From Lungi's website

Lungi

Indian · New York

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What to order

from the menu

Banana Leaf Special Meal

Comes with appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert.

Banana Leaf Virundu$49.99

Kothu Roti

A Sri Lankan roadside specialty prepared from shredded paratha stir-fried with vegetables, onions, and egg

Short Eats & Kothu$25

Black Short Rib Kari

Sri Lankan specialty: slow cooked short rib served in a spiced black gravy

Karis Pachakari$42

Sri Lankan Prawn Kari

Tiger prawn cooked in special house blends of traditional Sri Lankan spices, coconut and curry leaf.

Karis Pachakari$38

Kanyakumari Nethali Varuval

Crisp-fried Anchovies marinated in our house special blend, a coastal Kanyakumari specialty.

Short Eats & Kothu$19

Kothu Roti (choice of Veg/Chicken/Lamb/beef )

A Sri Lankan roadside specialty prepared from shredded paratha stir fried with vegetable, onions ,egg

Banana Leaf Virundu

Indian — food to try

1 on this menu

Biryani✓ On the menu
Layered rice and meat, steamed together. A meal on its own.
Here it's “Biryani (Veg/Chicken/Goat)”.
Butter chickenask if they make it
Tandoori chicken in a tomato-cream sauce — the gateway curry.
Chana masalaask if they make it
Chickpeas in a spiced tomato-onion gravy; the vegetarian benchmark.
Garlic naanask if they make it
From a tandoor if they have one — blistered, chewy, and hot.

Banana Leaf Special MealComes with appetizer, veg - nonveg karis, rice, biryani, pickle, poriyal, papadum, and dessert.$49.99
Thakkali Melagu RasamSouth Indian tomato broth infused with black pepper, coriander, chilies and tamarind.$12.00
Curry Leaf Cauliflower 65Crisp cauliflower seasoned with fresh curry leaves, chili, and spices.$17.00
Mutton RollSpiced tender Mutton wrapped in thin pastry sheet with onions, potatoes and served with Spicy sauce.$19.00
Deafman Shop Tawa Fish FryKingfish seared in Coconut oil & Curry Leaf, inspired by a beloved local shop from our Chef’s home village Kanyakumari.$22.00
Sura PuttuSteamed shredded (baby shark) stir-fried with shallots, green chili, curry leaf and spices.$20.00
Fish CutletGolden-brown croquettes of Tuna Fish, potato and Sri-Lankan herbs and spices.$18.00
Poricha Kozhichicken tossed with curry leaves, chilies and spices.$18.00
Kothu Roti (choice of Veg/Chicken/Lamb/beef )A Sri Lankan roadside specialty prepared from shredded paratha stir fried with vegetable, onions ,egg
Podi Masala Dosa(VG)V$28.00
Chilli Paneer Dosa(V)V$28.00
Idli$18.00
Gun powder Thattu idli$20.00
Biryani (Veg/Chicken/Goat)

Lungi Lunch Thali

VegetarianA meal with sambhar, vegetables, rasam, dal, yogurt and accompanied with rice, parota, dessert$20.00
SeafoodA meal of prawn, fish preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert$26.00
MeatA meal of chicken, ,lamb preparations, one vegetarian dishes with sambhar, rasam, yogurt and accompanied with rice, parota, dessert$25.00

Biryani & Rice

Vegetable BiryaniBasmati rice cooked with root vegetables and aromatic spices$25.00
Ambur Mutton BiryaniTraditionally made with Seeraga Samba rice, a short-grain variety that gives the dish a unique texture and flavor$30.00
Ambur Chicken Biryani (D)Chicken traditionally made with basmati rice, and chef house biryani masala
Ambur Lamb Biryani (D)Lamb made with Seeraga Samba rice, a short-grain variety that gives the dish a unique texture and flavor$32.00
Chicken LampraisLamprais is a Sri Lankan meal, a marriage of multiple dishes wrapped in a banana leaf$38.00

Hoppers, Dosas, Idli & Puttu

Idli$16.00
Gun Powder Thattu Idli$18.00
Hoppers$8.00
Egg Hopper$10.00
String Hopper$18.00
Plain Dosa$20.00
Masala Dosa$24.00
Podi Masala Dosa$26.00
Malabar Parota$6.00
Puttu(Steamed rice-coconut puttu with Kerala black chickpea curry)$30.00

Short Eats & Kothu

Thakkali Melagu RasamSouth Indian tomato broth infused with black pepper, coriander, chilies and tamarind.$12.00
Nandu ChaaruSpiced Dungeness crab broth with black pepper, garlic, ginger & curry leaves.$16.00
Guntur Chili MushroomGarden fresh mushrooms tossed in Guntur chili, onion, curry leaf and South Indian Spices.$18.00
Medhu VadaCrispy lentil doughnut served with sambar and coconut chutney.$17.00
Curry leaves Cauliflower 65crispy cauliflower seasoned with fresh curry leaves, chili, and spices$17.00
Mutton RollSpiced tender Mutton wrapped in thin pastry sheet with onions, potatoes and served with Spicy sauce.$18.00
Devilled PaneerPaneer tossed in banana chili pepper, onion, curry leaf and Sri-Lankan Spices.$18.00
Deafman Shop Tawa Fish FryKingfish seared in Coconut oil & Curry Leaf, inspired by a beloved local shop from our Chef’s home village Kanyakumari.$20.00
Kanyakumari Nethali VaruvalCrisp-fried Anchovies marinated in our house special blend, a coastal Kanyakumari specialty.$19.00
Sura PuttuAvailable Friday, Saturday, and Sunday | Steamed shredded (baby shark fish) with shallots, veggies, and spices and made into a stir-fry$22.00
Pepper Yera VaruvalStir fried Tiger Prawns, tossed in curry leaf, coconut, black pepper, cumin and aromatic spices.$22.00
Fish CutletGolden-brown croquettes of Tuna Fish, potato and Sri-Lankan herbs and spices.$18.00
Hot Butter Cuttle FishCrispy cuttlefish in a butter sauce with garlic ,chili, aromatic spices$20.00
Kerala Beef ChukkaTender Beef roasted with caramelized onions, chili, curry leaf and coconut.$18.00
Mutton Liver Pepper FryTender mutton liver tossed with black pepper, curry leaf, cumin, and chili powder.$20.00
Poricha KozhiCrisp-fried chicken tossed with curry leaves, chilies and spices.$18.00
Kothu RotiA Sri Lankan roadside specialty prepared from shredded paratha stir-fried with vegetables, onions, and egg$25.00
String Kothu (N)Veg/Chicken/Beef/Lamb$25.00

Hoppers & Dosas (alternate section)

HopperWafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour and coconut milk$8.00
Egg HoppersWafer-thin, bowl-shaped pancakes made from a fermented batter of rice flour with egg on top$10.00
String HoppersDelicate steamed rice flour noodles recommended with side of Karis$18.00
Rameshwaram Dosa$24.00
Podi Masala Dosa$28.00
Masala Dosa$26.00
Chilli Paneer Dosa$28.00
Idli$18.00
Gun Powder Thattu Idli$20.00
Plain Dosa$22.00

Biryani & Roast (alternate list)

Vegetable Biryani & Raita$28.00
Chicken Lamprais$38.00
Ambur Chicken Biryani & Raita$34.00
Madurai Goat Chukka$36.00
Paneer Ghee Roast$29.00
Ceylon Dungeness Crab Roast$50.00
String Hopper Beef Biryani$36.00
Thalappakatti Mutton BiryaniSeeraga samba rice layered with bone-in mutton, chili, mint & aromatic spices.$34.00
Lungi Seafood Fried RiceSri Lankan fried rice with prawns, squid, fish,egg and aromatic spices$36.00

Chutneys, Sambols & Sides

Coconut Chutney$4.00
Tomato Chutney$4.00
Pol Sambol$4.00
Seeni Sambol$4.00
Malabar Parota$6.00
Curry Leaf & Mustard Raita$5.00
Drumstick Sambhar$10.00
Basmati Rice$5.00
Roti$6.00
Dhal Kari$19.00
Pol Roti$5.00

Karis Pachakari

AvialSeasonal vegetables simmered in a rich, aromatic Kerala-style coconut curry$28.00
Eggplant MojuAubergine tossed in sesame seeds, curry leaf, shallots, pepper, chili & Sri-Lankan spices.$28.00
Kochin Kadala KariBlack chickpeas simmered in byadgi chili, curry leaf & roasted coconut sauce.$26.00
Sri Lankan jack fruit kari (polos) (VVYoung Jackfruit simmered in coconut milk, curry leaf and Sri Lankan herbs and spices.$28.00
Vendakkai Mor KozhambuOkra cooked in spiced yoghurt gravy, tempered with mustard, curry leaf and dried chilies.$26.00
Kerala Mutton StewTender Bone-in Mutton, carrot, potato, onion, and spices simmered in creamy cashew and coconut sauce.$34.00
Attukal PayaSlow braised Goat-feet cooked in silky broth of coconut, ginger, garlic & warm spices.$26.00
Chicken ChettinadBoneless Chicken simmered in fragrant spices, black pepper, curry leaf, and roasted coconut.$36.00
Duck ChettinadBone-in Duck simmered in fragrant spices, black pepper, curry leaf, and roasted coconut.$42.00
Black Short Rib KariSri Lankan specialty: slow cooked short rib served in a spiced black gravy$42.00
Meen Kokum KariRed snapper simmered in Kerala-kodampuli (tamarind),coconut, curry leaf, green chili & spices.$36.00
Sri Lankan Prawn KariTiger prawn cooked in special house blends of traditional Sri Lankan spices, coconut and curry leaf.$38.00