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From Padrino's's website

From Padrino's's website

Padrino's

Oakland Park

Closed

opens 12pm tomorrow

By phone

orders & questions

Call to order · (954) 492-2212

What to order

from the menu

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Entradas / Starters

  • CUBAN COMBINATIONMariquitas, croquetas de jamon, picadillo empanadas, fiesta tostones, and black bean salsa.$19.00
  • MARIQUITASCrispy plantain chips. Served with garlic mojo.$7.00
  • PICADILLO EMPANADASCrispy pastry filled with perfectly seasoned ground beef. Served with our homemade mango chutney.$9.00
  • BLACK BEAN SALSABlack beans, tomatoes, onions, lime and cilantro. Served with mariquitas.$10.00
  • CROQUETAS DE JAMONTraditional ham croquettes served with our garlic cilantro aioli.$8.00
  • FIESTA TOSTONESHand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa.$7.00
  • TROPICAL CEVICHEA refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions.$14.00
  • SOPA DE POLLOHome made chicken noodle soup with fresh carrots.$6.00
  • CALDO GALLEGOHomemade white bean soup.$8.00

Principales / Entrées

  • BISTEC DE POLLOMarinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans, and plantains.$13.00
  • LECHON ASADOSlow roasted pork, seasoned with citrus mojo and topped with sautéed onions. Served with moros and yuca.$13.00
  • POLLO ASADOSlow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans, and plantains.$13.00
  • CHURRASCO (8oz)A skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans, and plantains.$20.00
  • SANDWICH CUBANOA pressed sandwich stuffed with a combination of ham, sliced roasted pork, Swiss cheese, and pickles.$13.00
  • PALOMILLAA traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains.$14.00
  • MAYI’S MAHI MAHIBlackened-style Mahi Mahi topped with our fresh mango-tomato salsa. Served with yellow rice and steamed broccoli.$14.00
  • ROPA VIEJAShredded flank steak slow cooked with green peppers and onions in a light sauce. Served with white rice, black beans, and plantains.$14.00
  • PICADILLOFreshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans, and plantains.$13.00
  • GRILLED CHICKEN SALADField greens tossed with caramelized onions in red wine vinaigrette topped with marinated grilled chicken breast.$13.00

Ensaladas / Salads

  • PADRINO’S HOUSE SALADCrisp field greens, tomatoes, onions, and carrots. Tossed with our balsamic vinaigrette.$6.00
  • MANGO CAESAR SHRIMP SALADGrilled chicken on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese. Substitute for Grilled Chicken, 18$19.00
  • GRILLED CHICKEN SALADField greens tossed with caramelized onions and red wine vinaigrette. Shrimp, 18 Churrasco (balsamic), 22$17.00

Panes / Sandwiches

  • THE TRUFFLE PIGSlow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread.$18.50
  • CHA CHA CHICKENGrilled chicken and caramelized onions topped with melted mozzarella between hot-pressed Cuban bread.$17.50
  • LA VACA LOLAVaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread.$19.00
  • PAN CON BISTECPalomilla Steak Sandwich. Juicy seasoned minute steak topped with sautéed onions. Served with hot-pressed Cuban bread topped with lettuce and tomato.$17.50
  • CUBANOClassic Cuban Sandwich. Sliced ham, pork, swiss cheese and pickles in a pressed sandwich.$15.00
  • PAN CON LECHONPork Sandwich. Roast pork with grilled onions on hot-pressed Cuban bread.$16.50
  • CHA CHA CHICKENGrilled chicken topped with melted mozzarella and caramelized onions on pressed Cuban bread with garlic cilantro aioli.$17.50
  • PAN CON BISTEC*Palomilla Steak Sandwich. Seasoned minute steak topped with grilled onions, lettuce and tomatoes on hot-pressed Cuban bread.$17.50

Abuela Rosa's Recipes / Entrées

  • ROPA VIEJAShredded beef, slowly cooked with green peppers and onions in a light tomato-based sauce. Served with white rice, black beans, and plantains.$22.00
  • PALOMILLA*Traditional Cuban minute steak, grilled with our homemade blend of spices topped with grilled onions. Served with white rice, black beans, and plantains.$22.00
  • PICADILLOFreshly ground beef, slowly cooked in a flavorful tomato-based sauce. Served with white rice, black beans, and plantains.$19.00
  • BISTEC DE POLLOMojo grilled chicken breast, topped with grilled onions. Served with white rice, black beans, and plantains.$19.00
  • POLLO ASADOSlow roasted quarter, dark meat chicken, seasoned with combination of garlic and herbs, topped with grilled onions. Served with white rice, black beans, and plantains.$18.00
  • ARROZ CON POLLOBoneless chicken, onions, peppers, garlic, and chorizo all sautéed in moist yellow rice. Served with plantains.$20.00
  • ARROZ RELLENOShredded flavorful chicken stu ed between layers of mozzarella cheese and yellow rice. Served with plantains.$19.00
  • LECHON ASADOSucculent pork, slow roasted for 8 hours, seasoned with citrus mojo and topped with grilled onions. Served with moros and yucca.$19.00
  • MASAS DE PUERCOFried pork chunks topped with grilled onions. Served with moros and yucca.$21.00
  • CHULETAS DE PUERCOMarinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains.$22.00

Fan Favorites / Larger Plates

  • CHURRASCO (10 oz)Black Angus Skirt Steak, char-grilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains.$33.00
  • CHURRASCO (16 oz)Black Angus Skirt Steak, char-grilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains.$47.00
  • MAR Y TIERRA10 oz BlackAngus Skirt Steak, chargrilled and topped with grilled shrimp, green peppers and onions. Served with white rice& black beans and sweet plantains.$39.00
  • MAYI’S MAHI MAHIBlackened-style Mahi Mahi topped with our fresh mango-tomato chutney. Served with yellow rice and steamed broccoli.$23.00
  • CAMARONES AL AJILLOShrimp sautéed in a White wine, garlic sauce. Served with white rice and sweet plantains.$23.00
  • VACA FRITAMarinated shredded beef grilled and topped with grilled onions. Served with white rice & black beans and sweet plantains.$23.00
  • LA PAELLA (for two)A combination of scallops, shrimp, mussels, flounder, chicken, and chorizo sausage cooked with flavorful yellow rice. Served with plantains.$50.00
  • PAELLA (for one)$30.00
  • ARROZ RELLENOMorsels of boneless chicken and mozzarella cheese between two layers of yellow rice, topped with mozzarella cheese. Served with plantains.$19.00
  • MASAS DE PUERCOFried pork chunks topped with grilled onion. Served with moros and yucca.$21.00
  • CAMARONES AL AJILLOLarge shrimp sautéed in a white wine, garlic sauce. Served with white rice and plantains.$23.00
  • CHULETAS DE PUERCOMarinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains.$22.00
  • VACA FRITAMarinated shredded flank steak grilled and topped with sautéed onions. Served with white rice, black beans, and plantains.$23.00
  • ARROZ CON POLLOBoneless chicken, onions, peppers, garlic, and chorizo all sautéed onions in moist yellow rice. Served with plantains.$20.00

Sides / Favoritos

  • BLACK BEANS$4.00
  • YELLOW RICE$5.00
  • MOROS$5.00
  • WHITE RICE & BLACK BEANS$6.00
  • STEAMED BROCCOLI$5.50
  • BOILED YUCCA$4.00
  • FRENCH FRIES$4.50
  • MADUROSSweet Plantains.$5.00
  • TOSTONESGreen Plantains.$5.50

Postres / Desserts

  • FLANA Cuban favorite! Velvety custard topped with soft caramel sauce.$7.00
  • PASTEL DE LIMONPadrino’s take on Key Lime Pie. Our silky lemon pie layered between crunchy graham crust.$10.00
  • TRES LECHESPadrino’s Homemade semi-sponge cake saturated in a combination of three milks. Served with an array of toppings.$12.00
  • BREAD PUDDINGPudin de Pan. A homemade bread pudding with raisins and a hint of coconut.$11.00

Cocktails / Cocteles & Drinks

  • THE FARAHDine-in onlyA fall inspired fig martini featuring Tito’s vodka, Carpano Bianco Vermouth Elegant balance of warmth and sweetness. Bold yet graceful, just like its namesake, the youngest of our fourth generation.$15.00
  • GOLD MOJITODine-in onlyA celebratory twist on the classic mojito with Don Q Gold Rum, fresh mint, bright lime, and a glimmer of sweetness, finished with edible gold glitter, a shimmering toast to 50 golden years.$13.00
  • MOJITOS CLASSICDine-in onlyDon Q. lime, mint$12.00
  • MOJITOS PASSIONDine-in onlyBacardi Superior, passion fruit, lime, mint$13.00
  • PRIMODine-in only14 years aged Brugal 1888, lime, agave, Angostura Bitters$14.00
  • SPICY MANGODine-in onlyBacardi Superior, mango, jalapeño, lime, mint$13.00
  • SANGRIA (Glass)Dine-in only$9.00
  • SANGRIA (Carafe)Dine-in only$28.00
  • GUAVA’RITADine-in onlyMilagro Tequila, guava, agave, lime$13.00
  • PINAR DEL RIODine-in only“Old Cuban”. Havana Club Añejo Rum, fresh mint, lime, Angostura Bitters topped with Sparkling Wine$14.00
  • CIELODine-in onlyTito's Vodka, coconut, passion fruit, lime, Angostura bitters$13.00
  • CUBAN ESPRESSO MARTINIPadrino’s Cuban Coffee, Tito’s Vodka, Chocolate Bitters.$15.00
  • EVA ELENADine-in onlyHendricks Gin, St. Germaine, fresh cucumber, lime$15.00
  • CLASIC MULEDine-in onlyTito's Vodka, lime, Fever-tree Ginger Beer$14.00
  • MAMAJUANA OLD FASHIONDine-in onlyBuffalo Trace Bourbon, Candela Mamajuana, cardamom bitters "We can't confirm nor deny the rumors about Mamajuana"$15.00
  • ZERO-PROOF ROMEO AZULBlueberry, Rosemary, Classic Tonic$10.00
  • ZERO-PROOF PIÑA FRESCAPineapple, Mint, Tropical Tonic$10.00
  • ZERO-PROOF LAVANDITALavender, Lime, Classic Tonic$10.00

Sharables

  • CUBAN NACHOSCrispy mariquitas topped with chicken, melted cheese, black bean salsa, red sauce, and cilantro-garlic aioli.$16.00
  • BASKET OF CHICHARRNCrispy pork bites served hot with creole buffalo, cilantro aioli and spicy salsa verde sauce for dipping.$19.00
  • FIESTA TOSTONES (2)Hand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa.$7.00
  • LECHN TRUFFLE FLATBREADWarm flatbread layered with slow-roasted pork, melted mozzarella cheese, sliced sweet plantains, and a drizzle of truffle honey.$17.00
  • YUCCA PARMESAN TRUFFLE FRIESGolden yuca fries tossed with parmesan and truffle seasoning, served with rosemary aioli.$9.00
  • MOJO SHRIMP SKEWERSGrilled mojo shrimp skewers over a fresh mango slaw (4 shrimp).$12.00
  • PICADILLO EMPANADAS (2)Crispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney.$7.00

Beers / Cervezas

  • DRAFT - Single in Havana (Guava BlondeAle)Dine-in only$8.50
  • DRAFT - Barrel of Monks (CocoLeo)Dine-in onlyCoconut LightAle. Lost City Brewing Co$8.50
  • DRAFT - La Original (Amber Lager)Dine-in onlyCerveceria La Tropical$8.00
  • DRAFT - El Farito (IPA)Dine-in onlyTheTank Brewing$9.00
  • CUBAN STYLE (bottles)Hatuey (Lager) Tropi Crystal (Pilsner)$6.50
  • BOTTLESCorona (Pale Lager) Presidente (Pilsner)$6.50

Limonadas & Non-Alcoholic

  • LIMONADAS - Classic$5.00
  • LIMONADAS - Mango$7.00
  • LIMONADAS - Coco-Pina$7.00
  • LIMONADAS - Tropical$7.00
  • Iced Tea$3.75
  • Iron Beer$3.00
  • Materva$3.00
  • Malta$4.00
  • Jupiña$3.00
  • Coca-Cola Products$3.00
  • Fiji Water 500 ml$3.50
  • Fiji Water 1L$4.95
  • San Pellegrino 500 ml$3.75
  • San Pellegrino 750 ml$5.50
  • Fever-Tree Ginger Ale$4.00

Dessert Specials & Others

  • FLAN • 7A Cuban favorite! Velvety custard topped with soft caramel sauce.$7.00

751 E Commercial Blvd, Oakland Park, FL, 33334

Directions
Closed· opens 12pm tomorrowAll hours ▾
Saturday (today)
12pm–10pm
Sunday
12pm–9pm
Monday
Closed
Tuesday
11:30am–9pm
Wednesday
Closed
Thursday
Closed
Friday
11:30am–10pm

Hours from the restaurant's website — call ahead on holidays.

Website

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