La Morra
Italian · Brookline
By phone
orders & questions
Unclaimed listing
Own La Morra?
We built this page from your own website, so people looking for you can find you. It's yours to take over — here's what that switches on.
- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
- Promotions, offers and reservationsRun an offer, take bookings, set a delivery radius — all switched on or off by you.
- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuTAGLIATELLE AL RAGÚ
HOUSE MADE TAGLIATELLE WITH BOLOGNESE
Primi$19.50
TIRAMISU
ESPRESSO, SWEETENED MASCARPONE, COCOA
Dolce
INSALATA DI MAIS
SMOKED CORN SALAD WITH LOCAL TOMATOES, BASIL AND WHITE WINE VINAIGRETTE
Antipasti$18
BRUSCHETTA ALLA GRIGLIA
WOOD GRILLED CIABATTA WITH ARUGULA PESTO AND TOMATOES
Antipasti$20
RISOTTO ALLE VONGOLE
CLAM RISOTTO WITH FENNEL, GUANCIALE, LEMON AND EVOO
Primi$21
POLLO “AL MATTONE”
WOOD GRILLED CORNISH HEN “UNDER A BRICK” WITH ZUCCHINI RAGU AND CREAMY POLENTA
Secondi$37
Italian — food to try
1 on this menuTiramisu✓ On the menu
Espresso-soaked and unbaked — the right way to end.
Cacio e pepeask if they make it
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.
Lasagnaask if they make it
Layered and baked — the dish most kitchens make ahead and are proud of.
Chicken parmask if they make it
The Italian-American classic. Ask if the cutlet is pounded to order.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Antipasti
- INSALATA VERDE E ROSSIGREENS & REDS WITH RED WINE VINAIGRETTE$15.00
- INSALATA DI MAISSMOKED CORN SALAD WITH LOCAL TOMATOES, BASIL AND WHITE WINE VINAIGRETTE$18.00
- PANZANELLACHERRY TOMATO SALAD WITH BLACK OLIVES, CUCUMBERS, RED ONION, BASIL AND CROUTONS$17.00
- BRUSCHETTA ALLA GRIGLIAWOOD GRILLED CIABATTA WITH ARUGULA PESTO AND TOMATOES$20.00
Primi
- TAGLIATELLE AL RAGÚHOUSE MADE TAGLIATELLE WITH BOLOGNESE$19.50
- SPAGHETTI LIMONESPAGHETTI WITH LEMON ZEST AND PARMIGIANO$17.50
- CAVATELLI POMODORINICHERRY TOMATO RAGU, FRESH HERBS$18.00
- RAVIOLI DI MAISCORN RAVIOLI, CORN BRODO, WILD MUSHROOMS$18.00
- RISOTTO ALLE VONGOLECLAM RISOTTO WITH FENNEL, GUANCIALE, LEMON AND EVOO$21.00
Secondi
- POLLO “AL MATTONE”WOOD GRILLED CORNISH HEN “UNDER A BRICK” WITH ZUCCHINI RAGU AND CREAMY POLENTA$37.00
- BISTECCA ALLA GRIGLIAWOOD GRILLED HANGER STEAK WITH MASHED POTATOES, GRILLED MARINATED BROCCOLI AND SALSA VERDE$44.00
- MELANZANE PARMIGIANOEGGPLANT WITH OLIVE OIL POACHED CHERRY TOMATOES, MOZZARELLA$29.00
- TONNO PINNA GRIGLATOWOOD GRILLED FIN TUNA WITH BOK CHOY, ROASTED EGGPLANT PUREE, LEMON AND THYME VINAIGRETTE$38.00
- PESCE AZZURRO ALLA GRIGLIAWOOD GRILLED BLUE FISH WITH SMOKED BEETS, LOCAL VEGETABLES, AND FRESH HERBS$28.00
Contorni
- MASHED POTATOES$10.50
- ZUCCHINI RAGU$10.50
- CREAMY POLENTA$10.50
- GRILLED MARINATED BROCCOLI$10.50
- SMOKED BEETS$10.50
Dolce
- TIRAMISUESPRESSO, SWEETENED MASCARPONE, COCOA
- BOMBOLONIITALIAN DONUT HOLES WITH SWEETENED MASCARPONE
- STRAWBERRY RHUBARB CRISPWITH VANILLA ICE CREAM
- TRIO OF SORBET
Cocktails
- RAVVIVATORE DI SPIRITODine-in onlyRITTENHOUSE RYE, CAMPARI, PIERRE FERRAND DRY CURAÇAO, LEMON$16.00
- VIA GARIBALDIDine-in onlyVELO VODKA, BLOOD ORANGE LIQUEUR, BLOOD ORANGE PUREE, LEMON, LINI LAMBRUSCO ROSATO$16.00
- ROMADine-in onlyFIG INFUSED FOUR ROSES BOURBON, AMARO DELL ETNA, ORANGE BITTERS$16.00
- NEGRONIDine-in onlyCAMPARI, BERKSHIRE MOUNTAIN GREYLOCK GIN, CONTRATTO VERMOUTH ROSSO$15.00
- DIAVOLA PICANTEDine-in onlySPICY SILVER TEQUILA, LIME, BLOOD ORANGE, PEAR LIQUEUR$16.00
- LA MORRA MORADine-in onlyCITRUS INFUSED VODKA, LEMON, LIME, MUDDLED BLACKBERRIES$15.00
- MOCKTAIL$6.50
BirraDine-in only
- ZERO GRAVITY ‘Green State’ Lager (ABV 4.9%) Draft$7.00
- JACKS ABBY ‘Hoponius Union’ IPL (ABV 6.5%) Draft$7.00
48 Boylston St, Brookline, MA, 02445






