Sempre Oggi
Italian · New York
Closed
opens 5pm today
By phone
orders & questions
Unclaimed listing
Own Sempre Oggi?
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- Take orders on this pagePickup and delivery, card payments, straight to your kitchen. We take a flat 3% at any volume. Card processing is billed separately by the payment provider, as it is in the dining room — and on a pickup order paid at the counter there isn't any.
- Your menu, prices, photos and hoursChange a price at 6pm and it's live at 6pm. Nothing reaches diners until you've confirmed it's right.
- An assistant that answers dinersIt knows your menu and your hours, replies day and night, and hands the conversation to you the moment it isn't sure.
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- See who's orderingWhat sells, what gets reordered, and which dishes people ask about but you don't list.
Free to claim and free to stay listed. No setup fee, no monthly fee, no card needed. Takes about two minutes.
What to order
from the menuCacio e Pepe Scramble & Grilled Bread
Piatti da Brunch$21
Crispy Potatoes, Garlic Chili Crispy, Parmesan & Parsley
Contorni (Brunch/Lunch section)$13
Housemade Focaccia with salted butter & orange marmalata
Pane e Frutta$12
Housemade Stracciatella with peperonata, jimmy nardellos, & horseradish
Antipasti$22
Tiramisu with espresso soaked ladyfingers, mascarpone & cocoa
Dolce$15
Fusilli with traditional pesto genovese
Primi Piatti$31
Italian — food to try
3 on this menuCacio e pepe✓ On the menu · $21
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.
Here it's “Cacio e Pepe Scramble & Grilled Bread”.
Chicken parm✓ On the menu · $13
The Italian-American classic. Ask if the cutlet is pounded to order.
Here it's “Crispy Potatoes, Garlic Chili Crispy, Parmesan & Parsley”.
Tiramisu✓ On the menu · $15
Espresso-soaked and unbaked — the right way to end.
Here it's “Tiramisu with espresso soaked ladyfingers, mascarpone & cocoa”.
Lasagnaask if they make it
Layered and baked — the dish most kitchens make ahead and are proud of.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Antipasti
- Sempre Oggi Focaccia with quinta luna umbrian extra virgin olive oil$12.00
- Housemade Stracciatella with peperonata, jimmy nardellos, & horseradish$22.00
- Salumi Misti with prosciutto, mortadella, sopressata, carta di musica, & market giardiniera$29.00
- Fried Rhode Island Calamari with herb crème fraîche and lemon$27.00
- Marinated Taggiasca, Gaeta & Cerignola Olives$9.00
- Bruschetta with eggplant and roasted pepper caponata$18.00
- Tomato Basil Arancini with fonduta di parmigiano$15.00
- Sicilian-Style Crudo, Faroe Island Salmon with red onion, lemon & capers$24.00
Featured AperitiviDine-in only
- Negroni Oggi with campari, gin, vermouth almost equal parts$16.00
- Negroni Bianco beefeater gin, italicus, cocchi americano$18.00
Insalata E Verdure
- Mixed Lettuces with fig crème fraîche vinaigrette, fresh figs, walnuts & goat cheese$21.00
- Boston Bibb Lettuce with mustard sherry vinaigrette, shaved radish, carrots & pecorino$20.00
- Little Gem Romaine with creamy caesar dressing, breadcrumbs & parmigiano reggiano$22.00
- Caprese Salad with eckerton hill farm heirloom tomatoes, imported buffalo mozzarella & basil$23.00
Primi Piatti
- Fusilli with traditional pesto genovese$31.00
- Rigatoni with pistachio, guanciale & pecorino$34.00
- Linguine Nero with sugo del contadino, mussels, calamari, & n'duja breadcrumbs$39.00
- Spaghetti Pomodoro with blistered cherry & datterini tomatoes & basil$24.00
- Bucatini alla Veneziana with anchovy, fennel & dill$26.00
- Pappardelle with braised duck, taggiasca olives & rosemary$35.00
- Sweet Corn Agnolotti with sungold tomatoes, ricotta salata, & basil$33.00
Piatti Grandi
- Grilled Branzino with charred fennel, capers, olives & lemon$42.00
- Grilled Green Circle Farm's Heritage Chicken with salsa verde$41.00
- 8 oz prime bavette steak from Brandt Farms 8oz prime bavette steak from brandt farms with arugula & quinta luna evoo$54.00
- Roasted Duck Breast with duck liver mousse, sour cherry agrodolce & brown butter crumble$46.00
- Pan Roasted Local Porgy with braised beans, sungold tomatoes & escarole$36.00
- Veal Milanese with mixed greens & lemon$67.00
Contorni
- Crispy Potatoes with garlic chili crisp, parmigiano reggiano & parsley$14.00
- Roasted Maitake, Trumpet, & Oyster Mushrooms with shallot vinaigrette & colatura aioli$21.00
- Grilled Broccoli Rabe with green goddess & lemon breadcrumbs$16.00
- Grilled Mixed Squash with summer savory condimento and ricotta salata$17.00
- Tomato Braised Norwich Meadow's Romano Beans with anchovy, garlic & calabrian chili$18.00
Brunch Cocktails
- Sober Spritz lyre’s aperitivo, verjus, tonicDine-in only$15.00
- Bloody Mary italian ‘tajin’ rimDine-in only$15.00
- Mimosa prosecco, fresh orangeDine-in only$15.00
- Bellini Spritz white peach purée, orange blossomDine-in only$15.00
- Espresso Martini vodka, nardini amaro, espresso$15.00
- Garibaldi campari, fluffy orange juice$15.00
- Tamarita tequila, tamarillo, lemonDine-in only$15.00
- Oggi Spritz aperol, aperitivi select, proseccoDine-in only$15.00
Pane e Frutta
- Housemade Focaccia with salted butter & orange marmalata$12.00
- Roman Breakfast brioche with pistachio cream$12.00
- Mascarpone with berries & granola$10.00
- Plate of Seasonal Fruit$14.00
Piatti da Brunch
- Cacio e Pepe Scramble & Grilled Bread$21.00
- Avocado Toast with poached egg & pickled red onion$21.00
- Baked Eggs All'Amatriciana$22.00
- Frittata with spinach, mushrooms & ricotta$24.00
- Mortadella Panino, Focaccia, Stracciatella & Olive Chili Tapenade$21.00
- Eggs Benedict with prosciutto & hollandaise on a grilled english muffin$26.00
- Ricotta Pancakes with mixed berry compote & whipped cream$23.00
- Egg Sandwich with prosciutto cotto & mozzarella$21.00
Piatti da Lunch
- Rigatoni with pistachio, guanciale & pecorino$34.00
- Spaghetti pomodoro with blistered cherry & datterini tomatoes & basil$24.00
- Grilled Branzino with artichokes, capers, & lemon beurre blanc$42.00
- Sliced Prosciutto di Parma 24 Month$27.00
- Little Gems with creamy caesar dressing, breadcrumbs & parmigiano reggiano$22.00
- Roasted Green Circle Farm’s Heritage Chicken with salsa verde & lemon$41.00
Contorni (Brunch/Lunch section)
- Grilled Focaccia$6.00
- Thick Cut bacon$10.00
- Mixed Lettuce with lemon vinaigrette$12.00
- Crispy Potatoes, Garlic Chili Crispy, Parmesan & Parsley$13.00
- Roasted Heritage Chicken Breast with salsa verde$15.00
Dolce
- Tiramisu with espresso soaked ladyfingers, mascarpone & cocoa$15.00
- Crema di Limone with blueberries & crumbled ladyfingers$16.00
- Peach Tart with crème fraîche$16.00
- Olive Oil Cake draped with chantilly & vanilla olive oil$14.00
- Chocolate Budino and vanilla whipped cream$14.00
- Ricotta Cheesecake with salted caramel pistachio$16.00
Beverages - Aperitivi (selected)
- Campari Campari Shakerato double shaken perfectionDine-in only$15.00
- Americano campari, dolin sweet vermouth, soda$14.00
- Negroni Oggi campari, beefeater gin, dolin sweet vermouthDine-in only$16.00
- Negroni Sbagliato campari, punt e mes, proseccoDine-in only$15.00
Cocktail Di Oggi (selected)
- Oggi Martini seasonal dirty martini with gin & housemade giardiniera brineDine-in only$19.00
- Perfect Manhattan “D’Amico” perfectly dry manhattan with rye & equal parts bianco & rosso vermouthDine-in only$19.00
- Smoked & Roasted smokey old fashioned with scotch, bourbon, coffee liqueur$19.00
- Golden Hours nutty, spiced, & clarified mai thaiDine-in only$19.00
Birra (selected)
- Baladin “L’Ippa” IPADine-in only$12.00
- Talea “Al Dente” Pils$11.00
- Peroni "Nastro Azzuro"$9.00
- Greenport "Otherside" IPADine-in only$11.00
Zero / Non-Alc (selected)
- Zero Prova Sober SpritzDine-in only$12.00
- A’ Siciliana Blood Orange$8.00
- A’ Siciliana Limonata$8.00
- Athletic Brewing “Free Wave” IPADine-in only$9.00
Altri Aperitivi (selected)Dine-in only
- Oggi Spritz aperol, aperitivo select, prosecco$15.00
- Oggi Tonic honey nectar, portofino gin, fever tree tonic$18.00
- Negroni Bianco beefeater gin, italicus, cocchi americano$16.00
- Cynar Ginger Spritz cynar, ginger, prosecco$17.00
- Italicus Spritz italicus & prosecco$14.00
Vini Al Bicchiere (selected)
- Prosecco Valdobbiadene Brut bortolotti n.v. venetoDine-in only$16.00
- Lambrusco Rosato "Phermento" medici ermete 2023 emilia-romagna$18.00
- Grillo “Viviri” rapitalà 2023 sicilia$13.00
- Friulano, Friuli Colli Orientali ronchi di cialla 2024 friuli$17.00
Everyday 4pm-6pm Bar Aperitivi (selected)
- Americano campari, dolin sweet vermouth, soda$10.00
- Negroni Oggi campari, beefeater gin, dolin sweet vermouthDine-in only$10.00
- Negroni Sbagliato campari, punt e mes, proseccoDine-in only$10.00
- Oggi Spritz aperol, aperitivi select, proseccoDine-in only$10.00
Aperi-"Teeni" (selected)
- Oggi Martini seasonal dirty martini with gin & housemade giardiniera brineDine-in only$10.00
- Alaska "Italia" gin, strega, majora amaroDine-in only$10.00
- Martinez Di Torino hayman's old tom, bordiga rosso$10.00
164 W 75th St, New York, NY, 10023
Closed· opens 5pm todayAll hours ▾Hide ▴
- Friday (today)
- 5pm–11pm
- Saturday
- 5pm–11pm
- Sunday
- 11am–9pm
- Monday
- Closed
- Tuesday
- 5pm–10pm
- Wednesday
- 5pm–10pm
- Thursday
- 5pm–10pm
Hours from the restaurant's website — call ahead on holidays.