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From The Smoke House Restaurant's website

From The Smoke House Restaurant's website

The Smoke House Restaurant

American · Burbank

Closed

opens 11:30am tomorrow

By phone

orders & questions

Call to order · (818) 845-3731

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What to order

from the menu

American — food to try

1 on this menu
  1. Burger✓ On the menu · $20

    The dish every American kitchen gets judged on. Ask how they cook it.

    Here it's “Smoke House Cheeseburger”.

  2. Fried chicken sandwichask if they make it

    Brined, fried, pickles — the last decade's signature sandwich.

  3. Mac and cheeseask if they make it

    Baked with a crust or stovetop and creamy; both are right.

  4. Wingsask if they make it

    Crisp skin is the whole point; sauce is a matter of taste.

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Great Beginnings

  • The World's Greatest Garlic BreadAlso available without garlic.
  • Half Order$7.00
  • Full Order$10.00
  • Jumbo Shrimp CocktailLarge shrimp chilled. Served with our house-made cocktail sauce and lemon.$16.00
  • Crab-Stuffed MushroomsStuffed with crab meat, baked, and topped with béarnaise sauce.$16.00
  • Smoke House DrumettesYour choice of barbecue, spicy buffalo, or mango habanero sauce.$16.00
  • Fried PicklesServed with ranch dressing.$16.00
  • Fried CalamariFresh lightly-battered calamari rings fried to a golden crisp. Served with spicy chipotle and marinara sauce.$18.00
  • Grilled ArtichokeChar-grilled California-grown seasoned artichoke served with aioli sauce.$16.00
  • Bacon-Wrapped ScallopsServed with a roasted red pepper sauce.$22.00
  • Spinach and Artichoke DipServed with tortilla chips. (Bacon)$16.00

Signature Soups

  • Clam Chowder Cup$8.00
  • Clam Chowder Bowl$12.00
  • French Onion CupFriday - Sunday$8.00
  • French Onion BowlFriday - Sunday$12.00
  • Soup du Jour CupMonday - Thursday$8.00
  • Soup du Jour BowlMonday - Thursday$12.00

Classic Salads

  • Dinner SaladMixed greens, cucumbers, carrots, tomatoes, onions, cheese, and croutons. Choice of dressing.$16.00
  • The WedgeChilled iceberg wedge topped with crumbled bleu cheese, smoked bacon bits, tomatoes, red onions, and bleu cheese dressing.$18.00
  • Caesar SaladCrisp romaine lettuce, fresh parmesan cheese, and croutons tossed with our house-made caesar dressing.$18.00
  • Blackened Salmon Greek SaladBlackened salmon, crisp mixed greens, tomatoes, kalamata olives, cucumbers, red onions, roasted red peppers, and feta cheese with house vinaigrette.$25.00
  • Betsy's California SaladGrilled chicken breast, pears, bleu cheese, crumbles, caramelized California walnuts and fresh baby greens tossed with an organic balsamic vinaigrette.$25.00
  • Classic Cobb SaladGrilled chicken breast, avocado, tomatoes, bacon bits, olives, egg, and crumbled bleu cheese over fresh mixed greens. Served with your choice of dressing.$24.00
  • Smoke House Famous Barbecued Chicken SaladGrilled chicken breast with BBQ sauce. Served on crisp romaine lettuce, topped with avocado, flame-roasted corn, jicama, tomatoes, black beans, feta cheese, tortilla chips, and ranch dressing.$24.00
  • Sirloin Steak and Arugula SaladChar-grilled tri-tip steak served over fresh arugula, tossed with bleu cheese crumbles and balsamic vinaigrette.$25.00
  • Smoke House Trio SaladA sampler of the Sirloin Steak Arugula, Betsy's California Salad, and Shrimp Caesar Salad.$26.00
  • Quinoa and Beet SaladFresh quinoa, roasted beets, carrots, scallions, walnuts, dried cherries, and crumbled bleu cheese, tossed with organic greens and a fat-free raspberry vinaigrette.$24.00

Sandwiches & More

  • Prime Rib SandwichServed open-faced on sourdough bread, topped with crispy onions and a side of creamy horseradish.$27.00
  • New York Steak SandwichServed open-faced on our Famous Garlic Bread!$26.00
  • Tri-Tip SandwichSliced tri-tip, tomato, red onion, and arugula served on ciabatta bread with a horseradish spread.$22.00
  • French DipThinly-sliced roast beef served on a French roll. Served with au jus and creamy horseradish.$20.00
  • Blackened Chicken and Avocado SandwichBlackened chicken breast, avocado, lettuce, tomato, and onions on ciabatta bread with a spicy chipotle spread.$20.00
  • Reuben SandwichExtra lean corned beef, swiss cheese, sauerkraut, and thousand island dressing on rye bread.$20.00
  • Pulled Pork SandwichSlow-roasted pork tossed with barbecue sauce, topped with coleslaw, and served on a Hawaiian roll.$20.00
  • Smoke House CheeseburgerCharbroiled ground filet topped with American cheese and served on a brioche bun. Lettuce, tomato, onion and pickle served on the side.$20.00
  • Turkey BurgerTurkey patty topped with avocado and served on a brioche bun. Lettuce, tomato, onion, and pickle served on the side.$18.00
  • California WrapGrilled chicken, smoked bacon, avocado, lettuce, tomato, and bleu cheese wrapped in a spinach tortilla with chipotle ranch spread.$18.00
  • Vegetarian WrapGrilled vegetables, avocado, spinach, feta cheese, and tomato wrapped in a spinach tortilla.$17.00
  • Mahi Mahi TacosCrispy fried or grilled Mahi Mahi served on corn tortillas. Topped with coleslaw, pico de gallo and sour cream. Served with salsa.$20.00
  • Steamed Vegetable PlateSeasonal fresh vegetables steamed and served with béarnaise sauce.$18.00
  • Fruit PlatterAssorted seasonal fruit served with sorbet.$18.00

Steaks and More

  • The Smoke House Prime Rib - Regular CutA Smoke House specialty since 1946! Slow-roasted, served with au jus and horseradish.$36.00
  • The Smoke House Prime Rib - Smoke House CutA Smoke House specialty since 1946! Slow-roasted, served with au jus and horseradish.$44.00
  • Filet Mignon"The King of Steaks" -the most tender and lean.$45.00
  • Porterhouse SteakA delicious jumbo T-Bone with tender Filet Mignon and savory New York strip.$48.00
  • Bone-In New York SteakFull-bodied and full of flavor.$40.00
  • Rib Eye SteakWell-marbled for just the right flavor, lightly-seasoned and charbroiled.$45.00
  • Rack of LambRoasted to perfection and served with mint jelly.$50.00
  • Chopped Sirloin SteakChopped tenderloin, char-grilled and topped with sautéed onions and mushrooms.$22.00

Pasta

  • Organic Cajun Chicken FettuccineCajun-spiced organic chicken, roasted garlic, sundried tomatoes, pine nuts, and scallions tossed with fettuccini and cream sauce.$30.00
  • Steak SinatraTender cuts of filet sauteed with bell peppers, shallots, garlic, mushrooms, tomatoes, and red wine. Served over linguini.$28.00
  • Beef StroganoffTender cuts of filet sautéed in red wine, mushrooms, onions, and cream. Served over buttery egg noodles.$28.00
  • Pasta PrimaveraFresh seasonal vegetables sautéed in olive oil and garlic. Served over pasta with marinara sauce.$24.00

Smoke House Famous BBQ

  • Barbecued Baby Back Ribs - Half RackHickory-Mesquite smoked, and glazed with our house-made barbecue sauce, then grilled to perfection.$27.00
  • Barbecued Baby Back Ribs - Full RackHickory-Mesquite smoked, and glazed with our house-made barbecue sauce, then grilled to perfection.$32.00
  • Tri-Tip SteakSmoked and sliced, topped with our house-made barbecue sauce.$26.00
  • Barbecued ChickenChar-grilled, half-chicken glazed with our house-made barbecue sauce.$24.00
  • Barbecued Combination - Choose Two$32.00
  • Barbecued Combination - Choose Three$36.00

Poultry

  • Organic Lemon-Pepper ChickenGrilled organic chicken breast seasoned with lemon and pepper, topped with avocado.$30.00
  • Organic Chicken PiccataBoneless organic chicken breast sautéed with white wine, mushrooms, capers, and lemon.$30.00
  • Organic Chicken Buena VistaBoneless organic chicken breast sautéed with mushrooms, artichoke hearts, lemon, and wine.$30.00
  • Organic Chicken TeriyakiBoneless organic chicken breast charbroiled, topped with pineapple, and teriyaki sauce.$30.00

Fresh Seafood

  • Alaskan Halibut Fish and ChipsNorthern halibut filets battered and deep fried. Served with fries and creamy coleslaw.$25.00
  • Shrimp ScampiJumbo shrimp sautéed and served Italian creamy style.$28.00
  • Stuffed Salmon en-plankAtlantic salmon stuffed with crab meat and spinach. Served over sautéed vegetables on a plank and topped with béarnaise sauce. (no side dish)$32.00
  • Salmon "Your Way"Poached, grilled, blackened, or charbroiled.$28.00
  • Seafood BrochetteSalmon, shrimp, and scallops, skewered and charbroiled. Served over rice pilaf and fresh sauteed vegetables.$30.00
  • Lobster TailPetite Australian lobster tail served with drawn butter and lemon. (Twin Australian Tails 90)$50.00

Classic Side Dishes

  • Rice Pilaf$6.00
  • BBQ Beans$6.00
  • Sweet Potato Fries$6.00
  • Sliced Tomatoes$6.00
  • Sautéed Spinach$6.00
  • Coleslaw$6.00
  • Shoestring Fries$6.00
  • Mashed Potatoes$6.00
  • Steak Fries$6.00
  • Creamed Spinach(Bacon)$6.00
  • Fresh Sauteed Vegetables$6.00
  • Corn on the Cob$6.00
  • Fresh Fruit$6.00
  • Sauteed Mushrooms$6.00

4420 W Lakeside Dr, Burbank, CA, 91505-4016

Directions
Closed· opens 11:30am tomorrowAll hours ▾
Thursday (today)
11:30am–10pm
Friday
11:30am–10pm
Saturday
11:30am–10pm
Sunday
11:30am–9pm
Monday
Closed
Tuesday
11:30am–10pm
Wednesday
11:30am–10pm

Hours from the restaurant's website — call ahead on holidays.

Website

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