Michael's Salumeria
Italian · Lyndhurst
By phone
orders & questions
Unclaimed listing
Own Michael's Salumeria?
We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.
- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuCHICKEN PARMESAN
Two pieces of bell and evans free range chicken breast, layered in a san marzano tomato sauce, homemade mozzarella cheese and grated parmesan cheese
Lunch/Takeout Menu$13
ARANCINI (RICE BALLS)
Creamy arborio rice stuffed with fresh homemade mozzarella, basil and homemade tomato sauce
Lunch/Takeout Menu$12
CAPRESE
Slices of fresh homemade mozzarella, vine ripened tomatoes and thinly sliced prosciutto d' parma over a bed of garden fresh arugula with a balsamic dressing
Lunch/Takeout Menu$15
Italian — food to try
1 on this menuChicken parm✓ On the menu · $13
The Italian-American classic. Ask if the cutlet is pounded to order.
Here it's “CHICKEN PARMESAN”.
Cacio e pepeask if they make it
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.
Lasagnaask if they make it
Layered and baked — the dish most kitchens make ahead and are proud of.
Tiramisuask if they make it
Espresso-soaked and unbaked — the right way to end.
Menu
from the website · 2026-09-01Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
536 Valley Brook Ave, Lyndhurst, NJ, 07071




