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From Padrinos Cuban Restaurant's website

From Padrinos Cuban Restaurant's website

Padrinos Cuban Restaurant

Cuban · Hallandale Beach

Closed

opens 11:30am tomorrow

By phone

orders & questions

Call to order · (954) 456-4550

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What to order

from the menu

Cuban — food to try

3 on this menu
  1. Cubano✓ On the menu · $13

    Roast pork, ham, Swiss, pickles, mustard, pressed flat.

    Here it's “SANDWICH CUBANO”.

  2. Ropa vieja✓ On the menu · $14

    Shredded beef stewed with peppers and tomato — the national dish.

  3. Lechón✓ On the menu · $13

    Slow-roasted pork with mojo. Fridays and weekends usually.

    Here it's “LECHON ASADO”.

  4. Café cubanoask if they make it

    Sweet, strong espresso to finish.

Menu

from the website · 2026-09-01

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Entradas

  • CUBAN COMBINATIONMariquitas, croquetas de jamon, picadillo empanadas, fiesta tostones, and black bean salsa.$19.00
  • MARIQUITASCrispy plantain chips. Served with garlic mojo.$7.00
  • PICADILLO EMPANADASCrispy pastry filled with perfectly seasoned ground beef. Served with our homemade mango chutney.$9.00
  • BLACK BEAN SALSABlack beans, tomatoes, onions, lime and cilantro. Served with mariquitas.$10.00
  • CROQUETAS DE JAMONTraditional ham croquettes served with our garlic cilantro aioli.$8.00
  • FIESTA TOSTONESHand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa.
  • TROPICAL CEVICHEA refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions.$14.00
  • SOPA DE POLLOHome made chicken noodle soup with fresh carrots.$6.00
  • CALDO GALLEGOHomemade white bean soup.$8.00

Principales

  • BISTEC DE POLLOMarinated grilled chicken breast covered with sautéed onions. Served with white rice, black beans, and plantains.$13.00
  • LECHON ASADOSlow roasted pork, seasoned with citrus mojo and topped with sautéed onions. Served with moros and yuca.$13.00
  • POLLO ASADOSlow roasted quarter chicken seasoned with a combination of fresh ground garlic and herbs topped with sautéed onions. Served with white rice, black beans, and plantains.$13.00
  • CHURRASCOA skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans, and plantains.$20.00
  • SANDWICH CUBANOA pressed sandwich stuffed with a combination of ham, sliced roasted pork, Swiss cheese, and pickles.$13.00
  • PALOMILLAA traditional Cuban marinated minute steak topped with sautéed onions. Served with white rice, black beans, and plantains.$14.00
  • MAYI’S MAHI MAHIBlackened-style Mahi Mahi topped with our fresh mango-tomato salsa. Served with yellow rice and steamed broccoli.$14.00
  • ROPA VIEJAShredded flank steak slow cooked with green peppers and onions in a light sauce. Served with white rice, black beans, and plantains.$14.00
  • PICADILLOFreshly ground seasoned beef slow cooked in a light tomato sauce. Served with white rice, black beans, and plantains.$13.00
  • GRILLED CHICKEN SALADField greens tossed with caramelized onions in red wine vinaigrette topped with marinated grilled chicken breast.$13.00

Ensaladas

  • PADRINO’S HOUSE SALADCrisp field greens, tomatoes, onions, and carrots. Tossed with our balsamic vinaigrette.$6.00
  • MANGO CAESAR SHRIMP SALADGrilled chicken on a bed of crisp Romaine lettuce, tossed in our house mango Caesar dressing and fresh parmesan cheese. Substitute for Grilled Chicken, 18$19.00
  • GRILLED CHICKEN SALADField greens tossed with caramelized onions and red wine vinaigrette. Shrimp, 18 Churrasco (balsamic), 22$17.00

Panes

  • THE TRUFFLE PIGSlow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread.$18.50
  • CHA CHA CHICKENGrilled chicken and caramelized onions topped with melted mozzarella between hot-pressed Cuban bread.$17.50
  • LA VACA LOLAVaca Frita (marinated shredded flank steak), garlic aioli, and sweet plantains on hot-pressed Cuban bread.$19.00
  • PAN CON BISTECPalomilla Steak Sandwich. Juicy seasoned minute steak topped with sautéed onions. Served with hot-pressed Cuban bread topped with lettuce and tomato.$17.50
  • CUBANOClassic Cuban Sandwich. Sliced ham, pork, swiss cheese and pickles in a pressed sandwich.$15.00
  • PAN CON LECHONPork Sandwich. Roast pork with grilled onions on hot-pressed Cuban bread.$16.50
  • CHA CHA CHICKENGrilled chicken topped with melted mozzarella and caramelized onions on pressed Cuban bread with garlic cilantro aioli.$17.50
  • THE TRUFFLE PIGSlow roasted shredded pork drizzled with honey truffle and topped with crispy fried onions on hot-pressed Cuban bread.$18.50
  • PAN CON BISTECPalomilla Steak Sandwich. Seasoned minute steak topped with grilled onions, lettuce and tomatoes on hot-pressed Cuban bread.$17.50

Abuela Rosa's Recipes

  • ROPA VIEJAShredded beef, slowly cooked with green peppers and onions in a light tomato-based sauce. Served with white rice, black beans, and plantains.$22.00
  • PALOMILLATraditional Cuban minute steak, grilled with our homemade blend of spices topped with grilled onions. Served with white rice, black beans, and plantains.$22.00
  • PICADILLOFreshly ground beef, slowly cooked in a flavorful tomato-based sauce. Served with white rice, black beans, and plantains.$19.00
  • BISTEC DE POLLOMojo grilled chicken breast, topped with grilled onions. Served with white rice, black beans, and plantains.$19.00
  • POLLO ASADOSlow roasted quarter, dark meat chicken, seasoned with combination of garlic and herbs, topped with grilled onions. Served with white rice, black beans, and plantains.$18.00
  • ARROZ CON POLLOBoneless chicken, onions, peppers, garlic, and chorizo all sautéed in moist yellow rice. Served with plantains.$20.00
  • ARROZ RELLENOShredded flavorful chicken stu ed between layers of mozzarella cheese and yellow rice. Served with plantains.$19.00
  • LECHON ASADOSucculent pork, slow roasted for 8 hours, seasoned with citrus mojo and topped with grilled onions. Served with moros and yucca.$19.00
  • MASAS DE PUERCOFried pork chunks topped with grilled onions. Served with moros and yucca.$21.00
  • CHULETAS DE PUERCOMarinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains.$22.00

Los Populares / Fan Favorites

  • CUBAN COMBINATIONFiesta tostones, croquetas de jamon, picadillo empanadas, mariquitas and black bean salsa.$19.00
  • FIESTA TOSTONESPressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh pico de gallo.$13.00
  • PICADILLO EMPANADASCrispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney.$9.00
  • TROPICAL CEVICHE*A refreshing combination of flounder, lime, chopped pineapple, passion fruit, cilantro, red and green peppers, and onions.$14.00
  • MARIQUITAS & BLACK BEAN SALSACrispy plantain chips served with our fresh black bean salsa and garlic mojo.$10.00
  • MARIQUITAS & MOJO$7.00
  • CROQUETAS DE JAMONTraditional ham croquettes served with garlic cilantro aioli.$8.00
  • SOPA DE POLLOHomemade chicken noodle soup.$6.00
  • CALDO GALLEGOHomemade white bean soup with smoked ham, potatoes and collard greens.$8.00

Main Entrées (additional)

  • CHURRASCOBlack Angus Skirt Steak, char-grilled and served with our homemade chimichurri. Served with white rice & black beans and sweet plantains.$33.00
  • CHURRASCOA skirt steak char-grilled with our homemade chimichurri. Served with white rice, black beans and plantains.$20.00
  • MAR Y TIERRA10 oz BlackAngus Skirt Steak, chargrilled and topped with grilled shrimp, green peppers and onions. Served with white rice& black beans and sweet plantains.$39.00
  • MAYI’S MAHI MAHIBlackened-style Mahi Mahi topped with our fresh mango-tomato chutney. Served with yellow rice and steamed broccoli.$23.00
  • CAMARONES AL AJILLOShrimp sautéed in a White wine, garlic sauce. Served with white rice and sweet plantains.$23.00
  • VACA FRITAMarinated shredded beef grilled and topped with grilled onions. Served with white rice & black beans and sweet plantains.$23.00
  • LA PAELLAA combination of scallops, shrimp, mussels, flounder, chicken, and chorizo sausage cooked with flavorful yellow rice. Served with plantains.$50.00
  • LA PAELLA (for one)Paella for one$30.00
  • ARROZ CON POLLOBoneless chicken, onions, peppers, garlic, and chorizo all sautéed onions in moist yellow rice. Served with plantains.$20.00
  • ARROZ RELLENOMorsels of boneless chicken and mozzarella cheese between two layers of yellow rice, topped with mozzarella cheese. Served with plantains.$19.00
  • MASAS DE PUERCOFried pork chunks topped with grilled onion. Served with moros and yucca.$21.00
  • CHULETAS DE PUERCOMarinated center cut pork chops grilled with onions. Served with white rice, black beans, and plantains.$22.00

Sides

  • BLACK BEANS$4.00
  • YELLOW RICE$5.00
  • MOROS$5.00
  • WHITE RICE & BLACK BEANS$6.00
  • STEAMED BROCCOLI$5.50
  • BOILED YUCCA$4.00
  • FRENCH FRIES$4.50
  • MADUROSSweet Plantains.$5.00
  • TOSTONESGreen Plantains.$5.50

Postres

  • FLANA Cuban favorite! Velvety custard topped with soft caramel sauce.$7.00
  • PASTEL DE LIMONPadrino’s take on Key Lime Pie. Our silky lemon pie layered between crunchy graham crust.$10.00
  • TRES LECHESPadrino’s Homemade semi-sponge cake saturated in a combination of three milks. Served with an array of toppings.$12.00
  • BREAD PUDDINGPudin de Pan. A homemade bread pudding with raisins and a hint of coconut.$11.00

Cocktails / Drinks (selected)

  • THE FARAHDine-in onlyA fall inspired fig martini featuring Tito’s vodka, Carpano Bianco Vermouth Elegant balance of warmth and sweetness. Bold yet graceful, just like its namesake, the youngest of our fourth generation.$15.00
  • GOLD MOJITODine-in onlyA celebratory twist on the classic mojito with Don Q Gold Rum, fresh mint, bright lime, and a glimmer of sweetness, finished with edible gold glitter, a shimmering toast to 50 golden years.$13.00
  • MOJITOS - CLASSICDine-in onlyDon Q. lime, mint$12.00
  • MOJITOS - PASSIONDine-in onlyBacardi Superior, passion fruit, lime, mint$13.00
  • MOJITOS - SUMMERDine-in onlyDon Q Gold, pineapple, coconut, lime, mint.$13.00
  • PRIMODine-in only14 years aged Brugal 1888, lime, agave, Angostura Bitters$14.00
  • SPICY MANGODine-in onlyBacardi Superior, mango, jalapeño, lime, mint$13.00
  • SANGRIA - GlassDine-in only$9.00
  • SANGRIA - CarafeDine-in only$28.00
  • GUAVA’RITADine-in onlyMilagro Tequila, guava, agave, lime$13.00
  • PINAR DEL RIODine-in only“Old Cuban”. Havana Club Añejo Rum, fresh mint, lime, Angostura Bitters topped with Sparkling Wine$14.00
  • CIELODine-in onlyTito's Vodka, coconut, passion fruit, lime, Angostura bitters$13.00
  • CUBAN ESPRESSO MARTINIPadrino’s Cuban Coffee, Tito’s Vodka, Chocolate Bitters.$15.00

Tapas / Small Plates

  • PICADILLO EMPANADASCrispy pastry filled with perfectly seasoned ground beef, served with our homemade guava chutney.$6.00
  • CROQUETAS DE JAMÓNTraditional ham croquettes.$6.00
  • MARIQUITAS & BLACK BEAN SALSACrispy plantain chips served with our fresh black bean salsa and garlic mojo.$6.00
  • FIESTA TOSTONES (2)Hand pressed green plantains, topped with creole chicken or chorizo sausage, melted cheese and our fresh cilantro tomato salsa.$6.00

2500 E Hallandale Beach Blvd, Hallandale Beach, FL, 33009

Directions
Closed· opens 11:30am tomorrowAll hours ▾
Thursday (today)
Closed
Friday
11:30am–10pm
Saturday
12pm–10pm
Sunday
12pm–9pm
Monday
Closed
Tuesday
11:30am–9pm
Wednesday
Closed

Hours from the restaurant's website — call ahead on holidays.

Website

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