INKAICO Peruvian Kitchen

Peruvian · Brooklyn

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What to order

from the menu

Lomo Saltado

Hanger steak stir-fried with onions, tomatoes, crispy potatoes, and jasmine rice.

MAIN COURSES$35

Pollo a la Brasa

Whole rotisserie chicken served with aji verde sauce.

MAIN COURSES$26

Arroz con Pollo

Tender chicken breast served over flavorful green rice, accompanied by Papa a la Huancaína—a creamy Peruvian potato dish with just the right touch of spice. A comforting and colorful Peruvian classic.

MAIN COURSES$26

Ceviche de Pescado

Catch of the day with onions, cilantro, rocoto leche de tigre and sweet potato.

CEVICHES$26

Market Ceviche

Catch of the day with leche de tigre, chalaquita, aji amarillo, and crispy squid.

CEVICHES$28

Watermelon Tuna Ceviche

Ponzu-marinated tuna with daikon chalaquita, red chili, and yuzu tobiko.

CEVICHES$28

Peruvian — food to try

3 on this menu

Ceviche✓ On the menu · $26
Raw fish cured in lime with red onion and ají — Peru's signature.
Here it's “Ceviche de Pescado”.
Lomo saltado✓ On the menu · $35
Stir-fried beef with onions, tomato, and fries, over rice.
Pollo a la brasa✓ On the menu · $26
Charcoal-roasted chicken with green ají sauce. Order the sauce extra.

Ceviche de PescadoCatch of the day with onions, cilantro, rocoto leche de tigre and sweet potato.$26.00
Market CevicheCatch of the day with leche de tigre, chalaquita, aji amarillo, and crispy squid.$28.00
Watermelon Tuna CevichePonzu-marinated tuna with daikon chalaquita, red chili, and yuzu tobiko.$28.00
Salmon Mango TiraditoRocoto leche de tigre with cucumber chalaquita and camote chips.$26.00
Hamachi Coconut CevicheGinger leche de tigre with mirin, fennel, daikon chalaquita, and togarashi.$28.00
Choros a la ChalacaChilled cooked mussels with tomato, choclo, red onions, cilantro, lime juice, and aji limo.$22.00
Ceviche MixtoChilled cooked octopus, fish, onions, camote, corn and rocoto leche de tigre.$27.00
Oyster CevicheAji amarillo chalaquita with ikura caviar.$26.00

SALADS

Avocado SaladAvocado, mixed greens, tomato, cucumber, and lime vinaigrette.$17.00
Arugula - Apples Daikon SaladArugula, apple, daikon, and sesame dressing.$17.00
Red Romaine Lettuce SaladRed romaine lettuce with beets, dates and mirin-yuzu-red pepper vinaigrette.$17.00
Mango SaladMixed greens, tomato, cucumber, and passion fruit vinaigrette.$17.00

SOUPS

Caldo de Choros & Pan con SardinesComforting, briny broth made with fresh mussels, onions, tomatoes, cilantro and aji peppers and a sardine slider. It’s known for its revitalizing or hangover cure.$19.00
Sopa Criolla RamenBeef and miso broth with ramen noodles, tomato cream, and a fried egg.$21.00
Chupe de CamaronesShrimp bisque with creamy aji panca broth, rice, potato, and quail egg.$25.00
Carrot & Ginger SoupCarrot and ginger soup with miso, garlic, onions, and crispy beets.$17.00

TAPAS

AnticuchosGrilled filet mignon with roasted potatoes and Peruvian cream sauces.$31.00
CausaAji amarillo potato with tuna tartare, avocado, yuzu tobiko, and ikura caviar.$27.00
Crispy OystersFried oysters served with hamachi ceviche, avocado and tobiko caviar.$31.00
Octopus AnticucheroGrilled octopus served with cauliflower sauce and botija olive crumble.$28.00
Roasted CauliflowerRoasted cauliflower with peppers, shitake mushrooms, choclo, and carrot puree.$21.00
JaleaFried shrimp, squid, and fish served with yuca and salsa criolla.$30.00
Bone MarrowRoasted bone marrow with short rib saltado, onions, tomatoes, sweet plantains, and a fried quail egg.$27.00

MAIN COURSES

Lomo SaltadoHanger steak stir-fried with onions, tomatoes, crispy potatoes, and jasmine rice.$35.00
Grilled SalmonGrilled salmon with quinoa chaufa and carrot sauce.$33.00
Shrimp Black LinguineShrimp anticuchera, squid ink linguine "sopa seca" and chupe sauce.$35.00
Grilled Hanger SteakHanger steak with anticuchera sauce, brussels sprouts, and crispy lotus root.$38.00
Pollo a la BrasaWhole rotisserie chicken served with aji verde sauce.$26.00
Lamb Mignon ChorrillanaBoneless lamb chop stir-fried with onions, tomatoes, shiitake mushrooms, and cauliflower cream purée.$40.00
Portobello SaltadoPortobello mushrooms sautéed with onions, tomatoes, cilantro, tacu-tacu, and fried sweet plantains.$26.00
Filet Mignon and Udon Verde8 oz. grilled filet mignon with udon noodles in a parmesan-pesto sauce, topped with a fried quail egg.$48.00
Arroz con MariscosClams, mussels, shrimp, and squid with pork belly in saffron squash paella-style rice, served with salsa criolla.$38.00
Arroz con PolloTender chicken breast served over flavorful green rice, accompanied by Papa a la Huancaína—a creamy Peruvian potato dish with just the right touch of spice. A comforting and colorful Peruvian classic.$26.00

SIDE ORDERS

MadurosFried sweet plantains.$12.00
Arroz ChaufaPeruvian-style fried rice with vegetables and egg.$12.00
Yuka FritaFried yuca with garlic, cilantro, and lime.$12.00
Papa a la HuancainaBoiled potatoes with Peruvian sauce.$12.00
Brussels SproutsWok-sautéed brussels sprouts with garlic, oyster sauce, and miso.$12.00

DESSERTS

ChurrosFried dough pastry with cinnamon sugar, lucuma dulce de leche, and chocolate sauce, served with vanilla ice cream.$15.00
Lucuma TiramisuLucuma mascarpone with ladyfingers, Kahlúa, and cocoa powder.$15.00
Chocolate SouffléSoft and warm chocolate cake served with vanilla ice cream.$15.00
AlfajoresCookies filled with lucuma dulce de leche, served with ice cream.$15.00
Chirimoya Panna CottaSilky smooth custard infused with chirimoya fruit.$15.00

COCKTAILSDine-in only

Pisco SourTraditional, Chicha, Maracuyá, or Aji Rocoto.$17.00
ChilcanoTraditional or Ginger.$17.00
PiscojitoTraditional or Maracuyá.$17.00
Pisco PunchPisco, pineapple juice, lemon juice, and orange bitters.$17.00
Pisco SpritzPisco, Aperol, Rubi Red, and prosecco.$17.00
Pisco NegroniPisco, Campari, and sweet vermouth.$17.00
Peruvian 75Pisco, lemon juice, St-Germain, and prosecco.$17.00
Peruvian VesperPisco, Bombay Sapphire, Lillet Blanc, and orange bitters.$17.00
Leon XIVApricot-infused pisco, Grand Marnier, lime, and pomegranate juice.$17.00
EscondidoMezcal, lime juice, agave honey, and ginger.$17.00
MargaritaTequila, lime juice, triple sec, and agave.$17.00
CaipirinhaSilver cachaça, lime juice, and brown sugar.$17.00
Lychee BelliniProsecco, lychee juice, and lychee nut.$17.00
SangriaChoice of Red or White by glass or pitcher.