Iyasaka
Japanese · Costa Mesa
By phone
orders & questions
AI concierge· knows this menu, plans for a group, minds your allergies
try the Chef's Kaiseki Omakase Course
What to order
from the menuChef's Kaiseki Omakase Course
An example of Chef's Omakase Course appetizers. Dishes and Items are different every day. Please contact us for details.
Chef's Kaiseki Omakase Course$120
Higawari (Daily) Chef's Omakase Apptizer Plate
日替わりシェフのおまかせ前菜プレート
Special Menu
Kinoko Agedashi Tofu (Fried Tofu with Mushroom Sauce)
きのこの揚げ出し豆富
A la carte
Buta Hitokuchi Katsu (A bite-sized Pork Cutlet)
豚ーロカツ
A la carte
Aigamo Roast (Roasted Duck)
あいがもロースト
Special Menu
Eihire (Dried Ray Fin)
えいひれ
Special Menu
Japanese — food to try
3 on this menuChef's nigiri✓ On the menu · $120
Let the counter choose the fish — that's what the counter is for.
Here it's “Chef's Kaiseki Omakase Course”.
Katsu✓ On the menu
Panko-crusted cutlet, cut into strips, with the sweet-savory sauce.
Here it's “Buta Hitokuchi Katsu (A bite-sized Pork Cutlet)”.
Agedashi tofu✓ On the menu
Fried tofu in dashi — the small plate that shows the kitchen's stock.
Here it's “Kinoko Agedashi Tofu (Fried Tofu with Mushroom Sauce)”.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Chef's Kaiseki Omakase Course
A la carte
320 Bristol St Suite D, Costa Mesa, CA, 92626
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