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From Sons & Daughters's website

From Sons & Daughters's website

Sons & Daughters

American · San Francisco

By phone

orders & questions

Call to order · (415) 994-7933

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What to order

from the menu

American — food to try

  1. Burgerask if they make it

    The dish every American kitchen gets judged on. Ask how they cook it.

  2. Fried chicken sandwichask if they make it

    Brined, fried, pickles — the last decade's signature sandwich.

  3. Mac and cheeseask if they make it

    Baked with a crust or stovetop and creamy; both are right.

  4. Wingsask if they make it

    Crisp skin is the whole point; sauce is a matter of taste.

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Tasting Menu

  • Tasting MenuThe experience Harrison joined the team in late 2022 and was promoted to Executive Chef in January 2023. That July, the restaurant retained its Michelin star, and Harrison received the prestigious Michelin California Young Chef Award. One year later, in August, the restaurant earned its second Michelin star, followed by a Green Star in summer 2025. Our dining experience reflects Harrison’s career to date, showcasing his personality and distinctive style through a 24-course menu. Inspired by the spirit of New Nordic cuisine and grounded in classical technique, the menu is guided by core values of sustainability and seasonality, with a focus on celebrating the abundance of Northern California’s produce. “Everything we do is only possible because of the relationships we are so fortunate to have built.”$315.00

708 Bush St, San Francisco, CA, 94108

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