Spasso
American · San Carlos
By phone
orders & questions
Unclaimed listing
Own Spasso?
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Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuBlack Pepper Fettuccini
Fresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes and light roasted garlic cream sauce
Lunch Pastas$28
Spasso Chicken Bolognese
Homemade spinach fettuccine pasta with ground chicken Bolognese sauce
Lunch Pastas$24
Pesto Gnocchi
Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes.
Lunch Pastas$23
Wild Mushroom Ravioli
Fresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce
Dinner Pastas$26
Skirt Steak Sandwich
With chipotle aioli, tomatoes, homemade fried onion rings
Lunch Sandwiches$23
Lunch or Dinner $44 per person
~APPETIZER~ Bruschetta Fresh tomatoes, garlic, basil, olive oil and Grana cheese ~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette ~ENTREES~ Oven Baked Chicken Parmesan Served with Spaghetti marinara Grilled Salmon Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli Pesto Gnocchi Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes Spaghetti Bolognese Prepared with traditional meat sauce with spaghetti pasta ~DESSERT~ New York Cheesecake Coffee and Tea
Banquet / Options (as listed)$44
American — food to try
1 on this menuMac and cheese✓ On the menu · $13
Baked with a crust or stovetop and creamy; both are right.
Here it's “Kids Mac & Cheese”.
Burgerask if they make it
The dish every American kitchen gets judged on. Ask how they cook it.
Fried chicken sandwichask if they make it
Brined, fried, pickles — the last decade's signature sandwich.
Wingsask if they make it
Crisp skin is the whole point; sauce is a matter of taste.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Lunch Starters
- Mushroom Truffle BruschettaWild mushroom, parmigiana, light cream & truffle oil.$16.00
- BruschettaFresh tomatoes, garlic, basil, olive oil and Grana cheese.$13.00
- Prime Rib Spring RollsHand rolled stuffed with roasted prime rib, caramelized onion, provolone cheese, with creamy horseradish and sriracha ketchup.$16.00
- Skirt Steak SatayWith sautéed spinach and onion rings.$18.00
- Beef CarpaccioThinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano- Reggiano and whole grain mustard$18.00
- Fried CalamariFried green beans and artichokes served with chipotle aioli and lemon caper aioli$18.00
- Grilled Prawns Wrapped With PancettaArugula, tomato, capers and white beans with lemon basil oil and garlic white wine sauce.$16.00
- Crab CakesServed over mix greens and sesame soy aioli.$20.00
- Clams and MusselsWith garlic, white wine and tomato sauce.$18.00
- BurrataSun dried tomatoes, roasted garlic, basil & balsamic.$16.00
Lunch Soups & Salads
- Mista SaladMixed greens, sweet red onions, cherry tomato, blue cheese, candied walnuts with balsamic vinaigrette.$11.00
- Caesar SaladRomaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano.$13.00
- Arugula Pear SaladRed wine poached pear, jicama, toasted pecans, blue cheese and white balsamic vinaigrette.$13.00
- Warm Napa Cabbage SaladCrispy pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette.$14.00
- Caprichosa SaladWarm spinach, Yukon potatoes, bacon, mushrooms, red bell pepper, onion rings with balsamic vinaigrette.$18.00
- Salmon Nicoise SaladButter lettuce, green beans, red onion, hard boiled eggs, cherry tomato, olives, fried capers in homemade thousand island dressing.$23.00
- Chef's Daily Soup$5.00
- Salad and Soup ComboSalad choice of: Caesar, Mista, Arugula, or Napa Cabbage, with a Bowl of Soup$16.00
Lunch Sandwiches
- Skirt Steak SandwichWith chipotle aioli, tomatoes, homemade fried onion rings$23.00
- Crab Cake SandwichBlackened filet of salmon, tomato, lettuce, bacon and chipotle aioli$22.00
- Grilled Chicken Breast SandwichRed onion, lettuce, basil pesto aioli, tomatoes, Jack cheese$20.00
- Eggplant Parmesan SandwichCrispy eggplant rounds, Monterey Jack cheese, fresh basil with pesto aioli.$19.00
- French Dip SandwichSliced Angus Prime Rib steak, jack cheese, horseradish aioli and au jus$26.00
Lunch Pastas
- Black Pepper FettucciniFresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes and light roasted garlic cream sauce$28.00
- Seafood LinguiniPan seared prawns, scallops, mussels, rock shrimp., manila clams, fresh seasonal fish, and spicy marinara sauce$30.00
- Saffron PappardellePrawns, tomatoes, arugula, shrimp bisque sauce.$28.00
- Veal CannelloniPrawns, tomatoes, arugula, shrimp bisque sauce$28.00
- Penne with ChickenChicken breast sautéed with sundried tomatoes, sweet corn in marinara, basil pesto and cream.$24.00
- Spasso Chicken BologneseHomemade spinach fettuccine pasta with ground chicken Bolognese sauce$24.00
- CapelliniAngel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.$20.00
- Pesto GnocchiHomemade potato dumplings with homemade pesto cream sauce and fresh tomatoes.$23.00
- Wild Mushroom RavioliFresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce$24.00
- Spaghetti BolognesePrepared with traditional meat sauce with spaghetti pasta$22.00
- Sausage RigatoniAndouille sausage, sweet bell pepper, red onion in light tomato cream sauce$24.00
- Wild Mushroom RisottoSautéed wild mushrooms topped with white truffle oil$23.00
Lunch Entrees
- Grilled Lamb TenderloinServed with balsamic reduction, spaghetti pasta and marinara sauce.$42.00
- Chicken Breast with PancettaStuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potato vegetables; and Marsala wine reduction.$30.00
- Oven Baked Chicken ParmesanServed with Spaghetti marinara$28.00
- Walnut Crusted Pork ChopRoasted sweet potatoes, sautéed spinach, and dry cherry port wine reduction.$33.00
- Veal PiccataGarlic mash potatoes, sautéed spinach, capers and garlic white wine sauce.$34.00
- Marinated Teriyaki Skirt SteakWith garlic mashed potatoes, mixed vegetables topped with onion rings.$46.00
- Filet MignonGarlic Mashed potatoes, broccoli rabe, and gorgonzola compound butter with red$48.00
- Eggplant Parmesan$24.00
- Grilled SalmonYukon gold potato hash, sautéed spinach and topped with lemon caper aioli.$30.00
Dinner Starters
- Mushroom Truffle BruschettaWild mushroom, parmigiana, light cream & truffle oil.$16.00
- BurrataSun dried tomatoes, roasted garlic, basil & balsamic.$16.00
- BruschettaFresh tomatoes, garlic, basil, olive oil and Grana cheese.$14.00
- Prime Rib Spring RollsHand rolled stuffed with roasted prime rib, caramelized onion, provolone cheese, with creamy horseradish and sriracha ketchup.$16.00
- Clams and MusselsWith garlic, white wine and tomato sauce.$20.00
- Fried CalamariFried green beans and artichokes served with chipotle aioli and lemon caper aioli$20.00
- Grilled Prawns Wrapped With PancettaArugula, tomato, capers and white beans with lemon basil oil and garlic white wine sauce.$17.00
- Skirt Steak SatayWith sautéed spinach and onion rings.$18.00
- Crab CakesServed over mix greens and sesame soy aioli.$22.00
- Beef CarpaccioThinly sliced filet mignon, topped with capers, red onions, arugula, Parmigiano- Reggiano and whole grain mustard$20.00
Dinner Soups & Salads
- Mista SaladMixed greens, sweet red onions, cherry tomato, blue cheese, candied walnuts with balsamic vinaigrette.$12.00
- Caesar SaladRomaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano.$14.00
- Arugula Pear SaladRed wine poached pear, jicama, toasted pecans, blue cheese and white balsamic vinaigrette.$14.00
- Warm Napa Cabbage SaladCrispy pepper bacon, mushrooms, blue cheese, warm red wine vinaigrette.$15.00
- Chef's Daily Soup$5.00
Dinner Pastas
- Black Pepper FettucciniFresh homemade pasta, sautéed rock shrimp, bay scallops, sundried tomatoes and light roasted garlic cream sauce$30.00
- Seafood LinguiniPan seared prawns, scallops, mussels, rock shrimp., manila clams, fresh seasonal fish, and spicy marinara sauce$32.00
- Saffron PappardellePrawns, tomatoes, arugula, shrimp bisque sauce.$28.00
- Veal CannelloniPrawns, tomatoes, arugula, shrimp bisque sauce$30.00
- Penne with ChickenChicken breast sautéed with sundried tomatoes, sweet corn in marinara, basil pesto and cream.$24.00
- Spasso Chicken BologneseHomemade spinach fettuccine pasta with ground chicken Bolognese sauce$24.00
- CapelliniAngel hair pasta, fresh tomatoes, basil, garlic and extra virgin olive oil.$20.00
- Pesto GnocchiHomemade potato dumplings with homemade pesto cream sauce and fresh tomatoes.$24.00
- Wild Mushroom RavioliFresh homemade ravioli, tomatoes, wild mushrooms, fresh baby arugula, light roasted garlic cream sauce$26.00
- Spaghetti BolognesePrepared with traditional meat sauce with spaghetti pasta$24.00
- Sausage RigatoniAndouille sausage, sweet bell pepper, red onion in light tomato cream sauce$26.00
- Wild Mushroom RisottoSautéed wild mushrooms topped with white truffle oil$26.00
Dinner Entrees
- Grilled Lamb TenderloinServed with balsamic reduction, spaghetti pasta and marinara sauce.$42.00
- Chicken Breast with PancettaStuffed with mushrooms, spinach, mozzarella cheese, served over garlic mashed potato vegetables; and Marsala wine reduction.$32.00
- Oven Baked Chicken ParmesanServed with Spaghetti marinara$28.00
- Walnut Crusted Pork ChopRoasted sweet potatoes, sautéed spinach, and dry cherry port wine reduction.$34.00
- Veal PiccataGarlic mash potatoes, sautéed spinach, capers and garlic white wine sauce.$36.00
- Marinated Teriyaki Skirt SteakWith garlic mashed potatoes, mixed vegetables topped with onion rings.$46.00
- Filet MignonGarlic Mashed potatoes, broccoli rabe, and gorgonzola compound butter with red$48.00
- Eggplant Parmesan$26.00
- Grilled SalmonYukon gold potato hash, sautéed spinach and topped with lemon caper aioli.$32.00
Kids
- Chicken Skewers with Fries$13.00
- Kids Mac & Cheese$13.00
- Kids Chicken Nuggets with Fries$13.00
- Kids Pasta$13.00
- Kids Drink$1.00
- Kids Ice Cream$3.00
Banquet / Options (as listed)
- Lunch or Dinner $44 per person~APPETIZER~ Bruschetta Fresh tomatoes, garlic, basil, olive oil and Grana cheese ~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette ~ENTREES~ Oven Baked Chicken Parmesan Served with Spaghetti marinara Grilled Salmon Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli Pesto Gnocchi Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes Spaghetti Bolognese Prepared with traditional meat sauce with spaghetti pasta ~DESSERT~ New York Cheesecake Coffee and Tea$44.00
- Lunch Option 1 $35 per person~APPETIZER~ Bruschetta Fresh tomatoes, garlic, basil, olive oil and Grana cheese ~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette ~ENTREES~ Penne with Chicken Chicken breast sautéed with sundried tomatoes, sweet corn in marinara, basil pesto and cream Cappellini Angel hair pasta, fresh tomatoes, basil, garlic, and extra virgin olive oil Spaghetti Bolognese Prepared with traditional meat sauce with spaghetti pasta ~DESSERT~ New York Cheesecake Coffee and Tea$35.00
- Lunch Option 2 $38 per person~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette ~ENTREES~ Oven Baked Chicken Parmesan Served with Spaghetti marinara Grilled Salmon Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli Cappellini Angel hair pasta, fresh tomatoes, basil, garlic, and extra virgin olive oil Spaghetti Bolognese Prepared with traditional meat sauce with spaghetti pasta ~DESSERT~ New York Cheesecake Coffee and Tea$38.00
- Dinner Option 1 $55 per person~APPETIZER~ Bruschetta Fresh tomatoes, garlic, basil, olive oil and Grana cheese ~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette Caesar Salad Romaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano ~ENTREES~ Oven Baked Chicken Parmesan Served with Spaghetti marinara Grilled Salmon Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli Pesto Gnocchi Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes Marinated Teriyaki Skirt Steak With garlic mashed potatoes, green beans topped with onion rings ~DESSERT~ Tiramisu Coffee and Tea$55.00
- Dinner Option 2 $66 per person~APPETIZER~ Bruschetta Fresh tomatoes, garlic, basil, olive oil and Grana cheese Fried Calamari Fried green beans and artichokes served with chipotle aioli and lemon caper aioli ~SALAD~ Mista Salad Mixed greens, sweet red onions, cherry tomato, blue cheese, with balsamic vinaigrette Caesar Salad Romaine hearts, garlic croutons, classic Caesar dressing topped with shaved Parmigiano-Reggiano ~ENTREES~ Chicken Breast Wrapped With Pancetta Stuffed with mushrooms, spinach, mozzarella cheese, served over soft polenta, vegetables, and marsala wine reduction Grilled Salmon Yukon gold potato hash, sautéed spinach and topped with lemon caper aioli Pesto Gnocchi Homemade potato dumplings with homemade pesto cream sauce and fresh tomatoes Grilled Lamb Tenderloin Served with garlic mash potatoes, grilled asparagus, and mushroom brandy sauce Filet Mignon Garlic Mashed potatoes, grilled asparagus, and gorgonzola compound butter with red wine demi-glaze reduction ~DESSERT~ Bread Pudding Coffee and Tea$66.00
769 Laurel St, San Carlos, CA, 94070
