Honey Hi

Breakfast · Los Angeles

By phone

orders & questions

Unclaimed listing

Own Honey Hi?

We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.

Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.

Eggs Benedictask if they make it
The hollandaise has to be made this morning; you'll taste it either way.
Pancakesask if they make it
Buttermilk, from scratch — the short stack is the honest order.
Breakfast burritoask if they make it
Eggs, potatoes, cheese, salsa — a full meal in a wrap.
Chicken and wafflesask if they make it
Sweet and salty on one plate. Share it if you must.