Majikku Ramen
Japanese · Daly City
By phone
orders & questions
Unclaimed listing
Own Majikku Ramen?
We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.
- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuTeba-Fry (5 pcs)
House special fried chicken wings
Appetizers$13.95
Tofu Salad
Tofu with green salad and special dressing.
Salad$10.95
Kaki-Fry (5 pcs)
5 pieces. Deep fried oysters served with tonkatsu sauce.
Appetizers$14.95
Takoyaki (6 pcs)
Deep fried octopus balled in a batter dressed with spicy sauce, flying fish eggs, and green onion.
Appetizers$13.95
Green Salad
Chopped iceberg lettuce with cucumber, carrot, tomato, corn, seaweed and house sesame dressing.
Salad$9.95
Wakame Salad
Seasoned seaweed salad served with pickle.
Salad$7.50
Japanese — food to try
Chef's nigiriask if they make it
Let the counter choose the fish — that's what the counter is for.
Tonkotsu ramenask if they make it
Pork-bone broth simmered for hours; the noodles should have bite.
Katsuask if they make it
Panko-crusted cutlet, cut into strips, with the sweet-savory sauce.
Agedashi tofuask if they make it
Fried tofu in dashi — the small plate that shows the kitchen's stock.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Appetizers
- EdamameBoiled green soybeans.$5.95
- Chicken Kara-AgeJapanese style crispy fried chicken.$12.95
- Gyoza (6 pcs)Pan fried pot stickers.$8.50
- Aji-FryDeep fried breaded horse mackerel served with tonkatsu sauce.$8.25
- Kaki-Fry (5 pcs)5 pieces. Deep fried oysters served with tonkatsu sauce.$14.95
- Teba-Fry (5 pcs)House special fried chicken wings$13.95
- Buta Kakuni (2pcs)Japanese style stewed pork belly, green onion and daikon with sweet soy base sauce.$7.95
- Korokke (2 pcs)Deep fried mashed potato.$7.95
- Takoyaki (6 pcs)Deep fried octopus balled in a batter dressed with spicy sauce, flying fish eggs, and green onion.$13.95
- Ika-MaruyakiGrilled seasoned whole squid served with ginger soy and teriyaki sauce.$16.95
- Nasu DengakuGrilled eggplant topped with sweet miso sauce and dry fish flakes.$12.95
- Hamachi KamaGrilled yellowtail cheek served with ponzu sauce and sautéed onions$23.95
- Shrimp and Vegetable Tempura2 pieces of prawn and assorted vegetables dipped in light batter.$15.95
- Age-Dashi TofuDeep fried tofu with house sauce.$11.50
Salad
- Green SaladChopped iceberg lettuce with cucumber, carrot, tomato, corn, seaweed and house sesame dressing.$9.95
- Tofu SaladTofu with green salad and special dressing.$10.95
- Wakame SaladSeasoned seaweed salad served with pickle.$7.50
240 Skyline Plaza, Daly City, CA, 94015