Ni Ramen x Thai @ Lynbrook

Featured Menu items

• pad kee mow (drunken noodle)A bold and aromatic stir-fry of wide rice noodles, fresh chilies, garlic, and Thai basil — wok-tossed over high heat for a smoky depth of flavor. This vibrant dish balances heat and fragrance, delivering the true spirit of Thai street cuisine in every bite.
• Pad thaiA timeless classic of Thai cuisine — delicate rice noodles wok-tossed with egg, tofu, and bean sprouts in a refined tamarind sauce. Finished with crushed peanuts and a hint of lime, this signature dish captures the perfect harmony of sweet, savory, and tangy flavors that define authentic Thai cooking.
• Pad see ewA comforting favorite of Thai cuisine — wide rice noodles stir-fried with egg and Chinese broccoli in a rich, savory soy sauce. Balanced with a gentle smokiness from the wok, this dish embodies the warmth and simplicity of authentic Thai home cooking.
• Tom Yump SoupThailand’s iconic hot and sour soup — a fragrant blend of lemongrass, galangal, kaffir lime leaves, and Thai chilies, simmered to perfection. Infused with fresh herbs and balanced with a touch of citrus and spice, Tom Yum offers a vibrant harmony of bold, refreshing flavors that awaken every sense.
• chive pancakesCrisp on the outside and tender within, these savory chive pancakes are a beloved Thai street snack. Made from fragrant Chinese chives folded into a light rice flour batter and pan-fried to golden perfection, they’re served with a tangy soy-vinegar dipping sauce that enhances every bite.
• zab wingsCrispy golden chicken wings tossed in a vibrant Thai chili–lime seasoning. Bursting with tangy, spicy, and savory flavors, these wings deliver the irresistible “zab” kick — the bold, zesty taste Thais love. Perfectly balanced heat and crunch in every bite.