Seoul BAP
Korean · New York
Open
closes 12am
By phone
orders & questions
What to order
from the menuKorean Fried Chicken
Seasoned and battered bite-sized chicken thigh pieces, double fried
Small Plates$21
Cast Iron Bulgogi
Tender brisket in a traditional Korean marinade with mushrooms, carrots, chives, and caramelized onions, grilled and served on cast iron
Seoul Food$35
Bibimbap - Mushrooms
Sautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Mushroom option.
Bap & Noodles$22
Seoul Sliders
Our famous Korean Fried Chicken sandwich with ranch slaw and pickles. Recommended with our house fries.
Small Plates$17
Bossam
Slow-cooked pork belly served with lettuce wraps, house ssamjang sauce, and kimchi
Seoul Food$36
K-Beef Tartare
Premium, tender raw beef marinated in traditional Korean flavors, served with quail egg, crispy quinoa, Korean pear, greens, and nori chips.
Small Plates$26
Korean — food to try
3 on this menuBulgogi✓ On the menu · $35
Thin-sliced marinated beef, sweet and smoky. Wrap it in lettuce.
Here it's “Cast Iron Bulgogi”.
Bibimbap✓ On the menu · $22
Rice, vegetables, egg, gochujang — mix it all before you eat.
Here it's “Bibimbap - Mushrooms”.
Korean fried chicken✓ On the menu · $21
Double-fried for a shatter-crisp crust; get half soy-garlic, half spicy.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Small Plates
- Korean Fried ChickenSeasoned and battered bite-sized chicken thigh pieces, double fried$21.00
- K-Beef TartarePremium, tender raw beef marinated in traditional Korean flavors, served with quail egg, crispy quinoa, Korean pear, greens, and nori chips.$26.00
- Hamachi Yuzu CrudoMarket fresh yellowtail, gochugaru vinaigrette, yuzu-infused olive oil, pickled radish$24.00
- Seafood PancakeKorean-style pancake packed with shrimp, mussels, clams, and squid, fried with a light, crunchy panko crust, served with soy-vinegar dipping sauce and scallions.$24.00
- Crispy Dumplings - VegetableCrispy on the outside, juicy on the inside. Vegetable dumplings.$17.00
- Crispy Dumplings - Pork & KimchiCrispy on the outside, juicy on the inside. Pork and kimchi dumplings.$18.00
- Fig & Korean Pear SaladMixed greens with figs and Korean pear, perilla leaves, tossed in perilla & olive oil dressing.$18.00
- Crispy MushroomsFried shitake, king oyster, and oyster mushrooms, yuzu kosho mayo, gochujang sauce, and pickled radish$17.00
- Seoul SlidersOur famous Korean Fried Chicken sandwich with ranch slaw and pickles. Recommended with our house fries.$17.00
Seoul Food
- Galbi JjimTender, braised short rib served over sweet potato puree, chimichurri drizzle, and microgreens$58.00
- BossamSlow-cooked pork belly served with lettuce wraps, house ssamjang sauce, and kimchi$36.00
- Cast Iron BulgogiTender brisket in a traditional Korean marinade with mushrooms, carrots, chives, and caramelized onions, grilled and served on cast iron$35.00
- Monkfish & ChipsCrispy rice-paper-crusted monkfish served with french fries, spicy mayo, Korean pickles, lemon, and cilantro-lime aioli.$22.00
- Spicy Baby Octopus & Dubu PorkThinly sliced, spicy marinated pork belly, pork shoulder, and baby octopus sautéed with onions and scallions and served on a sizzling cast iron with slices of firm tofu$34.00
Bap & Noodles
- Bibimbap - MushroomsSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Mushroom option.$22.00
- Bibimbap - Spicy PorkSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Spicy pork option.$24.00
- Bibimbap - BulgogiSautéed carrots, spinach, zucchini, shitake mushrooms, bean sprouts, cucumber, fried Jidori egg, and nori puree. Bulgogi option.$25.00
- Dakgalbi Rosé PastaSpicy Korean-style chicken tossed in a rich gochujang-tomato cream sauce with al dente fusilli (add burrata +$4; grated pecorino optional at no additional charge).$26.00
- Burrata TteokbokkiSpicy Korean rice cakes, Berkshire sausages, scallions, and fish cakes in a traditional creamy, sweet and spicy pepper-based sauce.$24.00
- Japchae - MushroomsSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Mushroom option.$22.00
- Japchae - Spicy PorkSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Spicy pork option.$24.00
- Japchae - BulgogiSweet potato noodles, lightly sautéed carrots, shimeji mushrooms, onions, red and green chilis in sesame oil. Bulgogi option.$25.00
- Sashimi BowlWild-caught Hamachi and salmon over sesame-seasoned quinoa bowl with seasonal greens$31.00
- K-Army StewSpicy stew with soft tofu, spam, sausage, beans, bean sprouts, mushrooms, garlic, and scallions, served with a bowl of rice. Can add melted American cheese (optional)$28.00
Sides
- Corn CheeseSweet corn in a savory melted cheese sauce, spicy fried cauliflower, in a cast iron skillet$16.00
- Purple Wild Rice$3.00
- Napa / Olive / Cucumber Kimchi$4.00
- House Fries$8.00
- Seasonal VegetablesSeven-spiced roasted baby carrots, brussels sprouts, and cauliflower$14.00
Desserts
- Homemade Black Sesame Ice CreamA crowd favorite.$11.00
- Citrus Berry Panna CottaSilky yuzu panna cotta topped with a vibrant berry compote and rice butter cookie crumble.$12.00
- Mango Yuzu CakeAiry cake layered with mango mousse and yuzu cream.$11.00
Cocktails
- Korean Pear*Dine-in onlyPear-infused vodka, soju, honey, lemon, demerara$19.00
- Old Seoul FashionedDine-in onlyHickory-smoked bourbon, demerara, angostura bitters, orange bitters, rosemary$20.00
- Lychee Martini*Dine-in onlyFresh lychee puree, vodka, lemon, agave$19.00
- Passionfruit Mango Bellini*Dine-in onlyPassionfruit mango puree, lime juice, champagne, freeze-dried strawberries$18.00
- Crisp Cucumber Martini*Dine-in onlyMuddled cucumbers, soju, gin, St. Germain, fresh lemon$19.00
- Raspberry Floradora*Dine-in onlyMuddled raspberries, tequila or soju, lemon, pineapple juice, topped with ginger beer$18.00
- NightcapDine-in onlySoju, Vodka, Won Mae, Thyme Cordial, Lemon.$18.00
- Seoul Night HighballDine-in onlyA Korean take on the classic highball with traditional plum soju and walnut bitters$18.00
- Bourbon Bee HiveDine-in onlyBourbon, fresh lemon juice, honey, dry vermouth$20.00
- Mezcal NegroniDine-in onlySmoked mezcal, Campari, sweet vermouth, dash of Korean fermented pomegranate$20.00
- Perfect Espresso Martini*Freshly pulled espresso, vodka, dry soju, coffee liqueur$19.00
- Lavender SkiesDine-in onlyLavender infused gin, lime juice, pineapple juice, amaro, rosemary agave$19.00
- Spicy Passionfruit Margarita*Dine-in onlyA perfect balance of spiciness and passionfruit$20.00
- Midnight Hibiscus*Dine-in onlyHibiscus-infused vodka, elder flower liqueur, lime juice, egg white$20.00
Korean SpiritsDine-in only
- Seoul NightDry / Korean plum / crisp
- Won MaeHoney / ripe plum / sweet
- White Lotus MakgeolliFloral / smooth
Beer
- TerraDine-in only$9.00
- StellaDine-in only$9.00
- Montauk IPADine-in only$9.00
- Run Wild IPADine-in only$9.00
- Ginger Beer$9.00
Red WineDine-in only
- Cabernet Sauvignon$17.00
- Mondavi Pvt Selection Cabernet Sauvignon (bottle only)$175.00
- Caymus 2022 Malbec$17.00
- Antigal Uno 1 / Argentina Pinot Noir$18.00
White WineDine-in only
- SancerrePhilippe Auchere / France$19.00
- ChablisLa Chalisienne / Burgundy, France$19.00
- Sauvignon BlancChloe / New Zealand$17.00
- Pinot GrigioChateau Michelle / Columbia Valley$17.00
BubblyDine-in only
- RoseDomaine Ste Michelle Brut / Columbia Valley$16.00
- ProseccoBollicini Prosecco Treviso Brut / Italy$16.00
- Champagne (bottle only)Telemont Reserve Heritage / France$95.00
55 W 27th St, New York, NY, 10001
Open· closes 12amAll hours ▾Hide ▴
- Friday (today)
- 5pm–12am
- Saturday
- 5pm–12am
- Sunday
- 5pm–10:30pm
- Monday
- 5pm–10:30pm
- Tuesday
- 5pm–10:30pm
- Wednesday
- 5pm–10:30pm
- Thursday
- 5pm–11:30pm
Hours from the restaurant's website — call ahead on holidays.





