From Tony's Pizza and Pasta's website

Tony's Pizza and Pasta

★ 4.5 (921) ›Pizza · Bedford

Open

closes soon, 10pm

By phone

orders & questions

Call to order · (817) 354-8899

Feeding a crowd? Ask Tony's Pizza and Pasta to quote for an event.

I ate here Add to my list

AI concierge· knows this menu, plans for a group, minds your allergies

Open · closes soon, 10pm · try the Cheese Neapolitan Pizza

Relaxed, family-owned pizzeria and eatery serving a variety of pizza pies, pasta dishes and sandwiches.

What people mention: Reviewers consistently mention friendly, family-run staff who provide welcoming service and memorable pizza and Italian dishes like eggplant parmigiana, cannoli, and Sicilian pizza.(from 5 recent reviews)

Description from Google

What to order

from the menu

Cheese Neapolitan Pizza

Classic cheese or create your own. Cheese pizza base.

Neapolitan Pizza

Cheese Pizza

Original pizza made with light crispy crust and covered with our delicious sauce, a blend of sharp, mild grated cheese, and topped with light mozzarella cheese.

Tony's Sicilian Squares Pizza$21.95

Baked Ziti

Penne pasta baked with ricotta cheese, and homemade marinara.

Homemade Pasta$14.50

Lobster Ravioli

Jumbo ravioli stuffed with lobster. Served in brandy Aurora sauce, our homemade creamy tomato over penne.

Homemade Pasta$14.95

Penne Ala Vodka

Penne in our signature vodka cream sauce.

Homemade Pasta$14.50

Chicken Parmigiana Sub

Chicken, parmesan and classic cheese.

Hot Foot Long Subs$14.95

Pizza — food to try

4 on this menu

Cheese pizza✓ On the menu
The plainest pie is the honest test of the crust and sauce.
Here it's “Cheese Neapolitan Pizza”.
Deep dish✓ On the menu · $12.95
Chicago's own — a buttery crust with the sauce on top. Give it 35 minutes.
Here it's “Stuffed Mushrooms”.
Sausage pizza✓ On the menu · $12.95
The Midwest's default topping, crumbled fresh rather than sliced.
Here it's “Sausage Parmigiana Sub”.
Garlic knots✓ On the menu · $4.50
Same dough, tied and buttered — the side to share while you wait.
Here it's “Garlic Bread”.