Blaze Pizza

★ 4.4 (702) ›Pizza · Chicago

Open

closes 10pm

By phone

orders & questions

Call to order · (312) 766-1089

Feeding a crowd? Ask Blaze Pizza to quote for an event.

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AI concierge· knows this menu, plans for a group, minds your allergies

Open · closes 10pm · try the Spicy Pepperoni Pizza

Custom-made thin-crust pizzas from a brick oven at a restaurant with vegan and gluten-free options.

What people mention: Reviewers consistently praise the fresh, customizable oven-baked pizzas, friendly welcoming staff, accommodating vegan practices, and the pleasant atmosphere.(from 5 recent reviews)

Description from Google

What to order

from the menu

Spicy Pepperoni Pizza

One of the most popular Signature Pizzas by far is topped with double pepperoni, jalapeño with garlic and now drizzled with Mike’s Hot Honey.

11-inch Pizzas

Carnivore (11-inch)

Our Chef’s signature recipe includes a savory mix of pepperoni slices, julienned ham and crumbled meatballs. The toppings are paired with our house made tomato-based sauce, mozzarella cheese, and finished with a Balsamic drizzle. It’s a protein-packed pizza perfect for meat lovers. Limited substitutions.

11-inch Pizzas

Meatball Pie (11-inch)

Our chef-inspired Meatball Pie features juicy and flavorful crumbled meatballs accompanied by our classic house-made tomato sauce, creamy mozzarella, and dollops of ricotta cheese. The result is a delicious and hearty pizza with a satisfying blend of meaty goodness. Limited substitutions.

11-inch Pizzas

Spicy Pepperoni Pizza (Large)

One of the most popular Signature Pizzas by far is topped with double pepperoni, jalapeño with garlic and now drizzled with Mike’s Hot Honey.

Large Pizzas

Carnivore (Large)

Our Chef’s signature recipe includes a savory mix of pepperoni slices, julienned ham and crumbled meatballs. The toppings are paired with our house made tomato-based sauce, creamy mozzarella cheese, and finished with a Balsamic drizzle. It’s a protein-packed pizza perfect for meat lovers. Limited substitutions.

Large Pizzas

Mystic Margherita

Passed down like a family spell (the good kind, no curses included). Red sauce, fresh mozzarella, ripe tomatoes, and basil straight off the windowsill, finished with a Parm dusting and an olive oil drizzle. Some recipes don't need updating; they just need believing in.

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