From La Zaza Trattoria's website

La Zaza Trattoria

Italian · St Charles

By phone

orders & questions

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What to order

from the menu

Salsiccia alla Sassi

Homemade Italian sausage topped with sautéed wild mushrooms, artichoke hearts and garlic in a light brandy sauce served with a side of linguini

Entrees$27.95

Penne Abruzzese

Penne pasta with homemade crumbled Italian sausage and pancetta in a spicy tomato sauce topped with Parmigiano

Pastas$25.95

ZaZa Trio

Homemade crumbled Italian sausage, mushroom and red onion

Pizza (9” Hand Tossed)$18.95

Caprese con Pesto

Oven roasted tomatoes topped with a homemade pesto spread, fresh mozzarella, and toasted pine nuts finished with EVOO and a balsamic glaze

Insalate$15

Pesce Bianco alla Spinaci

Lake Superior Whitefish sautéed with baby capers and shallots in a lemon butter sauce with a side of fire roasted spinach

Entrees$30.95

Salmon alla Messe

Pan roasted Faroe Island salmon fillet with zucchini, squash and sun-dried tomatoes in a herbed tomato white wine sauce over creamy herbed polenta served with a side of fire roasted spinach

Entrees$36.95

Italian — food to try

Cacio e pepeask if they make it
Pecorino, black pepper, pasta water. Three ingredients, nowhere to hide.
Lasagnaask if they make it
Layered and baked — the dish most kitchens make ahead and are proud of.
Chicken parmask if they make it
The Italian-American classic. Ask if the cutlet is pounded to order.
Tiramisuask if they make it
Espresso-soaked and unbaked — the right way to end.

Calamari Fritti or Griglia$18.95
Mussels, Spicy Marinara Sauce$16.95
Bruschetta Romano$12.95
Bruschetta Spinaci$14.95
Carpaccio al Avocado*Thinly sliced raw beef tenderloin, wild mushrooms, diced tomatoes, capers, olive oil, lemon, shaved Parmigiano and avocado$17.95
Carciofo BiancoFresh artichoke stuffed with seasoned breadcrumbs baked and topped with a lemon butter sauce$14.95
Vongole al Forno* 1/2 doz.Manila clams lightly breaded, then baked with garlic and olive oil, topped with a lemon butter sauce$10.95
Vongole al Forno* doz.Manila clams lightly breaded, then baked with garlic and olive oil, topped with a lemon butter sauce$19.95
Melanzane ParmigianoThin slices of eggplant breaded and layered with fresh mozzarella and parmesan cheese topped with a tomato basil sauce$17.95
Risotto alla PannaArborio rice with prosciutto cotto, mushrooms and peas in a basil cream sauce$15.95
Portabella PolentaCreamy polenta and a grilled portabella mushroom over tomato basil sauce topped with fresh mozzarella$15.95

Insalate

Dinner Salad$7.95
Caesar Salad*$8.95
Insalata Caprese$12.95
Insalata alla ZaZaRomaine lettuce with mixed vegetables and Kalamata olives in our house balsamic vinaigrette topped with Danish bleu cheese$12.95
Piselli SaladSugar snap peas, fresh diced tomatoes, fresh basil, cucumbers and Danish bleu cheese finished with a lemon EVOO$13.95
Insalata CavoloKale, brussel sprouts, bacon, cherry tomatoes and red onion topped with fresh goat cheese in a sweet red wine vinaigrette$15.00
Caprese con PestoOven roasted tomatoes topped with a homemade pesto spread, fresh mozzarella, and toasted pine nuts finished with EVOO and a balsamic glaze$15.00
Insalata RusticaMixed greens with oranges, port wine infused pears, and caramelized walnuts in a raspberry vinaigrette dressing topped with Danish bleu cheese$12.95

Steaks & Chops

8oz Filet MignonFilet Mignon grilled to perfection, served with a side of roasted potatoes and mixed vegetables$57.95
Vitello UmbiancoPan roasted thick veal medallions with sautéed wild mushrooms, sage topped with prosciutto di parma in a light brandy sauce with a side of linguini$48.95
Lamb Chops OreganatoFrench cut lamb chops with fresh oregano and garlic in a lemon white wine sauce with a side of roasted potatoes and vegetables$52.95
Pork Chops VesuvioTwo Center French-cut pork chops with garlic, fresh oregano, peas and red onion in a lemon white wine sauce served with a side of roasted potatoes$37.95

Entrees

Pesce Bianco alla SpinaciLake Superior Whitefish sautéed with baby capers and shallots in a lemon butter sauce with a side of fire roasted spinach$30.95
Salmon alla MessePan roasted Faroe Island salmon fillet with zucchini, squash and sun-dried tomatoes in a herbed tomato white wine sauce over creamy herbed polenta served with a side of fire roasted spinach$36.95
Pollo Arrosto ErbaHalf roasted chicken with fresh rosemary and thyme in a garlic white wine sauce with a side of roasted potatoes$29.95
Petto di Pollo NapolitanoPan roasted chicken breasts with roasted peppers and sautéed wild mushrooms in a herb tomato sauce served with a side of linguini$27.95
Petto di Pollo PorriPan roasted chicken breasts with shitake mushrooms and asparagus in a roasted potato and leek sauce served with a side of linguini$29.95
Salsiccia alla SassiHomemade Italian sausage topped with sautéed wild mushrooms, artichoke hearts and garlic in a light brandy sauce served with a side of linguini$27.95

Pastas

Capellini PomodoroAngel hair pasta in a crushed plum tomato sauce with roasted garlic and sweet basil, topped with Parmigiano$18.95
Penne AbruzzesePenne pasta with homemade crumbled Italian sausage and pancetta in a spicy tomato sauce topped with Parmigiano$25.95
Linguini Mare MonteLinguini pasta with sautéed scallops, clams, wild mushrooms and artichoke hearts in a tomato basil sauce$38.95
Creste Di Gallo MaialeFresh crest of the rooster shape pasta with crumbled Italian sausage and crispy prosciutto in a vodka cream sauce topped with shaved parmesan$31.95
Penne AffumicatePenne pasta with sautéed portabella mushrooms, crushed spinach, plum tomatoes and cannellini beans in an herbed broth topped with smoked mozzarella$24.95
Rigatoni Vecchia Napoli con PolloRigatoni pasta with sautéed chicken, pancetta, zucchini, onions and garlic in a tomato basil cream sauce$28.95

Pizza (9” Hand Tossed)

MargheritaMarinated crushed roma tomatoes, fresh basil, garlic, fresh mozzarella$18.95
Quattro StagioniProsciutto, artichokes, mushrooms and olives$18.95
Quattro FormaggioFour Cheese - Mozzarella, Cream Cheese, Bleu and Swiss$18.95
Bianco*Garlic, oregano, sun-dried tomatoes, olive oil, and goat cheese$18.95
ZaZa TrioHomemade crumbled Italian sausage, mushroom and red onion$18.95
Any TwoSausage, olives, mushrooms, artichoke hearts, spinach, and onions$18.95