Vinny's Clam Bar

Seafood · Tinley Park

By phone

orders & questions

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What to order

from the menu

TRADITIONAL CRAB CAKE

maryland lump crab, bread crumbs, herbs, lemon aioli

Grilled / Wood Grilled / Raw Bar

Tuna Melt

House-made sicilian tuna salad, American cheese, provolone cheese

Sandwiches

MARINATED AND BURNT LEMON CHICKEN

shallots, feta

Specialty Dishes / Mains$14

BUCATINI CARBONARA

Guanciale, pecorino dop, black pepper, egg

Pasta

FETTUCCINE ALFREDO

parmigiano, mascarpone, butter, black pepper

Pasta

LINGUINE TUTTO MARE

clams, mussels, scallops, shrimp, cherry tomatoes

Pasta

Seafood — food to try

1 on this menu

Crab cakes✓ On the menu
Mostly crab, barely bound. Filler is the tell.
Here it's “TRADITIONAL CRAB CAKE”.
Oysters on the half shellask if they make it
Ask where they're from today; that's the whole conversation.
Fish and chipsask if they make it
Beer-battered, fried to order — the batter should shatter.
Lobster rollask if they make it
Cold with mayo or warm with butter; both camps are right.

NEW ENGLAND CLAM CHOWDAbacon
BAKED GOAT CHEESEpomodoro, garlic, crostini
GARLIC BREAD W/ CHEESE
Nonna's Meatballspomodoro sauce, ricotta cheese, grilled bread
VINNY’S HOUSE SALADromaine, red onion, tomato, cucumber, red wine vinaigrette
SOUTH SIDE WEDGE SALADbacon, tomato, gorgonzola dressing
CAESARGarlic croutons, pecorino dressing, parmesan, anchovies
ARANCINIspinach, ricotta, pomodoro sauce
ITALIAN CHOP SALADmortadella, prosciutto, salami, provolone, garbanzo beans, tomato, onions, olives, shredded lettuce, red wine vinaigrette
SHRIMP COBB SALADshrimp, egg, gorgonzola, bacon, avocado, tomato, romaine lettuce, louie dressing
LUMP CRAB SALADavocado, Louie dressing, baby gem
SALSICCA AND PEPPERS
JUMBO SHRIMP
OYSTERSgarlic herb, chipotle, rock-a-fella
BAKED CLAMS½ Dozen
CALAMARIvinny’s marinara sauce, hot peppers. fried or sautéed
MUSSELS MARINARA
SHRIMP COCKTAIL

Pasta

SPAGHETTI POMODOROsan marzano tomato, basil
BUCATINI CARBONARAGuanciale, pecorino dop, black pepper, egg
SINATRA’S FOUR CHEESE RAVIOLI ALA VODKADine-in only
PETE’S LINGUINE AND WHITE CLAM SAUCE
FETTUCCINE ALFREDOparmigiano, mascarpone, butter, black pepper
LINGUINE TUTTO MAREclams, mussels, scallops, shrimp, cherry tomatoes
DANA’S BOLOGNESEonly served with spaghetti
RIGATONI BUTERAtomato cream sauce, sausage, peas

Sandwiches

Caprese Sandwichprosciutto, basil, pine nut pesto, heirloom tomatoes, mozzarella
Italian Grindermortadella, prosciutto, salami, provolone, tomato, onions, shredded lettuce, mayonnaise, evoo, red wine vinegar, oregano
Chicken ParmLightly breaded, pan-fried chicken breast, pomodoro sauce, provolone cheese
MeatballHouse meatballs, pomodoro sauce, provolone cheese
Po’ BoyChoice of deep-fried oysters or shrimp, remoulade, lettuce, onion, tomato
Tuna MeltHouse-made sicilian tuna salad, American cheese, provolone cheese

Sandwich & Sides

Cottage Cheese
FRIESTruffle Sea Salt
ROASTED POTATOES
Fresh Fruit
SPINACH
ROASTED MUSHROOMSw/ garlic butter
SAUTÉED SHRIMP

Grilled / Wood Grilled / Raw Bar

GRILLED PIZZAbianca, bolognese, rosso
TRADITIONAL CRAB CAKEmaryland lump crab, bread crumbs, herbs, lemon aioli
Lobsta Rollw/ sea salt ‘n’ vinegar chips
CHEF’S CRUDO DEL GIORNOMP
PICCOLO6 oysters, 3 clams, 2 shrimp, ½ lobster tail, sicilian seafood salad, crab & avocado
GRANDE12 oysters, 6 clams, 4 shrimp, 1 lobster tail, chef’s crudo, sicilian seafood salad, crab & avocado

Fish / Entrees

JUMBO SHRIMP SALMONartichokes, spinach, lemon butter
WHITEFISH PICCATAlake superior whitefish, capers, cherry tomatoes, spinach, lemon butter
PESCE FUNGHIcod, parmesan risotto, mushrooms, sicilian olive oil

Specialty Dishes / Mains

CRISPY CHICKEN ALLA PARMIGIANAwith fettuccine
POLLO VESUVIOpan-seared chicken breasts, roasted potatoes, peas, lemon white wine sauce
MARINATED AND BURNT LEMON CHICKENshallots, feta$14.00
14 OZ RIBEYEusda prime, choice of side, roasted garlic, vinny’s sauce

Sides (Dinner)

FRIESTruffle Sea Salt
SALT ROASTED BAKED POTATOfully loaded
ROASTED POTATOES
ROASTED VINEGAR PEPPERS
SPINACH
ROASTED MUSHROOMSwith garlic butter
SAUTÉED SHRIMP

Desserts

NY STYLE CHEESECAKEchef’s seasonal topping
HOUSEMADE CANNOLIchocolate chip + pistachio
SICILIAN ICE CREAM SANDWICHmint chocolate chip gelato, chocolate shavings, chocolate brownie, vanilla whoop, hot fudge & caramel
TIRAMISUespresso & kahlua soaked ladyfingers, mascarpone, cocoa
Gelati & Sorbetti2 scoops, almond chocolate chip biscotti