Gia Pronto Kitchen
Cafe · Philadelphia
By phone
orders & questions
Unclaimed listing
Own Gia Pronto Kitchen?
We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.
- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menu
The Classic Egg
Italian cheese, Italian sausage patty, and scrambled egg on an English Muffin.
Breakfast
Southwest Salad
A southwestern style salad with real bacon, shredded cheddar cheese, grape tomatoes, sliced avocado, and your choice of our house made Buttermilk Ranch or Smoked Chipotle Ranch Dressing. Add grilled chicken for $2.00.
Lunch
Caesar Salad
Traditional Caesar Salad with hand-cut romaine hearts, shredded pecorino romano cheese, and Croutons, topped our house made Caesar dressing. Add grilled chicken for $2.00.
Lunch
The South Philly
Imported Italian provolone cheese, fried egg, and double-smoked bacon on garlic herb focaccia.
Breakfast
The New Yorker
Cheddar, double-smoked Bacon, and scrambled egg on a New York Style plain bagel.
Breakfast
The Spring Fling
Baby spinach with fresh mozzarella, mango, cranberries, and walnuts topped with extra virgin olive oil and fresh squeezed lemon.
Lunch
Cafe — food to try
Espressoask if they make it
A straight shot is the fastest read on the roaster and the barista.
Cortadoask if they make it
Equal parts espresso and steamed milk — small, strong, balanced.
Avocado toastask if they make it
Yes, still. Good bread is the point.
Pastry of the dayask if they make it
Ask what came out of the oven most recently.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Breakfast
- The South PhillyImported Italian provolone cheese, fried egg, and double-smoked bacon on garlic herb focaccia.
- The New YorkerCheddar, double-smoked Bacon, and scrambled egg on a New York Style plain bagel.
- The Classic EggItalian cheese, Italian sausage patty, and scrambled egg on an English Muffin.
- The CaliforniaA low-fat wrap in lavash flat bread with egg whites, grilled chicken breast, spinach, and avocado sauce.
Lunch
- The Spring FlingBaby spinach with fresh mozzarella, mango, cranberries, and walnuts topped with extra virgin olive oil and fresh squeezed lemon.
- Southwest SaladA southwestern style salad with real bacon, shredded cheddar cheese, grape tomatoes, sliced avocado, and your choice of our house made Buttermilk Ranch or Smoked Chipotle Ranch Dressing. Add grilled chicken for $2.00.
- Caesar SaladTraditional Caesar Salad with hand-cut romaine hearts, shredded pecorino romano cheese, and Croutons, topped our house made Caesar dressing. Add grilled chicken for $2.00.
- Garden SaladSpring mix greens with celery, diced carrots, cucumbers, and grape tomatoes with our house Rosemary Balsamic dressing. Add grilled chicken for $2.00.
3400 Civic Center Blvd, Philadelphia, PA, 19104
