From Leticia's Mexican Cocina's website

Leticia's Mexican Cocina

★ 4.1 (786) ›Mexican · Las Vegas

Open

closes 9pm

By phone

orders & questions

Call to order · (702) 445-7722

Feeding a crowd? Ask Leticia's Mexican Cocina to quote for an event.

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AI concierge· knows this menu, plans for a group, minds your allergies

Open · closes 9pm · try the Pescado Al Pastor

Casual, family-friendly venue featuring tacos, enchiladas, and other Mexican meals.

What people mention: Dependable, flavorful Tex‑Mex—reviewers praise the enchiladas and generally call the food solid and satisfying, with a casual, neighborhood‑style atmosphere.(from 5 recent reviews)

Description from Google

What to order

from the menu

Pescado Al Pastor

Sea bass in our homemade adobo sauce, served with tossed greens, arroz poblano and our habanero mango salsa and tortillas.

Chef’s Featured Items$34

Birria

Beef cooked tender in special spices, with the birria consommé, side of chopped onions, cilantro, salsa verde and avocado, rice and beans, tortillas.

Guisados De Casa$24

Carne Asada*

GF by request | Chargrilled steak seasoned with Leticia’s special spices and topped with grilled sautéed onions and chile toreados, served with queso fresco, pico de gallo, lime, guacamole and choice of tortillas | Chilango-Style: Topped with guajillo & tomatillo sauce and melted house blend Oaxaca cheese +$2.00

Guisados De Casa$28

Gourmet Tacos (GF)

Two fresh homemade chipotle corn masa tortillas, melted Oaxaca cheese, filled with choice of: Ribeye* | Shrimp | Churrascado | Adobo Pork, topped with rajas con queso / sautéed vegetables, with sautéed vegetables, avocado and chipotle cream aioli, (spicy, medium or mild), rice and beans

Tacos$24

Leticia's Award-Winning Quesa Tacos (GF)

Two tacos with melted Oaxaca cheese, seared shrimp, abuelo sauce (mild, medium or spicy) with chipotle cream aioli and poblano white rice casserole • Choice of : Grilled Chicken | Carne Asada* | Carnitas | Chicken Tinga | Sautéed Veggies.

Tacos$19

Chamorro Adobado

Pork shank marinated 24 hours in an adobo blend of spices, slow-cooked until tender, served with tomatillo salsa with avocado, arroz poblano and tortillas.

Chef’s Featured Items$25

Mexican — food to try

4 on this menu

Tacos al pastor✓ On the menu · $34
Marinated pork off the spit with pineapple — the dish taquerias are judged on.
Here it's “Pescado Al Pastor”.
Carne asada✓ On the menu · $28
Grilled steak, chopped, with lime and onion. Simple, and hard to hide behind.
Here it's “Carne Asada*”.
Birria✓ On the menu · $24
Slow-braised beef with its consommé for dipping. Order it if it's on the board.
Elote✓ On the menu · $6
Grilled corn with crema, cheese, and chile — the side everyone photographs.
Here it's “Elote (GF)”.