Tamale Store

★ 4.6 (1,686) ›Mexican · Phoenix

Open

closes 7pm

By phone

orders & questions

Call to order · (602) 435-2604

Feeding a crowd? Ask Tamale Store to quote for an event.

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AI concierge· knows this menu, plans for a group, minds your allergies

Open · closes 7pm · try the Chicken Mole

Long-running restaurant and store dishing up a wide range of tamales, including green corn and sweet corn.

What people mention: Reviewers consistently mention delicious, fresh tamales and a warm, welcoming atmosphere with friendly, helpful staff.(from 5 recent reviews)

Description from Google

What to order

from the menu

Chicken Mole

A cherished Oaxacan classic! This tamale is made with tender shredded chicken breast and a traditional mole sauce crafted the old-fashioned way. Our mole brings together mild Mexican chiles, cocoa, peanuts, cinnamon, and sesame seeds to create a rich, comforting flavor that feels like it’s been passed down through generations.

Meat Tamales

Oaxacan Chicken Mole Banana Leaf Tamales

Our Oaxacan chicken mole tamales are a must try! Wrapped in a banana leaf in the traditional Oaxacan style and filled with tender chicken and our rich, house made mole sauce made from a blend of exotic chilies, cocoa, and peanuts. The flavor is deep, slightly smoky, a little sweet, and incredibly satisfying in every bite.

Seasonal Tamales$10

Pork Red Chile

Our traditional Pork Red Chile Tamale is made with tender, slow cooked shredded pork and our signature mild red chile salsa for a rich, comforting flavor that's earned its place as a customer favorite.

Meat Tamales

Chicken Green Chile

Made with all natural shredded chicken breast and a mild salsa verde made from fresh tomatillos, cilantro, and fire roasted green chiles. This award winning tamale is a longtime fan favorite for a reason!

Meat Tamales

Green Corn & Cream Cheese

Freshly harvested corn and mild New Mexican Hatch green chiles are blended directly into the masa for a rich, delicious bite. At the center, a creamy, mouthwatering cream cheese filling adds the perfect finishing touch. It’s no wonder this tamale is one of our most popular favorites!

Vegetarian Tamales

AZ Cornbread

This tamale hits that perfect balance of sweet, savory, and a little spicy. Think green corn tamale meets warm cornbread. It’s made with a rich corn and jalapeño masa and filled with melty Colby Jack cheese for that comforting, homemade flavor you’d expect from abuelita’s kitchen.

Vegetarian Tamales