Jan Jao Kha Thai Restaurant
Thai · New York
Open
closes 11pm
By phone
orders & questions
What to order
from the menuLarb Pla ลาบปลา
Fried branzino, scallion, shallots, cilantro, mint, chili, roasted rice powder, and lime juice
Main Course$40
Royal Pad Thai ผัดไทชาววัง
Rice noodle, shrimps, radish, chives, egg, and beansprouts
Main Course$30
Goong Ma Kham กุ้งมะขาม
Tiger prawn with signature tamarind glaze, on the bed of crispy noodle
Main Course$35
Banana Blossom Salad ยำหัวปลี
Crunchy banana blossom, grilled tiger prawn, fried aromatics, and signature dressing
Starters$20
Shrimp Cakes ทอดมันกุ้ง
Thai-styled crispy shrimp cakes, served with homemade plum sauce
Starters$16
Kanom Jeeb Nok (V) (4pcs) ขนมจีบนก
Royal Bird-shaped dumplings with caramelized peanut, onion, and preserved radish
Starters$19
Thai — food to try
3 on this menuPad thai✓ On the menu · $30
Tamarind, fish sauce, and lime — it should taste sharp, not sweet.
Here it's “Royal Pad Thai ผัดไทชาววัง”.
Green curry✓ On the menu · $26
Coconut and fresh green chile; ask for medium if you're unsure.
Here it's “Gaeng Keow Wan Gai แกงเขียวหวานไก่”.
Larb✓ On the menu · $40
Minced meat salad with lime, chile, and toasted rice. Bright and spicy.
Here it's “Larb Pla ลาบปลา”.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Starters
- Kanom Jeeb Nok (V) (4pcs) ขนมจีบนกVRoyal Bird-shaped dumplings with caramelized peanut, onion, and preserved radish$19.00
- Mango Salad w/ Crispy Fish ยำมะม่วงปลากรอบShredded mango, crispy fish, shallots, scallions, cilantro, peanuts, and cashew nuts, with chili-lime dressing$18.00
- Grilled Beef Salad ยำเนื้อย่างใส่องุ่นGrilled NY steak, grapes, mints, shallots, lemongrass, and coconut cream$25.00
- Taro Puffs (V) (4pcs) ค้างคาวเผือกVAyutthaya era recipe’s Bat-shaped taro puffs, with cucumber relish$15.00
- Grilled Octopus หนวดหมึกย่างGrilled octopus leg, served with Thai seafood sauce$20.00
- Banana Blossom Salad ยำหัวปลีCrunchy banana blossom, grilled tiger prawn, fried aromatics, and signature dressing$20.00
- Pomelo Salad ยำส้มโอRoyal Thai pomelo salad. Premium pomelo, shallots, mints, lemongrass, kaffir lime leaves, with chili lime dressing$19.00
- Yum Woon Sen Boran ยำวุ้นเส้นโบราณGlass noodle, ground pork, shrimp, dried shrimp, peanut, and cilantro with chili-lime dressing$18.00
- Shrimp Cakes ทอดมันกุ้งThai-styled crispy shrimp cakes, served with homemade plum sauce$16.00
- Tung Thong ถุงทอง (4pcs)Fried mini wontons of ground pork, shrimp, and sweet corn, served with sweet chili sauce$16.00
Main Course
- Gaeng Pu แกงปูJumbo lump crab meat, soft shell crab, and kaffir lime leaves, in coconut curry sauce$36.00
- Goong Ma Kham กุ้งมะขามTiger prawn with signature tamarind glaze, on the bed of crispy noodle$35.00
- Larb Pla ลาบปลาFried branzino, scallion, shallots, cilantro, mint, chili, roasted rice powder, and lime juice$40.00
- Duck Curry แกงเป็ดDuck breast, lychee, pineapple, grapes, tomatoes, sweet peppers, and basil leaves in curry sauce$35.00
- Massaman Beef มัสมั่นเนื้อStew beef, potatoes, cashew nuts, and fried onion, in massaman curry sauce$30.00
- Gang Ngao แกงจืดเงาะยัดไส้หมูสับRambutan stuffed with ground pork and glass noodle in healthy clear broth$25.00
- Gaeng Keow Wan Gai แกงเขียวหวานไก่Chicken breast, Thai eggplant, longhot, and basil leaves, in green curry sauce$26.00
- Panang Beef พะแนงเนื้อA fragrant, flavorful panang curry sauce seasoned with palm sugar, fish sauce, coconut milk, and kaffir lime leaves, mixed with tender beef$28.00
- Crab Meat Claypot ปูอบวุ้นเส้นLump crab meat, celery, ginger, and glass noodle, in clay pot, served with seafood sauce$30.00
- Gaeng Thay Po แกงหมูเทโพThai curry made with pork belly, and morning glory$26.00
- Hor Mok Pu Goong ห่อหมกปูก้งLump crab meat and shrimps custard wrapped with banana leaf$32.00
- Tom Yum Boran ต้มส้มโบราณใส่ใบมะขามอ่อนJumbo shrimps, young tamarind leaves, and Thai herb in spicy clear broth$30.00
- Royal Pad Thai ผัดไทชาววังRice noodle, shrimps, radish, chives, egg, and beansprouts$30.00
- Pad See Ew Beef ผัดซีอิ๊วเนื้อBroad rice noodle, sliced beef, Chinese broccoli, and egg with thick soy sauce$28.00
- Basil Fried Rice w/ Grilled Beef ข้าวผัดกะเพราเนื้อGrilled NY steak, sweet peppers, onions, and basil leaves, mixed with rice topped with fried egg$34.00
- Crab Meat and Shrimp Fried Rice ข้าวผัดปูกุ้งCrab meat, shrimp, onion, scallion, and fried egg mixed with rice, served with Thai seafood sauce$32.00
- Pad Kee Mao Seafood ผัดขี้เมาทะเลSpicy. Broad rice noodle, mixed seafood, sweet peppers, long beans, tomatoes, egg, and basil leaves$32.00
- Ayutthaya Pork Noodle Soup ก๋วยเตี๋ยวหมูตุ๋นAngel hair noodle, stewed pork, celery, morning glory, and beansprouts, in pork broth$28.00
- Duck Noodle Soup ก๋วยเตี๋ยวเป็ดThin rice noodle, duck breast, celery, and beansprouts, in five-spiced broth$32.00
- Sukhothai Seafood TomYum Noodle Soup ก๋วยเตี๋ยวต้มยำทะเลEgg noodle, mixed seafood, beansprouts, and Thai herb in Tom Yum broth$32.00
Dessert
- Khao Tom Mud ข้าวต้มมัด$15.00
- Thai Gnocchi in Coconut Milk ครองแครง$15.00
- Mango Sticky Rice ข้าวเหนียวมะม่วง$15.00
830 9th Ave, New York, NY, 10019
Open· closes 11pmAll hours ▾Hide ▴
- Friday (today)
- 11:30am–11pm
- Saturday
- 11:30am–11pm
- Sunday
- 11:30am–10:30pm
- Monday
- 11:30am–10:30pm
- Tuesday
- 11:30am–10:30pm
- Wednesday
- 11:30am–10:30pm
- Thursday
- 11:30am–10:30pm
Hours from the restaurant's website — call ahead on holidays.






