From PAMPA BBQ's website

From PAMPA BBQ's website

PAMPA BBQ

Barbecue · San Francisco

By phone

orders & questions

Call to order · (415) 420-0439

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What to order

from the menu

Barbecue — food to try

1 on this menu
  1. Pork ribs✓ On the menu

    Should pull cleanly from the bone but not fall off it.

    Here it's “Baby back pork ribs”.

  2. Brisketask if they make it

    Twelve-plus hours over wood. Ask for the point (the fatty end).

  3. Pulled porkask if they make it

    The forgiving cut — good even on an off day.

  4. Burnt endsask if they make it

    Brisket point cubed and returned to the smoke. Sells out early.

Menu

from the website · 2026-09-01

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Base BBQ (On site Event)

  • Choripan (Argentinian Sausage sandwich)
  • Empanadas
  • Pan quemado (grilled bread)
  • Sirloin cap
  • Grilled chicken
  • Baby back pork ribs
  • Caramelized onions
  • Sweet potato
  • One Organic Salad to chooseYou choose your favorite salad, and we make it for you.
  • Homemade chimichurri sauce
  • Criolla sauce

Premium BBQ (On site Event)

  • Choripan(Argentinian Sausage sandwich)
  • Empanadas
  • Cheese platter and charcuterie
  • Pan quemado (bread on the grill)
  • Beef short ribs
  • Sirloin cap
  • Grilled chicken
  • Portobello Mushrooms with homemade chimichurri sauce
  • Caramelized onions
  • Sweet potato
  • Two Organic Salads to chooseYou choose your favorite salad, and we make it for you.
  • Homemade chimichurri sauce
  • Criolla sauce

Gourmet BBQ (On Site Event)

  • Choripan(Argentinian Sausage sandwich)
  • Empanadas
  • Cheese platter and charcuterie
  • Mollejas (Sweet breads)
  • Pan quemado (bread on the grill)
  • Sirloin cap
  • Grilled chicken
  • Beef short ribs (asado)
  • Baby back pork ribs
  • Beef tenderloin
  • Prime rib
  • Skirt Steak
  • Salmon
  • Camarones al ajillo (shrimp)
  • Caramelized onions
  • Sweet potato
  • Portobello mushrooms
  • Three Organic Salads to chooseYou choose your favorite salad and we make it for you.
  • Homemade chimichurri sauce
  • Criolla sauce

Al Asador (roasted on a cross) On site Event

  • Choripan (Argentinian Sausage sandwich)
  • Empanadas
  • Mollejas (Sweet breads)
  • Pan quemado (bread on the grill)
  • Rib cage roasted on the cross seasoned with crystal salt
  • Lechon a la caja: Slow grilled pig over two fires
  • Lamb slowly roasted on the cross marinated on mint and rosemary
  • Roasted Prime rib
  • Caramelized onions
  • Sweet potato
  • Mushrooms
  • Two Organic Salads to chooseYou choose your favorite salad and we make it for you.
  • Homemade chimichurri sauce
  • Criolla sauce

Cocina al Disco (out of a Plow Disc) On Site Event

  • Costilla de AsadoBeef short ribs cooked on the disc with fresh organic bell peppers, onions, green onions, garlic, fresh spices and a reduction of red wine sauce.
  • Mollejas al vino BlancoDine-in onlySweetbreads cooked on a bed of organic onions and vegetables reduced in white wine and heavy whipping cream.
  • LocroTraditional northern beef stew cooked with grass fed organic beef, yellow and white corn, onions and green onions, squash and spices.
  • Pollo al discoOrganic free range local chicken cooked with onions, bell pepper, white wine and cream.
  • Criollo RiceAll the recipes of the plow disc are served over Criollo Rice or Rustic Potatoes (Papas gauchas). (you may choose one item).
  • Rustic Potatoes (Papas gauchas)
  • Organic Veggies grilled over woodfire (sweet potato and onions)Caramelized vegetables grilled over direct heat of wood charcoal.

Cuadril a la Pizza (Steak Melt) On Site Event

  • Cheese platter, cured italian salami and asorted fruit (Local, organic seasonal fruit)
  • Organic Portobello mushrooms grilled with homemade Chimichurri sauce
  • Steak Melt - Napoletanafresh tomato sauce, mozzarella cheese, basil and sliced tomatoes.
  • Steak Melt - FugazettaOlive oil, fresh mozzarella, caramelized onions and oregano.
  • Steak Melt - MargueriteFresh tomato sauce with garlic, fresh mozzarella and basil.
  • Two different Organic salads to chooseTwo different Organic salads to choose or one salad plus potatoes (Papas Gauchas) on the plow disc.
  • Homemade chimichurri sauceChimichurri is a green sauce used for grilled meat, originally from Argentina. It is made of finely-chopped parsley, oregano, minced garlic, vegetable oil, oregano, and red wine vinegar.

Salads

  • CapreseOrganic local tomatoes with fresh mozzarella and organic basil on a homemade Balsamic dressing.
  • BeetsRoasted beets with arugula walnuts and goat cheese with a red wine honey dressing.
  • CriollaOrganic lettuces with tomato and onions with walnuts w a lemon with dressing..
  • Yellow CornOrganic greens with yellow organic corn and cherry tomatoes with a balsamic dressing.

Sauces / Extras

  • Homemade chimichurri sauce (8 oz portion cup)Chimichurri is a green sauce used for grilled meat, originally from Argentina. It is made of finely-chopped parsley, oregano, minced garlic, vegetable oil, oregano, and red wine vinegar. Price $10 per 8 oz portion cup (Serves 10 people).$10.00
  • Homemade Locoto Sauce (8 oz portion cup)It’s a unique spicy tomato sauce, originally from the Argentine North West. Price $10 per 8 oz portion cup (Serves 10 people).$10.00

103 Horne Ave, San Francisco, CA, 94124-3403

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