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From Bodega N. 5 (at Mercat a la Planxa)'s website

From Bodega N. 5 (at Mercat a la Planxa)'s website

Bodega N. 5 (at Mercat a la Planxa)

Spanish · Chicago

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orders & questions

Call to order · (312) 542-3601

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Spanish — food to try

  1. Paellaask if they make it

    Saffron rice cooked wide and thin — the crust on the bottom is the prize.

  2. Patatas bravasask if they make it

    Fried potatoes with spicy tomato sauce and aioli.

  3. Jamón ibéricoask if they make it

    Acorn-fed, hand-carved. Expensive, and worth one plate.

  4. Gambas al ajilloask if they make it

    Shrimp sizzling in garlic oil. Bread is mandatory.

636 S Michigan Ave, Chicago, IL, 60605

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