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From Seoul BAP's website

From Seoul BAP's website

Seoul BAP

Korean · New York

Open

closes 12am

By phone

orders & questions

Call to order · (646) 964-5937

What to order

from the menu

Korean — food to try

3 on this menu
  1. Bulgogi✓ On the menu · $35

    Thin-sliced marinated beef, sweet and smoky. Wrap it in lettuce.

    Here it's “Cast Iron Bulgogi”.

  2. Bibimbap✓ On the menu · $22

    Rice, vegetables, egg, gochujang — mix it all before you eat.

    Here it's “Bibimbap - Mushrooms”.

  3. Korean fried chicken✓ On the menu · $21

    Double-fried for a shatter-crisp crust; get half soy-garlic, half spicy.

Menu

from the website · 2026-09-02

Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.

Small Plates

  • Korean Fried ChickenSeasoned and battered bite-sized chicken thigh pieces, double fried$21.00
  • K-Beef TartarePremium, tender raw beef marinated in traditional Korean flavors, served with quail egg, crispy quinoa, Korean pear, greens, and nori chips.$26.00
  • Hamachi Yuzu CrudoMarket fresh yellowtail, gochugaru vinaigrette, yuzu-infused olive oil, pickled radish$24.00
  • Seafood PancakeKorean-style pancake packed with shrimp, mussels, clams, and squid, fried with a light, crunchy panko crust, served with soy-vinegar dipping sauce and scallions.$24.00
  • Crispy Dumplings - VegetableCrispy on the outside, juicy on the inside. Vegetable dumplings.$17.00
  • Crispy Dumplings - Pork & KimchiCrispy on the outside, juicy on the inside. Pork and kimchi dumplings.$18.00
  • Fig & Korean Pear SaladMixed greens with figs and Korean pear, perilla leaves, tossed in perilla & olive oil dressing.$18.00
  • Crispy MushroomsFried shitake, king oyster, and oyster mushrooms, yuzu kosho mayo, gochujang sauce, and pickled radish$17.00
  • Seoul SlidersOur famous Korean Fried Chicken sandwich with ranch slaw and pickles. Recommended with our house fries.$17.00

Seoul Food

  • Galbi JjimTender, braised short rib served over sweet potato puree, chimichurri drizzle, and microgreens$58.00
  • BossamSlow-cooked pork belly served with lettuce wraps, house ssamjang sauce, and kimchi$36.00
  • Cast Iron BulgogiTender brisket in a traditional Korean marinade with mushrooms, carrots, chives, and caramelized onions, grilled and served on cast iron$35.00
  • Monkfish & ChipsCrispy rice-paper-crusted monkfish served with french fries, spicy mayo, Korean pickles, lemon, and cilantro-lime aioli.$22.00
  • Spicy Baby Octopus & Dubu PorkThinly sliced, spicy marinated pork belly, pork shoulder, and baby octopus sautéed with onions and scallions and served on a sizzling cast iron with slices of firm tofu$34.00

Bap & Noodles

  • Bibimbap - MushroomsSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Mushroom option.$22.00
  • Bibimbap - Spicy PorkSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Spicy pork option.$24.00
  • Bibimbap - BulgogiSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Bulgogi option.$25.00
  • Dakgalbi Rosé PastaSpicy Korean-style chicken tossed in a rich gochujang-tomato cream sauce with al dente fusilli (add burrata +$4; grated pecorino optional at no additional charge).$26.00
  • Burrata TteokbokkiSpicy Korean rice cakes, Berkshire sausages, scallions, and fish cakes in a traditional creamy, sweet and spicy pepper-based sauce.$24.00
  • Japchae - MushroomsSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Mushroom option.$22.00
  • Japchae - Spicy PorkSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Spicy pork option.$24.00
  • Japchae - BulgogiSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Bulgogi option.$25.00
  • Sashimi BowlWild-caught Hamachi and salmon over sesame-seasoned quinoa bowl with seasonal greens$31.00
  • K-Army StewSpicy stew with soft tofu, spam, sausage, beans, bean sprouts, mushrooms, garlic, and scallions, served with a bowl of rice. Can add melted American cheese (optional)$28.00

Sides

  • Corn CheeseSweet corn in a savory melted cheese sauce, spicy fried cauliflower, in a cast iron skillet$16.00
  • Purple Wild Rice$3.00
  • Napa / Olive / Cucumber Kimchi$4.00
  • House Fries$8.00
  • Seasonal VegetablesSeven-spiced roasted baby carrots, brussels sprouts, and cauliflower$14.00

Desserts

  • Homemade Black Sesame Ice CreamA crowd favorite.$11.00
  • Citrus Berry Panna CottaSilky yuzu panna cotta topped with a vibrant berry compote and rice butter cookie crumble.$12.00
  • Mango Yuzu CakeAiry cake layered with mango mousse and yuzu cream.$11.00

Cocktails

  • Korean Pear*Dine-in onlyPear-infused vodka, soju, honey, lemon, demerara$19.00
  • Old Seoul FashionedDine-in onlyHickory-smoked bourbon, demerara, angostura bitters, orange bitters, rosemary$20.00
  • Lychee Martini*Dine-in onlyFresh lychee puree, vodka, lemon, agave$19.00
  • Passionfruit Mango Bellini*Dine-in onlyPassionfruit mango puree, lime juice, champagne, freeze-dried strawberries$18.00
  • Crisp Cucumber Martini*Dine-in onlyMuddled cucumbers, soju, gin, St. Germain, fresh lemon$19.00
  • Raspberry Floradora*Dine-in onlyMuddled raspberries, tequila or soju, lemon, pineapple juice, topped with ginger beer$18.00
  • NightcapDine-in onlySoju, Vodka, Won Mae, Thyme Cordial, Lemon.$18.00
  • Seoul Night HighballDine-in onlyA Korean take on the classic highball with traditional plum soju and walnut bitters$18.00
  • Bourbon Bee HiveDine-in onlyBourbon, fresh lemon juice, honey, dry vermouth$20.00
  • Mezcal NegroniDine-in onlySmoked mezcal, Campari, sweet vermouth, dash of Korean fermented pomegranate$20.00
  • Perfect Espresso Martini*Freshly pulled espresso, vodka, dry soju, coffee liqueur$19.00
  • Lavender SkiesDine-in onlyLavender infused gin, lime juice, pineapple juice, amaro, rosemary agave$19.00
  • Spicy Passionfruit Margarita*Dine-in onlyA perfect balance of spiciness and passionfruit$20.00
  • Midnight Hibiscus*Dine-in onlyHibiscus-infused vodka, elder flower liqueur, lime juice, egg white$20.00

Korean SpiritsDine-in only

  • Seoul NightDry / Korean plum / crisp
  • Won MaeHoney / ripe plum / sweet
  • White Lotus MakgeolliFloral / smooth

Beer

  • TerraDine-in only$9.00
  • StellaDine-in only$9.00
  • Montauk IPADine-in only$9.00
  • Run Wild IPADine-in only$9.00
  • Ginger Beer$9.00

Red WineDine-in only

  • Cabernet Sauvignon$17.00
  • Mondavi Pvt Selection Cabernet Sauvignon (bottle only)$175.00
  • Caymus 2022 Malbec$17.00
  • Antigal Uno 1 / Argentina Pinot Noir$18.00

White WineDine-in only

  • SancerrePhilippe Auchere / France$19.00
  • ChablisLa Chalisienne / Burgundy, France$19.00
  • Sauvignon BlancChloe / New Zealand$17.00
  • Pinot GrigioChateau Michelle / Columbia Valley$17.00

BubblyDine-in only

  • RoseDomaine Ste Michelle Brut / Columbia Valley$16.00
  • ProseccoBollicini Prosecco Treviso Brut / Italy$16.00
  • Champagne (bottle only)Telemont Reserve Heritage / France$95.00

55 W 27th St, New York, NY, 10001

Directions
Open· closes 12amAll hours ▾
Friday (today)
5pm–12am
Saturday
5pm–12am
Sunday
5pm–10:30pm
Monday
5pm–10:30pm
Tuesday
5pm–10:30pm
Wednesday
5pm–10:30pm
Thursday
5pm–11:30pm

Hours from the restaurant's website — call ahead on holidays.

Website

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