Umi Hotpot Sushi & Seafood Buffet

Buffet · Deptford Twp

By phone

orders & questions

Call to order · (856) 302-5839

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What to order

from the menu

Sauce-Steamed Abalone

Tender abalone steamed to perfection with a flavorful signature sauce.

Seafood

Salmon Nigiri Delight

Fresh, buttery slices of salmon laid atop perfectly seasoned sushi rice, offering a classic, melt-in-your-mouth experience.

Sushi & Sashimi

Octopus Nigiri

Tender slices of fresh octopus served atop seasoned sushi rice and secured with a delicate strip of seaweed for a classic, ocean-fresh taste.

Sushi & Sashimi

Chef’s Special Rolls

An assortment of the chef’s signature specialty rolls.

Sushi & Sashimi

Chashu Ramen

Classic ramen with tender slices of chashu pork, corn, wood ear mushrooms, nori, and a soft-boiled egg, served in a creamy pork bone broth.

Ramen & Staples

Cheese Pizza

Golden, cheesy pizza with a savory tomato base — a crowd-pleasing favorite.

Ramen & Staples

Buffet — food to try

Whatever just came outask if they make it
Watch the kitchen door — freshest tray wins.

Sauce-Steamed AbaloneTender abalone steamed to perfection with a flavorful signature sauce.
Chilled Stone Crab ClawsFresh, meaty stone crab claws served chilled for a naturally sweet and succulent flavor.
Sauce-Glazed Green MusselsFresh green mussels steamed to perfection and drizzled with a savory, tangy glaze.
Spicy Cajun CrawfishJuicy and tender crawfish cooked in a bold Cajun-style seasoning blend.
Butter-Baked Whole CrabSucculent whole crabs baked with rich, golden butter for a mouthwatering and aromatic seafood delight.
Snow Crab LegsSucculent and tender snow crab legs, freshly prepared and bursting with natural flavor.
Fresh Oysters PlatterGFChilled premium oysters served with zesty lemon slices and a splash of hot sauce for a refreshing seafood treat.
Cajun SeafoodA flavorful medley of crab legs, shrimp, mussels, sausage, and corn, coated in rich Cajun spices.
Chilled ShrimpPerfectly cooked and chilled shrimp, served fresh and bursting.
Spiced ShrimpSucculent shrimp coated in a rich seasoning.
Stir-Fried Baby OctopusTender baby octopus wok-tossed with peppers, aromatics, and a savory sauce.
Butter SeafoodA rich medley of crab, shrimp, crawfish, sausage, and corn, coated in a savory butter sauce and garnished with fresh herbs.
Grilled OystersJuicy oysters grilled to perfection, topped with a savory garlic butter sauce and garnished with fresh green onions.
Creamy Walnut ShrimpCrispy shrimp coated in a rich, sweet creamy sauce, paired with a hint of crunch from candied walnuts.
Sesame ShrimpTender shrimp tossed with sesame seeds, fresh peppers, and onions.
Stir-Fried CrabFresh crab stir-fried with onions, peppers, and savory spices.
Ginger Scallion LobsterWhole lobster wok-tossed with fresh ginger, scallions, and onions in a savory sauce — sweet, tender, and aromatic.
Steamed FishDelicate white fish gently steamed and finished with fresh scallions and a drizzle of savory soy.
Steamed Razor ClamsFresh razor clams steamed with garlic and scallions in a light, savory sauce.
Salt & Pepper ShrimpLightly battered shrimp fried golden and crisp, tossed with a hint of chili and pepper.
Stir-Fried ClamsFresh clams stir-fried with scallions, ginger, and garlic in a savory sauce.
Baked Cheese ScallopsScallops baked with savory cheese and herbs until golden and bubbling.
Teriyaki SalmonGrilled salmon glazed in a sweet-savory teriyaki sauce.

Sushi & Sashimi

Mackerel NigiriFlavorful and tender mackerel fillets, lightly marinated to enhance their rich taste, served atop perfectly seasoned sushi rice.
Salmon Nigiri DelightFresh, buttery slices of salmon laid atop perfectly seasoned sushi rice, offering a classic, melt-in-your-mouth experience.
Eel Nigiri DuoSweet and savory grilled eel glazed with a rich sauce, placed on seasoned rice for a burst of umami flavor.
Red Tuna NigiriPremium cuts of fresh red tuna, artfully served atop hand-pressed sushi rice for a pure, oceanic taste.
Squid Nigiri EleganceDelicate slices of fresh squid elegantly placed over perfectly seasoned sushi rice, topped with a touch of fish roe for a hint of ocean flavor.
Octopus NigiriTender slices of fresh octopus served atop seasoned sushi rice and secured with a delicate strip of seaweed for a classic, ocean-fresh taste.
White Fish NigiriSlices of fresh white fish laid over seasoned sushi rice, topped with a touch of wasabi and a drizzle of creamy sauce for a refined flavor.
Surf Clam NigiriSweet and tender surf clam placed over seasoned sushi rice and secured with a strip of seaweed for a perfect bite of ocean freshness.
Tiger Shrimp NigiriJuicy tiger shrimp gently placed on seasoned sushi rice, topped with a drizzle of creamy sauce and a sprinkle of black roe for a flavorful finish.
Avocado Shrimp RollA refreshing sushi roll filled with crab and cucumber, topped with creamy avocado and tender shrimp for a perfect balance.
Golden Cheese RollA flavorful sushi roll filled with crab and topped with shredded cheese and a drizzle of creamy mayo.
Seaweed RollA vibrant sushi roll filled with fresh vegetables and crab, topped with seasoned seaweed, fish roe, and a drizzle of savory sauce.
Eel Avocado RollFilled with cucumber and crab, topped with creamy avocado, tender eel, and a drizzle of sweet unagi sauce.
Volcano Crab RollFilled with cucumber and avocado, topped with a generous layer of shredded crab and a drizzle of creamy sauce.
Crab RollFilled with fresh vegetables and topped with shredded crab, drizzled with a bold sauce.
Mentaiko RollFresh vegetables and seafood, topped with creamy baked mentaiko (pollock roe) and drizzled with sweet soy glaze.
Yellowtail Avocado RollFilled with fresh vegetables and seafood, topped with tender yellowtail slices, creamy avocado, and garnished with bright fish roe.
Tuna RollA sushi roll filled with fresh vegetables and seafood, topped with vibrant slices of tuna and garnished with black tobiko.
Flame-Touched Salmon RollA sushi roll filled with fresh vegetables and seafood, topped with seared salmon and drizzled with a creamy sauce for a smoky and savory finish.
Tuna SashimiPremium cuts of fresh red tuna, sliced thick and served chilled — clean, rich, and melt-in-your-mouth.
White Fish SashimiDelicate slices of fresh white fish, light and subtly sweet.
Red Clam SashimiSweet, crisp arctic surf clam (hokkigai) sliced fresh — clean and briny with a tender bite.
Surf Clam SashimiTender and sweet surf clam slices, served fresh.
Tuna TatakiLightly seared tuna finished with fresh scallions and a savory ponzu-style drizzle.
Grilled EelSweet-savory grilled eel glazed with rich unagi sauce.
Sashimi PlatterChef-selected tuna and salmon sashimi, artfully presented.
Assorted SashimiA fresh assortment of sliced sashimi, plated with seasonal garnish.
Chef’s Special RollsAn assortment of the chef’s signature specialty rolls.

Chicken & Pork

Stir-Fried Chicken with Bell PeppersJuicy chicken slices stir-fried with vibrant bell peppers and onions, tossed in a savory sauce for a deliciously balanced dish.
Crispy Fried ChickenCrunchy golden fried chicken tossed with peppers and onions, served with seasoned fries.
Spicy Minced ChickenMinced chicken wok-tossed with chili, peppers, and aromatics for a bold, spicy kick.
Red-Braised Pork BellyTender pork belly slowly braised in a rich soy-based sauce until glossy, savory, and melt-in-your-mouth.
Honey Glazed Pork RibsPork ribs glazed in a sweet, sticky honey sauce and caramelized until richly tender.
Chicken & Broccoli Stir-FryTender chicken slices stir-fried with crisp broccoli in a savory brown sauce.

Beef

Braised Oxtail StewRich and tender oxtail slow-braised in a flavorful blend of spices and savory sauce, creating a hearty and comforting dish.
Beef & Broccoli Stir-FryTender beef bites stir-fried with fresh broccoli, bell peppers, and onions in a savory sauce.
Spiced Pepper BeefJuicy beef cubes stir-fried with onions, bell peppers, and a blend of bold spices.
Grilled Short RibsSucculent beef short ribs marinated in a savory sauce and expertly grilled, delivering a smoky and flavorful taste.
Honey Glazed RibsTender ribs glazed in a sweet-savory sauce, finished with peppers and fresh broccoli.

Ramen & Staples

Tonkotsu RamenRich and creamy pork bone broth served with tender noodles, melt-in-your-mouth chashu, soft-boiled eggs, and fresh toppings for the ultimate ramen experience.
Seafood RamenA rich and flavorful ramen topped with shrimp, corn, nori, and a soft-boiled egg, served in a savory seafood broth for an ocean-inspired taste.
Chashu RamenClassic ramen with tender slices of chashu pork, corn, wood ear mushrooms, nori, and a soft-boiled egg, served in a creamy pork bone broth.
Shoyu Vegetable RamenVegetarianA light and refreshing ramen topped with bean sprouts, corn, nori, scallions, and a soft-boiled egg, served in a delicate soy sauce-based broth.
Spicy RamenBold and flavorful ramen featuring spicy chashu pork, corn, scallions, nori, and a soft-boiled egg, served in a rich and spicy broth for heat lovers.
Pineapple Fried RiceSweet-savory fried rice served in a fresh pineapple boat.
Chow MeinWok-tossed stir-fried noodles with savory seasonings and a satisfying chew.
Cheese PizzaGolden, cheesy pizza with a savory tomato base — a crowd-pleasing favorite.

Hot Pot

Sichuan HotpotAromatic and fiery Sichuan-style hotpot with a rich, spicy broth, paired with a variety of fresh vegetables, meats, and tofu.
Spicy Mala BrothA fiery Sichuan mala broth base — numbing, bold, and aromatic.
Tomato BrothA sweet-tangy tomato broth base, mild and family-friendly.
Mushroom BrothA light, aromatic mushroom-and-herb broth base.
Bone BrothA rich, slow-simmered bone broth base.
Marbled BeefThin-sliced marbled beef, ready to swirl in your broth.
Sliced SquidTender sliced squid for a quick simmer.
Flower SquidScored squid that blooms into a flower as it cooks.
Lamb RollsRolled lamb slices that cook in seconds.
SausageSavory sausage slices for the pot.
TripeCrisp-tender tripe, a hot pot classic.
Duck FeetBraised-ready duck feet with a rich, gelatinous bite.
ShrimpFresh head-on shrimp, sweet and plump.
MusselsFresh green mussels on the half shell.
ClamsFresh clams ready to open in the broth.
Crab SticksSweet imitation crab sticks.
Fish BallsBouncy fish balls, a hot pot favorite.
Beef BallsSpringy beef balls, savory and satisfying.
Fried Tofu PuffsAiry fried tofu puffs that soak up the broth.
Bean Curd RollsRolled bean curd skin with a tender bite.
Enoki MushroomsDelicate enoki mushrooms.
Shimeji MushroomsNutty shimeji mushroom clusters.
King Oyster MushroomsMeaty king oyster mushroom slices.
Lotus RootCrunchy lotus root slices.
Sweet CornSweet corn on the cob.
PumpkinTender pumpkin slices.
Chinese YamCrisp-tender Chinese yam slices.
Rice Cake SlicesChewy sliced rice cakes.
Napa CabbageCrisp napa cabbage.
Baby Bok ChoyFresh baby bok choy.
Crown DaisyFragrant crown daisy greens.
CeltuceCrisp, refreshing celtuce stems.
Kelp KnotsTender kelp knots for the broth.
Udon NoodlesThick, chewy udon noodles.
Instant NoodlesSpringy instant noodles that soak up the broth.
Blue CrabFresh blue crab, cut and ready to simmer in your broth.
Luncheon MeatSliced luncheon meat, a hot pot favorite.

Appetizer

Seaweed SaladVegetarianFresh and vibrant seaweed tossed in a light, savory dressing.
TamagoA traditional sweet egg omelette, soft and flavorful.
TobikoCrunchy flying fish roe with a burst of oceanic flavor.
Baked EscargotBaked in herb-garlic butter and topped with fresh scallions for a rich, savory bite.
Kani SaladShredded crab and crisp cucumber tossed in a creamy, lightly sweet dressing.
Marinated OctopusTender octopus marinated in a tangy, savory dressing for a refreshing bite.
Baked Egg CupIndividually baked egg custard cups with savory bits and fresh scallions — soft, silky, and comforting.
Cold Dressed VegetablesA refreshing cold starter of crisp marinated vegetables in a light, tangy dressing.

Dessert

Vanilla CakeA classic and elegant vanilla cake.
White CakeLight, fluffy, and perfectly sweet white cake.
Chocolate CakeRich and decadent chocolate cake for the ultimate sweet tooth.
Strawberry CheesecakeCreamy cheesecake topped with fresh strawberries.
TiramisuClassic Italian layered dessert with espresso-soaked ladyfingers and mascarpone, dusted with cocoa.
Mousse CakeLight, chilled mousse cakes — a smooth, creamy finish to your meal.
Assorted PastriesA rotating selection of mini cakes, cookies, and pastries from the dessert bar.