From Old Blinking Light's website

Old Blinking Light

American · Littleton

Closed

opens 11am today

By phone

orders & questions

Call to order · (303) 346-9797

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Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
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What to order

from the menu

Classic Burger

Juicy beef patty with lettuce, tomato, onion, and pickle. Served with duck fat fries. Simple, satisfying, and done right.

Main Course$20

OBL Fire Roasted Mac & Cheese (V)

Penne pasta baked with four cheeses and roasted chiles, finished with crispy potato strings. Golden, gooey, and unapologetically spicy. Add-ons: Steak +13.00 | Chicken +$9.00 | Shrimp $10.00 | Salmon +$13.00

Main Course$19

Pepperoni Pizza

House spiced pepperoni, bubbling cheese, tomato sauce. The classic that always wins the table fight.

Pizza$22.50

Taos Stacked Enchiladas

Layered corn tortillas with red onion and green chile, topped with white cheddar, crème fraîche, guacamole, and pico de gallo. Served with black beans and cilantro rice. A Northern New Mexico classic, done our way.

Main Course$19.50

Chuck's Chicken Wings

Six chicken wings, side of carrots, celery and ranch. Your choice of buffalo, mango habanero, or plain.

Appetizers$14.50

Classic Garlic Butter

Oysters baked with rich garlic butter and a hint of herbs. Golden, garlicky goodness in every bite.

Baked Oysters

American — food to try

3 on this menu

Burger✓ On the menu · $20
The dish every American kitchen gets judged on. Ask how they cook it.
Here it's “Classic Burger”.
Mac and cheese✓ On the menu · $19
Baked with a crust or stovetop and creamy; both are right.
Here it's “OBL Fire Roasted Mac & Cheese (V)”.
Wings✓ On the menu · $14.50
Crisp skin is the whole point; sauce is a matter of taste.
Here it's “Chuck's Chicken Wings”.
Fried chicken sandwichask if they make it
Brined, fried, pickles — the last decade's signature sandwich.

OBL Chips & SalsaWarm, house-fried chips with our salsa roja & salsa verde. The table starter that disappears first. Add: Queso +$5 | Guacamole +$5$8.00
Oven-Roasted BeetsSlow-roasted beets, goat cheese, pumpkin seeds, balsamic drizzle. Earthy, bright, quietly impressive.$10.50
Fried Brussels SproutsCrispy petals tossed in red peppers with a balsamic drizzle. Trust us on this one.$12.00
Braised Pork TaquitosHand-rolled, braised pork, fried crisp, served with salsa verde & green chile mayo. Crunch first, comfort second.$12.50
Fried PicklesLightly breaded, golden fried, served with avocado ranch. Tangy, crunchy, dangerously snackable.$10.00
Jalapeño PoppersRoasted jalapeños stuffed with queso, wrapped in bacon, fried crisp. Warm heat, cool center, zero regrets.$14.50
OBL NachosA mountain of house chips, black beans, pickled jalapeños, pico de gallo, sour cream, guacamole, white cheddar. Add Queso +$2 | Braised chicken $7 | Braised pork +$6$12.50
Sweet & Spicy ShrimpFried shrimp tossed in house-made honey chipotle sauce, topped with sesame seeds on a bed of spring mix. A little sweet, a little heat, and 100% irresistible.$16.00
Chuck's Chicken WingsSix chicken wings, side of carrots, celery and ranch. Your choice of buffalo, mango habanero, or plain.$14.50

Soup

Soup of The DayAsk your server what we're simmering today.

Baked Oysters

Baked OystersHot, bubbly, and dangerously delicious. Market price - Ask your server.
Classic Garlic ButterOysters baked with rich garlic butter and a hint of herbs. Golden, garlicky goodness in every bite.
Cajun FireOysters with spicy Cajun butter and a touch of smoky heat. Bold, sassy, and guaranteed to wake up your taste buds.
RockefellerBaked oysters topped with spinach, herbs, and parmesan. Elegant, indulgent, and utterly irresistible.

Fresh Oysters

Fresh OystersFreshly shucked and served ice-cold over crushed ice with lemon wedges, classic cocktail sauce, and horseradish. Bright, briny, and refreshing.

Pizza

12" Cheese PizzaGolden, gooey mozzarella on a perfectly crisp crust. Pure comfort. No questions asked.$19.00
Pepperoni PizzaHouse spiced pepperoni, bubbling cheese, tomato sauce. The classic that always wins the table fight.$22.50
Veggie PizzaRoasted peppers, onions, mushrooms, corn, black beans, and a sprinkle of cotija. Garden goodness with a Southwest twist, slice after irresistible slice.$20.00
BBQ Chicken PizzaTender pulled chicken, smoky BBQ sauce, caramelized onions, melted jack cheese. Sweet, smoky, and just the right kind of sassy.$22.50
MargheritaFresh mozzarella, ripe tomato, basil, olive oil. Simple, elegant, and like a hug from Italy, just in case you needed one.$19.00
New MexicoGrilled chicken, roasted New Mexico green chiles, red onion, blended cheeses. Bold, local, and unapologetically delicious Christmas style encouraged.$22.50

Main Course

OBL Fire Roasted Mac & Cheese (V)VPenne pasta baked with four cheeses and roasted chiles, finished with crispy potato strings. Golden, gooey, and unapologetically spicy. Add-ons: Steak +13.00 | Chicken +$9.00 | Shrimp $10.00 | Salmon +$13.00$19.00
Grilled Quesadilla (V)VFlour tortilla stuffed with white cheddar, served with black beans & cotija, pico de gallo, sour cream, and guacamole. Cheesy, melty, and perfect for sharing... or not. Add-ons: Steak +$13.00 | Chicken +$9.00 | Shrimp $10.00 | Veggies +$5.00$14.95
Taos Stacked EnchiladasLayered corn tortillas with red onion and green chile, topped with white cheddar, crème fraîche, guacamole, and pico de gallo. Served with black beans and cilantro rice. A Northern New Mexico classic, done our way.$19.50
Red-Crusted Chile SalmonSeared salmon with a smoky red chile crust, served with cilantro rice and pico de gallo. Southwest heat meets tender, flaky perfection.$27.00
Rolled Chicken EnchiladasHand rolled corn tortillas filled with tender chicken, smothered in your choice of red or green chile, topped with white cheddar, crème fraîche, guacamole, pico de gallo, and lettuce. Served with black beans and cilantro rice. Comfort in every bite.$21.50
Green Chile AlfredoFettuccine tossed in our house made creamy green chile Alfredo, served with garlic bread. Rich, spicy, and strangely addictive. Add-ons: Steak +$13.00 | Chicken +$9.00 | Shrimp +$10.00 | Salmon +$13.00$22.00
Fish & ChipsBeer battered cod, hand cut duck fat fries, cilantro - lime tartar sauce, malt vinegar. Classic, crispy, and impossible to eat politely.$23.00
OBL FajitasSizzling bell peppers and onions, served with white cheddar, guacamole, sour cream, lettuce, pico de gallo, and flour or corn tortillas. Built for sharing, sizzling for attention.
OBL Fajitas - Steak$29.00
OBL Fajitas - Chicken$23.00
OBL Fajitas - Shrimp$25.00
Prime Rib French DipSlow roasted prime rib on a toasted roll with melted Swiss, grilled onions, and mushrooms. Served with au jus and duck fat fries. Juicy, tender, and made for dunking.$23.00
Classic BurgerJuicy beef patty with lettuce, tomato, onion, and pickle. Served with duck fat fries. Simple, satisfying, and done right.$20.00