From Osteria Saporino BYOB's website

From Osteria Saporino BYOB's website

Osteria Saporino BYOB

Italian · Huntingdon Valley

By phone

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Call to order · (215) 355-5577

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What to order

from the menu

Italian — food to try

1 on this menu
  1. Chicken parm✓ On the menu · $15.75

    The Italian-American classic. Ask if the cutlet is pounded to order.

    Here it's “Chicken Parmigiana”.

  2. Cacio e pepeask if they make it

    Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.

  3. Lasagnaask if they make it

    Layered and baked — the dish most kitchens make ahead and are proud of.

  4. Tiramisuask if they make it

    Espresso-soaked and unbaked — the right way to end.

Menu

from the website · 2026-09-01

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Lunch Menu - Appetizers

  • Burrata SaporinoCreamy fresh mozzarella, roasted tomatoes, pesto, balsamic glaze, grilled Italian bread$14.25
  • Octopus & Calamari ala PiastraGrilled octopus and calamari, tomatoes, red onions, caper, olives, fresh fennel$17.95
  • Antipasto ItalianoItalian sliced meats, cheeses and grilled vegetables with fig jam$14.85
  • AmalfitanaRoasted peppers and crabmeat sautéed with white wine garlic sauce served with whipped ricotta crostini$15.95
  • CroquettesPotato croquettes served with zucchini, marinara and lemon aioli$11.75
  • Funghi GenoveseGrilled portobello, Shitake, champignon mushrooms, shrimp, parmigiano cheese, garlic and pesto$14.25
  • Genovese Mussels & ClamsP.E.I mussels and little neck clams , spicy tomato broth white wine garlic sauce, grilled Italian bread$13.95
  • Calamari FrittiTender fried calamari and zucchini served with marinara and basil aioli$14.95
  • Carciofi RomaniGrilled marinated Roman artichokes, shrimp, melted parmigiano cheese, white truffle oil$13.50
  • Tuna CrudoYellowfin tuna tartar, avocado, caper, red onion, lemon, olive tapenade$14.50
  • Shrimp CocktailWild jumbo shrimp, served chilled with side cocktail sauce, lemon$16.95

Lunch Menu - Salads

  • Nizzarda SaladAlbacore tuna, romaine, string beans, tomatoes, red onion in a red wine vinaigrette$12.95
  • Arugula & AranciaArugula, oranges, shaved fennel, olives, and goat cheese in an Italian lemon dressing$11.75
  • Beet & GorgonzolaRoasted beets with toasted almonds, red onions, mixed greens, citrus vinaigrette, crumbled gorgonzola cheese$11.95
  • Caprese TricoloreFresh mozzarella, Roma tomatoes, grilled marinated eggplant with a lemon basil vinaigrette$11.95
  • CesareRomaine hearts, herbed croutons, Parmigiano, creamy Caesar dressing$9.95
  • Fig SaladBaby arugula, Figs, Italian Farro grain, in a honey red wine vinaigrette with crumbled goat cheese$11.75

Lunch Menu - Panini

  • VeggetaleGrilled eggplant, zuccini, roasted peppers, fontina cheese, basil pesto$12.50
  • ItalianoSpicy spressata prosciutto, arugula, parmigiano$13.95
  • CalabreseItalian veal sausage, broccoli rabe, red pepper flakes, sharp provolone$13.75
  • Caprese PaniniThinly sliced prosciutto, Roma tomato, fresh mozzarella , mixed greens, balsamic glaze$12.95
  • Pollo alla GrigliaGrilled chicken, roasted red peppers, romaine, tomatoes, basil aioli$12.75

Lunch Menu - Pizza & Focaccie

  • RusticaMushrooms, artichokes, crumbled goat cheese, truffle oil$16.50
  • Margherita PizzaFresh mozzarella, San Marzano tomato sauce, basil$14.95
  • IsabellaVodka sauce, fresh mozzarella, sundried tomato, basil pesto$15.95
  • CapricciosaMushrooms, Kalamata olives, artichokes, prosciutto, mozzarella, San Marzano tomato sauce$16.50
  • VesuvioSpicy soppressata, fresh mozzarella cheese, hot honey, pepper flakes$15.95
  • CalabreseItalian sausage, broccoli rabe, red pepper flakes, provolone cheese, evoo$16.75
  • Arugula & ProsciuttoFresh arugula, thin prosciutto, Parmigiano Reggiano, evoo$15.95
  • Quattro FormaggiFour cheeses with fresh mozzarella, fontina, gorgonzola and parmigiano cheese$15.95

Lunch Menu - Pasta

  • Linguini NeriBlack linguini pasta with shrimp, clams, artichokes, tomatoes in a lemon white wine sauce$18.95
  • Penne a la VodkaPenne pasta with Prosciutto and asparagus tips in a vodka blush sauce$15.25
  • Pappardelle SaporinoPappardelle pasta with shrimp, scallops, tomatoes in a lemon white wine garlic sauce$18.95
  • Risotto ai FunghiArborio rice with Italian veal sausage, mushrooms, Parmigiano cheese, thyme, drizzled with truffle oil$16.95
  • Crab RavioliCrab Ravioli with cherry tomatoes and asparagus tips with a creamy pesto sauce$16.50
  • Linguini ClamsLinguini pasta with little neck clams, cherry tomatoes in a white wine garlic sauce$15.50
  • Risotto PescatoreArborio rice with shrimp, calamari, mussels, clams in a tomato broth$17.95
  • Penne IntegraleWhole wheat penne pasta with Italian veal sausage and broccoli rabe in spicy arrabiata red sauce$18.95
  • Gnocchi SorrentoPotato Gnocchi pasta, fresh mozzarella, basil and traditional marinara$15.25
  • Paccheri RoséPaccheri pasta with shrimp, scallops, sundried tomatoes in a cognac rosé sauce$18.95
  • Rigatoni PutanescaRigatoni pasta with shrimp, kalamata olives, tomatoes, capers, and anchovies in a spicy marinara sauce$18.95
  • Side of pasta$8.25

Lunch Menu - Entrée

  • Eggplant NapoleonLayered Eggplant parmigiana, fresh mozzarella, Parmigiano, fresh Basil , marinara sauce served with spaghetti$15.75
  • Chicken MilaneseChicken cutlet topped with a baby arugula salad, tomatoes, in a lemon dressing topped with shaved Parmigiano cheese$15.50
  • Chicken RomanaSautéed chicken breast with Roman artichokes and cherry tomatoes, green olives, lemon white wine garlic sauce$16.25
  • Chicken RollatiniPounded and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a creamy mushroom sauce$16.95
  • Chicken ParmigianaBreaded chicken cutlet, mozzarella and tomato sauce served with spaghetti olive oil and garlic$15.75
  • Pollo FeliceGrilled chicken breast topped with arugula, artichokes and roasted peppers, garlic, crumbled goat cheese, lemon$16.50
  • Veal SaltimboccaSautéed veal medallions, prosciutto, mozzarella cheese in a sage white wine sauce$17.50
  • Veal PorciniVeal medallions and prosciutto in a porcini and wild mushroom demi-glace sauce$16.25
  • Veal CacciatoreVeal medallions and peppers, caramelized red onions, and mushrooms in a light red cacciatore sauce$16.95
  • Lamb ChopsMarinated and grilled lamb chops in a Barolo red wine and shallot reduction sauce$26.85
  • Grilled SalmonServed with sautéed spinach, cherry tomatoes, garlic in a lemon caper sauce$16.95
  • Branzino PicattaMediterranean white fish filet sauteed in a lemon white wine and caper sauce served with side pasta$17.95

Lunch Menu - Sides

  • Sautéed Spinach$6.95
  • Broccoli Rabe$8.50
  • Parmigiano truffle fries$6.50
  • Grilled Asparagus$8.50
  • Roasted potatoes and Vegetables$5.50

Dinner Menu - Appetizers / Antipasti

  • Eggplant NapoleonLayered Eggplant parmigiana, fresh mozzarella, Parmigiano, fresh Basil , marinara sauce$11.75
  • Calamari FrittiTender fried calamari, zucchini served with marinara and basil aioli$15.95
  • Octopus & Calamari PiastraGrilled octopus and calamari with tomatoes, red onions, fresh fennel, capers, olives with fresh lemon juice and extra virgin olive oil$18.95
  • CroquettesPotato croquettes served with zucchini, marinara sauce, and lemon aioli$11.75
  • Antipasto ItalianoItalian sliced meats, cheeses, and marinated grilled vegetables with fig jam$15.75
  • Carciofi RomaniRoman artichoke stuffed with shrimp, Parmigiano Reggiano, drizzled with white truffle oil$13.95
  • Mussels and ClamsP.E.I mussels, little neck clams, thyme, with a spicy tomato broth or white wine garlic sauce$14.95
  • Burrata SaporinoCreamy fresh mozzarella, oven roasted tomatoes, pesto, balsamic glaze, grilled Italian bread$14.95
  • AmalfitanaRoasted red peppers and crabmeat sautéed with a white wine garlic sauce, served with whipped ricotta crostini$16.95
  • Misto Funghi GenovesePortobello, shitake and champignon mushrooms, shrimp, Pamigiano cheese, breadcrumbs, pesto$14.95
  • Zuppa Del GiornoSoup of the day$7.95

Dinner Menu - Crudo / Raw Bar

  • Tuna CrudoYellowfin tuna tartar, avocado, caper, red onion, olive tapenade, lemon$15.95
  • OystersOysters on the half shell with mignonette and coattail sauce
  • Shrimp CocktailWild jumbo shrimp served chilled with side cocktail sauce and lemon$16.95

Dinner Menu - Salads / Insalate

  • Arugula AranciaArugula, oranges, shaved fennel, olives and goat cheese in an Italian lemon dressing$12.75
  • Caesar SaladRomaine hearts, croutons and a homemade Caesar dressing with grated Parmigiano cheese$10.95
  • Fig SaladBaby arugula, Figs, Italian Farro grain and baby arugula in a honey red wine vinaigrette with crumbled goat cheese$11.75
  • Caprese TricoloreFresh mozzarella, Roma tomatoes, grilled marinated eggplant with a lemon basil vinaigrette$11.95
  • Beets & GorgonzolaRoasted beets with toasted almonds, red onions, mixed greens, citrus vinaigrette, crumbled gorgonzola cheese$12.95

Dinner Menu - Pasta

  • Pappardelle SaporinoPappardelle pasta with shrimp, scallops, tomatoes in a lemon white wine garlic sauce$28.75
  • Gnocchi GorgonzolaPotato gnocchi pasta with steak tips, toasted breadcrumbs in a creamy Gorgonzola sauce$23.95
  • Risotto ai FunghiArborio rice with Italian veal sausage, mushrooms, Parmigiano cheese, thyme, drizzled with truffle oil$25.95
  • Crab RavioliCrab Ravioli with cherry tomatoes and asparagus tips with a creamy pesto sauce$25.95
  • Capellini FrescoAngel hair pasta with crabmeat, cherry tomatoes, capers, and fresh arugula in a white wine garlic sauce$28.95
  • Paccheri RoséPaccheri pasta with shrimp, scallop and sundried tomatoes in a cognac rosé sauce$28.75
  • Penne ala VodkaPenne pasta with crispy Prosciutto, asparagus spears in a vodka blush sauce$20.95
  • Linguine PescatoreLinguine pasta, shrimp, calamari, mussels and clams, choice of spicy tomato broth or white wine and garlic$29.95

Dinner Menu - Entree

  • Pollo PugliaSautéed chicken breast, tomatoes, artichokes, Castelvetrano olives, white wine garlic sauce$22.95
  • Chicken MilaneseChicken cutlet topped with a baby arugula salad, lemon, olive oil and shaved Parmigiano Reggiano$21.95
  • Chicken RollatiniPounded and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a mushroom cream sauce$25.75
  • Chicken ParmigianaChicken cutlet, mozzarella and tomato sauce served with spaghetti olive oil and garlic$22.95
  • Veal PorciniSautéed veal medallions with prosciutto in a porcini and wild mushroom demi-glace sauce$27.95
  • Veal SaltimboccaSautéed veal medallions with prosciutto , Fontina cheese, in a sage and white wine sauce$27.95
  • Veal SpumanteVeal medallions topped with crab meat, cherry tomatoes, asparagus tips with a creamy champagne sauce$32.95
  • Lamb ChopsMarinated and grilled lamb chops, mint pistachio sauce$32.95
  • N.Y. SteakN.Y steak served with an au poivre peppercorn cream sauce served with French fries, mustard aioli$31.95
  • Salmone ala GrigliaGrilled Salmon, sautéed spinach, cherry tomatoes, garlic in a lemon caper sauce$25.95
  • Seafood ScampiShrimp and scallops in a scampi sauce with roasted potatoes and grilled asparagus$26.95
  • Catch of the DayFresh Fish of the Day

Dinner Menu - Sides

  • Side Of PastaPasta - Spaghetti, Linguine, Capellini, Penne, Rigatoni Sauce – Marinara, white wine, Oil and garlic, vodka/rosé, Alfredo, Arrabiata$8.50
  • Sauteed SpinachSauteed spinach with garlic and evoo$6.95
  • Broccoli RabeSauteed broccoli Rabe with pepper flakes, garlic and evoo$8.50
  • AsparagusGrilled asparagus with extra virgin olive oil and garlic$8.50
  • Daily VegetablesRoasted potatoes and seasonal vegetables sauteed with garlic and evoo$7.00
  • Parmigiano truffle friesFrench fries, Parmigiano cheese, tossed with truffle oil$7.00

1051 County Line Rd, Huntingdon Valley, PA, 19006

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