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From Mrs. Fish's website

From Mrs. Fish's website

Mrs. Fish

Japanese · Los Angeles

Open

closes 12am

By phone

orders & questions

Call to order · (213) 873-4444

What to order

from the menu

PORK GYOZA

house-made, soy vinegar, chiIi garlic, sesame

SMALL PLATES - HOT$18

BEEF SHORT RIB

tokyo turnip, thumbelina carrot, potato puree, horseradish

SIGNATURE DISHES$34

TERIYAKI CHICKEN

savoy spinach, teriyaki chicken jus, shallots

SIGNATURE DISHES$30

TAI SNAPPER

dashi broth, shimeji mushrooms, cabbage, mitsuba, bamboo

SIGNATURE DISHES$28

RAINBOW

spicy crab, tuna, salmon, yellowtail, avocado

MAKI SUSHI - CLASSIC ROLLS$20

GOLDEN YUZU

yellowtail, albacore, tuna, salmon, Ikura, asparagus, cucumber, soy paper, yuzu miso, gold flakes

MAKI SUSHI - SIGNATURE ROLLS$21

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

STARTERS - SOUP - SALAD

  • EDAMAMEtraditional or chili garlic$10.00
  • SPICY GREEN BEANSginger, shallots, citrus$10.00
  • MARINATED CUCUMBERShouse made$12.00
  • WONTON SALMON TACOSamazu cream cheese$18.00
  • SHISHITO PEPPERSturnip puree, tare, bonito, shimeji mushrooms, citrus$12.00
  • JAPANESE MOUNTAIN YAMStare, shichimi pepper, mizuna, bonito flakes$12.00
  • MISO SOUPtofu skin, wakame, scallions$6.00
  • SEAWEED SALADJapanese cucumber, heirloom tomato$10.00
  • SILKEN TOFU SALADtomato, avocado, hearts of palm, cucumber, sesame vinaigrette$14.00

SMALL PLATES - HOT

  • SKEWERS
  • SKIRT STEAKsweet soy, shiso, garlic, ginger$16.00
  • PORK BELLYJapanese eggplant, spicy miso$15.00
  • CHICKEN KARAAGEyuzu tartar$14.00
  • CHICKEN MEATBALLSkalbi, karashi mustard$14.00
  • SEARED TUNA CRISPY RICEavocado, spicy miso, pickled serrano$22.00
  • FARMER'S MARKET TEMPURAdaikon oroshi, ginger, soy dashi$15.00
  • PORK GYOZAhouse-made, soy vinegar, chiIi garlic, sesame$18.00
  • FISH TACOfried Chilean seabass, cabbage slaw, chili aioli$20.00
  • VEGETABLE FRIED RICEedamame, sunny side up egg, furikake$14.00

SMALL PLATES - COLD

  • WASABI AMBER JACKkizami wasabi, daikon ponzu, micro shiso$24.00
  • YELLOWTAIL SERRANOninja radish, citrus ponzu$24.00
  • ALBACORE WARAYAKIhay smoked, shiso, citrus soy, myoga$19.00
  • SPICY TAI AGUACHILEcucumbers, red onion, lime, cilantro$18.00
  • SALMON CARPACCIOginger, shiso, myoga, truffle amazu$19.00
  • CHILEAN SEABASS CEVICHEtostada, citrus, chili aioli, cherry tomatoes$20.00

STEAKS

  • JAPANESE A5 WAGYU (4oz)asparagus, cippolini confit, kalbi au poivre$88.00
  • PRIME FLAT IRON (8oz)maitake & king oyster mushrooms, tare bordelaise, truffle hollandaise$39.00
  • TOKYO FILET (8oz)mustard greens, shoyu butter, chili garlic, tare bordelaise$44.00
  • RIBEYE (8oz)soft potato, daikon ponzu, crispy spinach$38.00
  • TOMAHAWK (32oz)peewee potatoes, tare bordelaise, kizami wasabi chimichurri$120.00

SIGNATURE DISHES

  • BEEF SHORT RIBtokyo turnip, thumbelina carrot, potato puree, horseradish$34.00
  • TERIYAKI CHICKENsavoy spinach, teriyaki chicken jus, shallots$30.00
  • TAI SNAPPERdashi broth, shimeji mushrooms, cabbage, mitsuba, bamboo$28.00
  • MISO BLACK CODbroccoli rabe, yuzu cream, wasabi greens, chiIi garlic$32.00
  • PORK BELLYramen, tonkotsu broth, garden herbs, poached hen egg, wild shoots$30.00
  • VEGETABLE CURRY UDONmaitake mushroom, eggplant, asparagus, broccolini, peppers$24.00
  • LOBSTER UNI PASTAbonito flakes, shiso$39.00

NIGIRI & SASHIMI

  • Bigeye Tuna mebachi maguro$10.00
  • Mackerel saba$10.00
  • Sea Bream tai$10.00
  • Amber Jack kanpachi$11.00
  • Fatty Tuna toro$20.00
  • Albacore binnaga maguro$10.00
  • Sea Urchin uni
  • Sweet Shrimp amaebi$15.00
  • Spanish Mackerel aji$10.00
  • Barracuda kamasu$14.00
  • Yellowtail hamachi$10.00
  • Golden Eye Snapper kinmedai$13.00
  • Scallop hotate$12.00
  • Striped Jack shima aji$10.00
  • Salmon sake$10.00
  • SALMON BELLY$11.00
  • KING SALMON$14.00
  • Salmon Egg Marinated ikura$10.00
  • Fresh Water Eel unagi$10.00
  • Toro Taku pickled daikon$14.00

MAKI SUSHI - CLASSIC ROLLS

  • RAINBOWspicy crab, tuna, salmon, yellowtail, avocado$20.00
  • SALMONavocado$12.00
  • SPICY TUNAspicy mayo, cucumber, serrano$12.00
  • BIGEYE TUNApickled gobo$10.00
  • CALIFORNIAcrab, cucumber, avocado$15.00
  • TORO TAKUfatty tuna, shiso, pickled daikon, scallion$13.00

MAKI SUSHI - SIGNATURE ROLLS

  • GOLDEN YUZUyellowtail, albacore, tuna, salmon, Ikura, asparagus, cucumber, soy paper, yuzu miso, gold flakes$21.00
  • THE OYABUNMaine lobster, wagyu beef tataki, avocado, asparagus, garlic nikiri soy$28.00
  • KAISENshrimp tempura, salmon, avocado, hokkaido scallop, spicy miso$21.00
  • NOTTONIGHTbig eye tuna, yellowtail, avocado, crispy garlic, pickled daikon, shiso$21.00
  • LEMON SALMONcured salmon, asparagus, cucumber, avocado, gobo, yuzu tobiko, ponzu$25.00
  • DOUBLE TUNAspicy tuna, spicy tuna, cucumber, avocado, red onion, garlic nikiri soy$25.00
  • SEARED TORObigeye tuna, asparagus, pickled daikon, truffle nikiri soy$25.00
  • CRUNCHY ROLLshrimp tempura, spicy tuna, cucumber, avocado tempura flakes, spicy mayo, eel sauce$20.00
  • BAKED BLUE CRABavocado, wasabi tobiko, soy paper$18.00
  • VEGETABLE GARDENcucumber, asparagus, avocado, soy paper golden pea shoots, shiso$12.00

DESSERTS

  • Yuzu Cheesecakecandied kumquats, mango anglaise$13.00
  • White Chocolate Bread Puddingcaramel & white chocolate sauces, fresh berries$13.00
  • SorbetTrioChef’s choice$12.00
  • Hazelnut Chocolate Cake with Matcha Ice CreamWasabi white chocolate sauce$14.00

COCKTAILSDine-in only

  • OTONANO AMASAhaku Japanese vodka, matcha, calpico, yuzu, green tea$18.00
  • TSUMAtitos vodka, ginger, passion fruit, yuzu, strawberry$17.00
  • HOLY SHISHgran centenario reposado tequila, lime, sage shishito syrup, wasabi pea salt rim$18.00
  • KIYOMIiwai whisky, tozai nigori sake, lemongrass, lychee, lemon$16.00
  • THE HIGHBALLtoki whisky, special soda water$12.00
  • YUZU BLOSSOMtozai sake, yuzuri, lychee, honey$16.00
  • HANAdamrak gin, hibiscus, sakura syrup, egg white, lemon, honey$17.00
  • YUKIawayuki strawberry gin, calpico, strawberry, honey, lemon$17.00
  • KIRIkikori whisky, lemon, egg white, cherry wood smoke$18.00
  • MIDORIamarás verde mezcal, st. germain, yuzu, cucumber, serrano chili, pineapple$17.00
  • JOKI (SERVES 2)makers mark, Borghetti Espresso Liqueur ,matcha syrup, orange bitters, smoked bottle$40.00
  • OTTOhibiki harmony whisky, luxardo maraschino liqueur, orange bitters, angostura bitters$24.00
  • OAXACAN HOPPERla tierra de acre mezcal, fire bitters, chocolate bitters, sugar, roasted grasshopper “chapulin”$18.00
  • THE MERMAIDempress gin, aperol, prosecco, lemon, sugar$18.00
  • COCKTAIL of the NIGHTplease ask your server$17.00

MOCKTAILS - THE WASHI

  • THE WASHIseedlip grove, lemon, cucumber, black sea salt$14.00
  • COCO BEARseedlip spice, pineapple, yuzu, coconut, vanilla syrup$14.00
  • CHIKAseedlip garden, passion fruit, agave, lemon, ginger$14.00
  • GUAVA MAMAseedlip notas de agave, lime juice, chili de arbol guava syrup$14.00

BEER - canDine-in only

  • YoHo Aooni nagano ipa$12.00
  • YoHo Wednesday Cat nagano witbier$12.00
  • Echigo niigata rice lager$9.00

BEER – Bottle

  • Kizakura Kyoto "Matcha IPA" KyotoDine-in only$14.00
  • Echigo (17oz) niigata rice lagerDine-in only$12.00
  • Hitachino Espresso Stout Ibaraki$13.00
  • Kawaba pearl pilsner gunmaDine-in only$13.00
  • Asahi lagerDine-in only$9.00
  • Allagash White whitbierDine-in only$10.00
  • Modelo lagerDine-in only$9.00

SHOCHU

  • Umepon Plum & Orange kumomoto$10.00
  • lichiko Barley oito$10.00
  • Torikai Rice kumomoto

SAKE - glass/bottleDine-in only

  • Harushika junmai, (hyogo) Hot - very dry, earthy$10.00
  • Tozai "Living Jewel” junmai (kyoto)silky, vibrant, dry$11.00
  • Tozai "Snow Maiden” junmai nigori (kyoto)creamy, bright, fresh$11.00
  • Tozai "Blossom of Peace" plum ume shu (kyoto)soft, slightly sweet, balanced$11.00
  • Kikusui "Funaguchi" nomo genshu (niigoto) 6.5oz can - mellow, creamy, rich$14.00
  • lkezo Sparkling Peach Jelly (hyogo) 6oz can - sweet, lightly fuzzy, unique$12.00

SAKE - bottleDine-in only

  • Suigei tokubetsu junmai (kochi) dry, gentle rice note$48.00
  • Seikyo "Takehara” junmai (hiroshima) soft, round, rustic$59.00
  • Nanbu Bijin tokubetsu junmai (iwate) aromatic, clean, balanced$69.00
  • Kurosawa ginjo Nigori (nagano) elegant, layered, misty$45.00
  • Mizubasho ginjo (gunma) soft, dry, quick finish$57.00
  • Dassai 45 junmai daiginjo (yamaguchi) dry, full body, round$63.00
  • Tatenokawa “Seiryu” junmai daiginjo (yamaguchi) light, tropical, vivacious$68.00
  • Hakkaisan junmai daiginjo sweet, creamy, smooth$70.00
  • Kubota "Hekiju” junmai daiginjo (niigata) dry, clean, hint of mineral$91.00
  • Ken daiginjo (fukushima) dry, clean, bold$135.00
  • Heaven junmai daiginjo (yamaguchi) lush, silky, dry$180.00

WINE - SPARKLINGDine-in only

  • Prosecco, Jeio by Bisol, Prosecco, Italy$12.00
  • Prosecco, Jeio by Bisol, Prosecco, Italy (bottle)$48.00
  • Cremant de Limoux, Rose, Gerard Bertrand, Languedoc-Roussillon, France$14.00
  • Cremant de Limoux, Rose, Gerard Bertrand, Languedoc-Roussillon, France (bottle)$56.00
  • Champagne, Taittinger Brut, Champagne, France$95.00
  • Champagne, Perrier-Jouet Grand Brut, Champagne, France$123.00
  • Champagne Rose, Moet Chandon "Imperial", Champagne, France$140.00
  • Champagne Rose, Louis Roederer Brut, Champagne, France$174.00

WINE - WHITE & ROSEDine-in only

  • Pinot Grigio, Pighin , Friuli-Venezia Giulia, Italy$12.00
  • Pinot Grigio, Pighin , Friuli-Venezia Giulia, Italy (bottle)$48.00
  • Sauvignon Blanc, Duckhorn, Napa Valley, California$15.00
  • Sauvignon Blanc, Duckhorn, Napa Valley, California (bottle)$60.00
  • Chardonnay, Imagery , Sonoma Coast, California$13.00
  • Chardonnay, Imagery , Sonoma Coast, California (bottle)$52.00
  • Rose, Maison Saleya , Cotes de Provence, France$12.00
  • Rose, Maison Saleya , Cotes de Provence, France (bottle)$48.00
  • Pinot Gris, King Estate "Backbone", Willamette Valley, Oregon$60.00
  • Grenache Blanc, Curran, Santa Ynez Valley, California$56.00
  • Riesling, Domaines Schlumberger "Les Princes Abbes", Alsace, France$52.00
  • Sauvignon Blanc, Jayson by Pahlmeyer, Napa Valley, California$70.00
  • Sancerre, Chateau de Sancerre, Loire Valley, France$78.00
  • Chardonnay, Stag's Leap Wine Cellars "Karia", Napa Valley, California$70.00
  • Burgundy, Olivier Lefaive, Puligny-Montrachet, France$169.00
  • Burgundy, Joseph Drouhin “Sécher”, Chablis Premier Cru, France$90.00

WINE - REDDine-in only

  • Pinot Noir, Leese-Fitch, California$12.00
  • Pinot Noir, Leese-Fitch, California (bottle)$48.00
  • Malbec, Achaval Ferrer, Mendoza, Argentina$15.00
  • Malbec, Achaval Ferrer, Mendoza, Argentina (bottle)$60.00
  • Cabernet, Daou Vineyards, Paso Robles, California$15.00
  • Cabernet, Daou Vineyards, Paso Robles, California (bottle)$60.00
  • Pinot Noir, En Route by Far Niente, Russian River Valley, California$90.00
  • Pinot Noir, Joseph Phelps “Freestone Vineyards”, Sonoma Coast, CA$124.00
  • Burgundy, Chateau de Meursault, Savigny-les-Beaune, France$118.00
  • Cabernet, L'Ecole 41, Columbia Valley, Washington$82.00
  • Cabernet, Faust by Quintessa, Napa Valley, California$114.00
  • Merlot, Flora Springs, Napa Valley, California$64.00
  • Syrah/Grenache, Chateau la Sauvageonne, Languedoc-Roussillon, France$78.00
  • Bordeaux, Chateau Chantelune, Margaux, France$115.00
  • Red Blend, Overture by Opus One, Napa Valley, California$336.00
  • Red Blend, Tignanello by Antinori, Tuscany, Italy$340.00

448 S Hill St, Los Angeles, CA, 90013

Directions
Open· closes 12amAll hours ▾
Saturday (today)
4pm–12am
Sunday
4pm–10pm
Monday
Closed
Tuesday
5pm–10pm
Wednesday
5pm–10pm
Thursday
5pm–10:30pm
Friday
4pm–12am

Hours from the restaurant's website — call ahead on holidays.

Website ↗

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