Serious Pizza

Pizza · Fort Worth

By phone

orders & questions

Unclaimed listing

Own Serious Pizza?

We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.

Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.

Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.

from the menu

Margherita

mozzarella pearls, tomatoes, fresh basil, balsamic glaze

Specialty Pies

Italian sausage

Meats

Deluxe

Pepperoni, italian sausage, bell peppers, red onion, mushrooms, black olives

Specialty Pies

The Jerk

jerked chicken, jalapenos, roasted red peppers, red onions, pineapple, cilantro

Specialty Pies

18” Large

Specialty Pies — Sizes & Prices$21.25

24” Extra Large

Specialty Pies — Sizes & Prices$32.75

2 on this menu

Cheese pizza✓ On the menu
The plainest pie is the honest test of the crust and sauce.
Here it's “Margherita”.
Sausage pizza✓ On the menu
The Midwest's default topping, crumbled fresh rather than sliced.
Here it's “Italian sausage”.
Deep dishask if they make it
Chicago's own — a buttery crust with the sauce on top. Give it 35 minutes.
Garlic knotsask if they make it
Same dough, tied and buttered — the side to share while you wait.

DeluxePepperoni, italian sausage, bell peppers, red onion, mushrooms, black olives
The Jerkjerked chicken, jalapenos, roasted red peppers, red onions, pineapple, cilantro
Big MeatPepperoni, italian sausage, ham, ground beef, bacon
Blue BuffaloBuffalo Sauce, Grilled Chicken, Blue Cheese Crumbles, Micro Celery
HawaiianHam, pineapple, jalapeños
BBQ Chicktexas bbq sauce, grilled chicken, bacon, red onions, cheddar, cilantro
Phillyroasted garlic alfredo, shaved ribeye, roasted red peppers, bell peppers, red onions
The Whitevegetarianroasted garlic alfredo, ricotta, roasted garlic, fresh basil, oregano, truffle oil
Margheritavegetarianmozzarella pearls, tomatoes, fresh basil, balsamic glaze
Beyond Veggievegetarianspinach, bell pepper, black olives, mushrooms, red onions, beyond sausage
Veggievegetarianspinach, bell peppers, black olives, mushrooms, red onions

Regular$5.95
Large$8.95
CaesarRomaine, parmesan cheese, croutons, caesar dressing
HouseRomaine, bell peppers, fresh tomatoes, onions, fresh mushrooms, choice of dressing
Serious Sauce
Ranch
Caesar (dressing)
Blue Cheese
Italian (dressing)
Garlic Butter

Seriously TwistedOur famous dough, twisted, basted in garlic butter and served with marinara and Serious sauce$10.95
Seriously SweetOur famous dough, twisted, basted in cinnamon sugar and served with cream cheese icing$12.95