower seeds, Erik’s sweet hot mustard on hearty 9 grain bread.
- Rio Grande ClubTender turkey breast, hickory smoked bacon, Pepper Jack cheese, avocado slices, lettuce, tomato, Erik’s Secret Goo® on ciabatta.
- Del Monte SpecialAvocado slices, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on hearty 9 grain bread.
- Abbott's HabitThinly sliced roast beef, Swiss cheese, mushrooms, tomato, onions, clover sprouts, Erik’s Secret Goo® on a French roll. Served warm.
- Turkey With PestoTender turkey breast, Monterey Jack cheese, avocado slices, tomato, onions, clover sprouts, basil pesto on hearty 9 grain bread.
- Ciao DownTraditional salami, tender turkey breast, Swiss cheese, tomato, onions, hot cherry peppers, clover sprouts, basil pesto on our signature Dutch crunch roll. Spicy.
- Isle of CaprivegetarianFresh mozzarella, tomato, onions, clover sprouts, basil pesto on sourdough bread.
- Pot BellyPastrami, tender turkey breast, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on sourdough bread.
- Chicken DurangoGrilled chicken breast, hickory smoked bacon, cheddar cheese, tomato, onions, clover sprouts, tangy ranch dressing on ciabatta. Served warm.
- Erik's ReubenThinly sliced pastrami, Swiss cheese, sauerkraut, Erik's Thousand Island dressing on swirl rye bread. Served warm.
- Natural HighvegetarianMonterey Jack cheese, cheddar cheese, avocado slices, tomato, onions, mushrooms, sunflower seeds, clover sprouts, Erik’s Secret Goo® in a wheat pita. Served warm.
- Raging BullThinly sliced roast beef, Pepper Jack cheese, mild green chiles, tomato, onions, clover sprouts, Erik’s Secret Goo® on an onion roll. Served warm.
- Sea DogHandcrafted tuna salad, cheddar cheese, avocado, tomato, onions, and Erik’s Secret Goo® on sliced sourdough. Served warm.
- Sweet LibertyTender turkey breast, Swiss cheese, tomato, onions, roasted red bell peppers, clover sprouts, Erik’s sweet hot mustard on hearty 9 grain bread.
- Erik BergerSmoked ham, Monterey Jack cheese, tomato, onions, clover sprouts, Erik’s Secret Goo® on an onion roll. Served warm.
Wraps
- Cleopatra WrapGrilled chicken breast, avocado slices, romaine, tomato and parmesan cheese, tossed with croutons and Caesar dressing in a wheat wrap.
- Farmer's Medley WrapAvocado slices, green lettuce, tomato, onions, roasted red bell pepper, mushrooms, clover sprouts, pickles, Erik’s sweet hot mustard in a wheat wrap.
- Hail Caesar WrapGrilled chicken breast, romaine, and parmesan cheese tossed with croutons and Caesar dressing in a wheat wrap.
Salads
- Baja Fiesta SaladGrilled chicken breast, romaine, baja bean salad, cheddar cheese, avocado, red bell pepper, cherry tomatoes, with jalapeño ranch dressing and tri-color tortilla strips.
- Caesar SaladFresh romaine tossed with parmesan cheese, croutons, and Caesar dressing.
- Chicken Gorgonzola SaladGrilled chicken breast over fresh greens topped with sharp Gorgonzola cheese, Craisins®, honey maple walnuts with blueberry pomegranate vinaigrette.
- House SaladGarden salad mix, cherry tomatoes, cucumbers, red bell pepper, clover sprouts, croutons, balsamic vinaigrette.
- Mandarin Tree SaladGrilled chicken breast, romaine, red bell pepper, Mandarin oranges, cucumber, wonton strips, sesame dressing.
Soups
- Butternut Squashgluten-free · vegetarianRoasted squash and herbs pureed into creamy richness.
- Chicken Vegetable RiceFresh roasted chicken, brown rice, and potatoes in a savory broth of vegetables and herbs.
- New England Clam ChowderRich, creamy New England-style clam chowder made with chopped sea clams, fresh Yukon potatoes, garlic, onions, carrots and celery, then finished with fresh herbs, spices and a hint of cayenne.
- "Texas Jailhouse" Chili®gluten-freeHearty chili with chopped red onions and cheddar cheese.
- Tomato Basil Bisquegluten-free · vegetarianRich tomato and fresh basil flavors.
- Vegetarian Vegetablegluten-free · vegetarianCrisp fresh vegetables in a savory broth.
Kid's Meal
- Annie Ankle BiterHalf of a peanut butter and strawberry preserves sandwich on hearty 9-grain bread.
- Charlie CheesepocketMelted Monterey Jack and cheddar cheese served in a half wheat pocket.
- Tommy TurkeyHalf of a turkey breast sandwich with green leaf lettuce and Erik’s Secret Goo® on hearty 9-grain bread.
Sweets
- Erik's Carrot CakeOur famous carrot cake is made from Grammie’s time-tested family recipe filled with carrots and pineapples, topped with sprinkled walnuts on a lightly sweetened cream cheese frosting.
- Sandy’s Amazing Chocolate Chunk Manifesto CookieChunks of sustainable chocolates grown in the Peruvian Andes and pretzel bits in every bite.
- Salted Caramel Manifesto CookieToffee, white chocolate chunks, pretzel bits and sea salt topped with pretzel salt and golden demerara sugar.
- Chewy Marshmallow Manifesto Bargluten-freeHomemade mini-marshmallows with gluten-free, crispy rice puffs, brown butter and a hint of sea salt.
- Peruvian Chocolate Manifesto BrownieRich, dense chocolate brownie with sustainably-sourced Peruvian chocolate.
425 Mission St, Suite 139, San Francisco, CA, 94105



