From Salumeria 104 - Weston's website

Salumeria 104 - Weston

★ 4.7 (717) ›Italian · Weston

Open

closes 10pm

By phone

orders & questions

Call to order · (954) 306-0037

Feeding a crowd? Ask Salumeria 104 - Weston to quote for an event.

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AI concierge· knows this menu, plans for a group, minds your allergies

Open · closes 10pm · try the Lasagna Del Salumiere

What people mention: Reviewers consistently praise attentive, friendly servers, a pleasant inviting atmosphere, and delicious food ranging from wood-fired pizza and grilled octopus to desserts like almond cake and gelato.(from 5 recent reviews)

What to order

from the menu

Lasagna Del Salumiere

Pasta layers baked with Bolognese, Béchamel sauce

Pasta Fresca$22

Cacio e Pepe

Chitarra pasta tossed in a cheese wheel, black pepper, finished table side

Pasta Fresca$28

Tiramisu

House-made classic Tiramisu

Dolci$12

Tagliatelle Bolognese

House-made tagliatelle with classic Bolognese sauce

Pasta Fresca$22

Melanzane alla Parmigiana

Fried Eggplant layers, baked with tomato sauce, mozzarella, basil

Antipasti$18

Three courses for $50, every day, dinner time only.

Antipasti Choose One Crescione Watercress, pistachio, pecorino romano, goddess dressing Fregola e vongole Sautèed Manila clams, grape tomatoes, Fresno chili, fregola, white wine sauce Bufala Buffalo mozzarella, heirloom tomatoes, pesto sauce Primi E Secondi Choose One Ravioli All’anatra House-made braised duck and ricotta filled ravioli, orange zest, gremolada sauce Branzino al cartoccio Mediterranean branzino fillets, green asparagus, potatoes, scallions, cooked and served in paper papillon Filetto Filet mignon, brandy mushroom sauce, served with roasted potatoes Dolci Choose One Bonet Al Cioccolato Chocolate mousse, caramelized sugar, Italian amaretti cookies, chocolate, and Amaretto di Saronno Tiramisu House-made classic tiramisu Almond Cake House-Made Almond Cake, Gelato

Miami Spice Dalla Salumeria$50

Italian — food to try

4 on this menu

Cacio e pepe✓ On the menu · $28
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.
Lasagna✓ On the menu · $22
Layered and baked — the dish most kitchens make ahead and are proud of.
Here it's “Lasagna Del Salumiere”.
Chicken parm✓ On the menu · $18
The Italian-American classic. Ask if the cutlet is pounded to order.
Here it's “Melanzane alla Parmigiana”.
Tiramisu✓ On the menu · $12
Espresso-soaked and unbaked — the right way to end.