From Pintoh Thai's website

From Pintoh Thai's website

Pintoh Thai

Thai · Oakland

Closed

opens 11:30am today

By phone

orders & questions

Call to order · (510) 823-2370

Unclaimed listing

Own Pintoh Thai?

We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.

Claim Pintoh Thai — free

Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.

What to order

from the menu

Thai — food to try

2 on this menu
  1. Pad thai✓ On the menu · $18.50

    Tamarind, fish sauce, and lime — it should taste sharp, not sweet.

    Here it's “Pad Thai (GF)”.

  2. Khao soi✓ On the menu · $19.50

    Northern Thai curry noodles topped with crispy noodles — order it if you see it.

    Here it's “Khao Soi Gai”.

  3. Green curryask if they make it

    Coconut and fresh green chile; ask for medium if you're unsure.

  4. Larbask if they make it

    Minced meat salad with lime, chile, and toasted rice. Bright and spicy.

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Snacks

  • Por Tod (Vegan)veganCrispy roll stuffed with cabbage, carrot, onions, green bean, & silver noodle. Served with sweet & sour sauce.$10.00
  • Beyond Gai Tod (Vegan/GF)vegan · GFDeep fried vegan smoked chicken drumstick, topped with sweet chili sauce, crushed peanut & spring mix.$13.00
  • Satay Makuer (GF)GFGrilled marinated eggplant on skewers. Served with peanut sauce & cucumber relish.$12.00
  • Satay ChickenGrilled marinated chicken on skewers. Served with peanut sauce & cucumber relish.$13.00
  • Peek Gai TodTamarind-glazed crispy chicken wings, topped with fried basil. Tangy & spicy!$13.00
  • Kiew Wan RotiCrispy Roti with sliced skirt steak. Served w/ green curry dipping sauce & cucumber relish.$13.00
  • Tod-Mun PlaDeep fried fish cake with Thai herbs & curry paste. Served with sweet-tangy cucumber relish & crushed peanut.$13.00
  • Prawn CrakersA crispy & lightly fried shrimp chips, served with sweet chili oil.$9.00

Salad & Soup

  • Som Tum (GF)GFShredded green papaya salad, string beans, tomatoes & peanuts with Thai chili-lime dressing.$14.50
  • Nham Kao TodCrispy rice balls & tangy fermented pork salad tossed with fish sauce, fresh herbs, lime juice, shallots, green onions, cilantro, peanuts & chilies.$19.50
  • Yum Moo Krob (GF)GFMarinated crispy pork belly salad, tossed in spices, lime juice, cilantro, red & green onion, with spicy dressing & fresh spring mix.$20.50
  • Yum Talay (GF)GFSpicy seafood salad : shrimp, mussel & calamari in spices-marinated fish sauce dressing, lime juice, cilantro, red & green onions & spring mix.$20.50
  • Tom Kha Gai (GF)GFChicken and oyster mushrooms, cilantro, Kaffir lime leaves, Galangal, green onion & lemongrass in creamy coconut milk soup.$18.00
  • Tom Yum Talay (GF)GFSpicy Thai seafood soup with shrimp, calamari, mussels, mushrooms, and herbs in a home-made lemongrass-lime broth.$22.00

Noodles

  • Pad SeewWide rice noodle, pork, Gai-Lan Chinese broccoli, egg & sweet dark soy sauce$16.50
  • Pad Thai (GF)GFRice noodle, shrimp, tofu, bean sprout, egg, chives, shallot in tamarind sauce & crushed peanuts.$18.50
  • Pad KemaoWide rice noodle, beef, basil, finger root, onion, young peppercorn, bell pepper, & chili puree$17.50
  • Khao Soi GaiFamous for its rich texture & intense curry broth. :) | Northern Thai soft egg noodles curry soup with sliced chicken, crunchy noodles, shallot, pickled cabbage & homemade chili oil$19.50
  • Mama Song KruengInstant noodle in hot & spicy Tom Yum broth, with shrimps, calamari & mussel, mushroom, tomatoes, Thai herbs & hard boiled egg.$22.50
  • Boat Noodle SoupThai style beef noodle soup with aromatic & rich 'Kuay-Tiew-Ruer' broth. Served with slow-cook beef, sliced beef, beef meatball, beansprouts & Gai-Lan Chinese broccoli.$19.50
  • Drunken SpaghettiSpicy spaghetti tossed in a savory spicy Ke-Mao sauce with chicken, onions, bell pepper, young peppercorn & fresh basil$18.50

Rice

  • Khao Mun Gai TodThai style fried chicken served over Herb-Garlic & Ginger rice, accompanied by chili sauce & chicken bone broth soup.$17.50
  • Moo PingThai-style grilled pork skewers marinated with herb-spices sauces & coconut milk. Served with sticky rice.$19.50
  • Sikrong Moo TodNorthern Thai style deep fried pork ribs. Together with sticky rice & house salad.$19.50
  • Khao Pad SapparotThai pineapple fried rice with shrimps & chickens in yellow curry powder, eggs, pineapple, carrot, onion & cashew nuts.$20.50
  • Khao Pad Kang KiewThai green curry fried rice with chicken, finger root, bell pepper, kaffir lime leaves, eggplant & basil. Topped with fried egg.$21.50
  • Khao Pad PuThai Style Blue crab fried rice, onion, eggs, Chinese broccoli, served with ‘Prik-Nam-Pla Thai chili fish sauce$23.50
  • Kai Jiew Pu (GF)GFThai style blue crab omelette, basil, red onion & green onion over rice & sweet Siracha sauce.$24.50

Curry

  • Kang Pak (Vegan/GF)vegan · GFFresh tofu, broccoli, carrot, onion & potatoes in home-made yellow curry$16.50
  • Kang Kiew Wan Gai (GF)GFSliced chicken, eggplant, basil, bell pepper, finger root, kaffir lime leaves in Pintoh’s famous green curry!$18.50
  • Massamun NuerSlow cooker beef, potatoes, onions, carrots, crushed peanuts in Mussamun paste & tamarind curry sauce.$21.00
  • Kand Dang MooSlow cooker pork diced in coconut red curry with Japanese pumpkin, bell pepper & basil.$21.00
  • Kang Sapparot Goong (GF)GFPintoh’s red curry with shrimps, tomatoes, pineapple, bell pepper & kaffir lime leaves.$19.50
  • Choo Chee Salmon (GF)GFGrilled salmon, broccoli, cauliflower in house red curry sauce. Topped with bell pepper, coconut milk & shredded kaffir lime leaves.$24.00

Wok & Stir-Fry

  • Wok Pad Brussels SproutsStir-fried Brussels Sprouts with garlic & Pintoh’s secret sauce. Topped with fried garlic$15.00
  • Krapow Beyond Nuer (VG)veganStir-Fried plant-based ground beef with spicy basil sauce, bell pepper, basil, chilies & garlic.$19.00
  • Pad Ma-KuerSautéed Thai chili, eggplant, tofu, onion, bell pepper and basil in chili jam$16.00
  • Param Tofu (GF)GFPan-fried tofu with yellow curry glaze, topped with house peanut sauce & steamed vegetable.$16.00
  • Gai HimmaparnCrispy chicken with cashew nut, fresh basil, string bean, bell pepper in roasted chili sauce.$18.00
  • Krapow Gai with Kai DaoSlices chicken stir-fried with spicy basil sauce, bird’s-eye chili, garlic, bell peppers & basil. Served with fried egg.$18.50
  • Kana Moo KrobStir-fried crispy pork belly, Chinese broccoli with garlic oyster sauce.$22.00
  • Pladuk Pad Pik KhingStir-fried catfish with Pik khing paste, basil, young peppercorn, finger root, bell pepper & string bean.$22.00
  • Pad Pong KariStir-fried shrimp, calamari, crab meat, & mussels with egg, celery, bell pepper, onion in curry sauce.$25.00
  • Talay Pad-ChaSizzling shrimps, calamari, mussel & fish ball, bell peppers, eggplant, basil, onion, finger root & peppercorn in a hot plate!$24.00

Side Orders

  • Jasmine Rice$3.00
  • Brown Rice$3.50
  • Sticky Rice$3.50
  • Fried Egg$3.50
  • Side Roti$5.00
  • Peanut Sauce$6.00
  • Side Curry$8.00
  • Steam Noodle$5.00
  • Cucumber Salad$6.00

Sweets

  • Chocolate Overload Cakew/ whipped cream & chocolate sauce.$9.50
  • Mango Mousse Cakew/ whipped cream & mango sauce.$9.50
  • Kao Niao Mamung (GF/VG)GF · veganFresh mango paired with aromatic sweet sticky rice & coconut cream.$10.00
  • Kao Niao I-Tim (GF)GFSweet sticky rice, ice cream, topped with peanuts.$9.00
  • Thai Coconut Pudding (GF/VG)GF · veganKanom Tuay : Steamed coconut milk custard!. Lightly sweet with a touch of salt-creamy-dreamy & delicate.$12.00
  • Mango Sticky Ricee (Vegan/GF)vegan · GFThai Roti with Condensed Milk$40.00
  • Thai Roti with Condensed Milk$30.00
  • Mixed Fruit Platter$60.00
  • Mix Dozen Donuts(available from 10 am-3pm)$24.00
  • Thai Plam Cake$35.00
  • Sweet! Mango Mousse Cake$9.50

Drinks

  • Tap BeerDine-in only$22.00
  • House CocktailDine-in only$35.00
  • Singha Thai BeerDine-in only$5.00
  • Asahi Japanese BeerDine-in only$6.00
  • Loas, Dark LagerDine-in only$6.00
  • Red WineDine-in only$35.00
  • White WineDine-in only$35.00
  • Thai Ice Tea$25.00
  • Thai Ice Coffee$25.00
  • Lychee Tea$30.00
  • Lemonade$30.00
  • Soda (Coke, Diet, Sprite)$2.50
  • Water$1.50
  • Sparkling Water$5.00

CocktailsDine-in only

  • LycheetiniSabé yuzu vodka sake, lemon juice, shaken with lychee puree.$12.00
  • Mao MaprowYoung coconut sake, lime juice, coconut cream & pineapple juice.$13.00
  • Mango Prik GluaSabé blanco tequila, sake, lime, mango puree, Thai chili & salted rim.$13.00
  • Lavender MojitoSabé rum, sake, lavender syrup, lime, mint leaves, sugar & soda.$13.00
  • Mao Cha YenYoung coconut sake, Thai iced tea, sugar & coconut cream.$12.00
  • O-leng MartiniSabè vodka, Thai coffee, cream, sugar & a dash of hazelnut syrup.$12.00
  • PhuketCoconut sake, pineapple juice, blue Curaçao, lime juice, topped with Sabé gold rum infused sake.$14.00

1442 Franklin St, Oakland, CA, 94612-3202

Directions
Closed· opens 11:30am todayAll hours ▾
Friday (today)
11:30am–9pm
Saturday
10:30am–9pm
Sunday
4:30pm–9pm
Monday
11:30am–9pm
Tuesday
11:30am–9pm
Wednesday
11:30am–9pm
Thursday
11:30am–9pm

Hours from the restaurant's website — call ahead on holidays.

Website

Similar places nearby

San Francisco Bay Area