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From Ponte Mollo's website

From Ponte Mollo's website

Ponte Mollo

Italian · Great Neck

By phone

orders & questions

Call to order · (516) 829-0005

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Italian — food to try

  1. Cacio e pepeask if they make it

    Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.

  2. Lasagnaask if they make it

    Layered and baked — the dish most kitchens make ahead and are proud of.

  3. Chicken parmask if they make it

    The Italian-American classic. Ask if the cutlet is pounded to order.

  4. Tiramisuask if they make it

    Espresso-soaked and unbaked — the right way to end.

96 Northern Blvd, Great Neck, NY, 11021

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