Rising Sun Chinese Restaurant

Chinese · Philadelphia

By phone

orders & questions

Call to order · (215) 474-9001

What to order

from the menu

Ma Po Tofu

Ma Po Tofu is a popular Chinese dish from the Sichuan (Szechuan) province. It is a delicious combination of tofu (bean curd) and minced pork in a spicy chili- and bean-based sauce.

Lunch Dinners

Mongolian Beef

Tender slices of beef in a homemade Mongolian sauce with fresh green onions. Order Mild or Hot.

Lunch Dinners

Kung Pao Platter

Your choice of meat served with celery, mushrooms, onions, green peppers, water chestnuts, and red peppers in a mild to spicy hot sauce with peanuts on top. (shown Kung Pao Chicken)

Lunch Dinners

Egg Rolls

Our famous homemade egg rolls. Crispy freshly made wonton skin on the outside, with fresh shrimp, shredded BBQ pork, and vegetables with peanut butter sauce on the inside.

Appetizers

BBQ Ribs

Tender grilled ribs with house special BBQ sauce.

Appetizers

Vegetable Eggrolls

A staple appetizer for any chinese cuisine. Crispy freshly made wonton skin on the outside, with lots of fresh vegetables on the inside.

Appetizers

Chinese — food to try

3 on this menu

Mapo tofu✓ On the menu
Numbing, spicy, silky — the test of a Sichuan kitchen.
Here it's “Ma Po Tofu”.
Kung pao chicken✓ On the menu
Peanuts, chiles, a glossy sauce — the takeout classic done properly.
Here it's “Kung Pao Platter”.
Beef chow fun✓ On the menu
Wide rice noodles with the smoky char of a hot wok.

Vegetable EggrollsA staple appetizer for any chinese cuisine. Crispy freshly made wonton skin on the outside, with lots of fresh vegetables on the inside.
Crab RangoonCrispy wonton shell on the outside filled with a creamy crab mixture on the inside. Goes great with seafood entrees.
Teriyaki BeefBeef marinated in a delicious Teriyaki sauce, skewered and grilled to perfection. Available with chicken as well.
Shrimp Toast
Egg RollsOur famous homemade egg rolls. Crispy freshly made wonton skin on the outside, with fresh shrimp, shredded BBQ pork, and vegetables with peanut butter sauce on the inside.
Fried ShrimpCrispy! Deep fried breaded fresh shrimp.
BBQ RibsTender grilled ribs with house special BBQ sauce.
Sesame Chicken FingersBreaded sesame chicken fingers with sweet and sour sauce.
Appetizer Tray (for two)Have a drink to enjoy little bit of various appetizers.

Lunch Dinners

Ma Po TofuMa Po Tofu is a popular Chinese dish from the Sichuan (Szechuan) province. It is a delicious combination of tofu (bean curd) and minced pork in a spicy chili- and bean-based sauce.
Singapore Chow MeinA delicious entree of Chinese stir fried rice noodles with shrimp and shredded BBQ pork with seasonal vegetables in curry flavor.
Mongolian BeefTender slices of beef in a homemade Mongolian sauce with fresh green onions. Order Mild or Hot.
Kung Pao PlatterYour choice of meat served with celery, mushrooms, onions, green peppers, water chestnuts, and red peppers in a mild to spicy hot sauce with peanuts on top. (shown Kung Pao Chicken)
Fresh Shrimp with BroccolliA classic dish spruced up by adding fresh shrimp to crispy brocolli, mushrooms, waterchestnuts, peapods, and onions.
Tangerine ChickenCrispy tender chicken with a tingling spicy tangerine sauce. Order Mild to Hot.
Chicken OrientalLong strips of boneless breaded chicken served on a bed of waterchestnuts and peapods with oyster sauce on top.
Beef Chow FunPrepared with beanspouts and onions mixed with thick & flat rice noodles.
Chicken HounsalBreaded chicken served with peapods, bochoi, and waterchestnuts in brown sauce.
Vegetable TofuFried tofu with mixed vegetables in brown sauce.
Steak KowDelicious tenderloin steak with mixed vegetables.
Walnut ShrimpHoney glazed walnuts with shrimps.
Seafood DelightMixed with fresh shrimps, scallops, lobster meat, and crab meat stir fried with mixed vegetables.
Lemon ChickenBreaded boneless chicken in lemon sauce.