Yo + Shoku
Japanese · New York
By phone
orders & questions
What to order
from the menuAGEDASHI TOFU
deep-fried tofu, bonito flakes, sesame chili oil
1st Course
WAGYU KATSU SANDO
pan de mie, au poivre mayo, tonkatsu sauce
1st Course
HONEY CAKE
house-made, mango-passion fruit sauce
3rd Course / Desserts
3-course Prix-Fixe menu
$80 per person.
Prix-Fixe / General Notices$80
Automatic gratuity
Automatic gratuity will be added for parties of 6+.
Prix-Fixe / General Notices
SALMON SKIN SALAD
silken tofu, charred salmon skin, salad greens, masago
1st Course
Japanese — food to try
2 on this menuKatsu✓ On the menu
Panko-crusted cutlet, cut into strips, with the sweet-savory sauce.
Here it's “WAGYU KATSU SANDO”.
Agedashi tofu✓ On the menu
Fried tofu in dashi — the small plate that shows the kitchen's stock.
Menu
from the website · 2026-09-02Prices and items may have changed. Display only — this restaurant isn't taking orders here yet.
Prix-Fixe / General Notices
- 3-course Prix-Fixe menu$80 per person.$80.00
- Automatic gratuityAutomatic gratuity will be added for parties of 6+.
Bar / Tastings / CocktailsDine-in only
- Sake Tasting4 carafes 4 oz each Sake Tasting$38.00
- Wine Tasting$38.00
- Shiso FineBlackcurrant vodka, calpico, lemon, orange, shiso$14.00
- Oaxacan RoseHibiscus tequila, grapefruit, lime, elderflower, creme du violette, sparkling rose.$14.00
- Paper Planebourbon, aperol, lemon, amaro montenegro$14.00
- Ricky's RickeyGin, lime, rhubarb liqueur, ginger, basil.$14.00
- Avion de PapelMezcal, yellow chartreuse, aperol, lime juice.$14.00
- It's Raining BlokesEnglish pea Plymouth gin, strawberry shrub, lime, velvet falernum$14.00
- Nina ZenikMezcal, campari, grapefruit soda$14.00
- Palomatequila blanco, grapefruit juice, soda, salt rim
1st Course
- AGEDASHI TOFUdeep-fried tofu, bonito flakes, sesame chili oil
- SALMON SKIN SALADsilken tofu, charred salmon skin, salad greens, masago
- BORSCH CURRY UDONcurry-infused Borsch broth, sesame caramelized beef, marinated egg, agedama
- DUCK RILLETTEfig terrine, county mustard, pickles
- WAGYU KATSU SANDOpan de mie, au poivre mayo, tonkatsu sauce
- WAGYU KATSU SANDO + $7$7.00
- CHEESE & CHARCUTERIE (1 for 2)Marcona almonds, jam, Prosciutto, Coppa, Taleggio, Roquefort, 6-month Manchego
2nd Course
- CARBONARA PASTAsalmon, dashi, mushrooms, creamy sauce
- CHICKEN & WAFFLEboneless karaage chicken, maple chili sauce waffle, rice
- FRIED DUMPLINGSveal and pork, aonori smetana, crispy chili garlic oil
- CHAPALIN STEAKcaramelized onions, red wine, furikake fries
- OKONOMIYAKI BECyakisoba noodles, bacon, cheese, cabbage, egg pancake
- DUCK BREAST KATSUJapanese curry, umeboshi, rice
- DUCK BREAST KATSU + $8$8.00
3rd Course / Desserts
- HONEY CAKEhouse-made, mango-passion fruit sauce
- MOCHI ICE CREAMStrawberry and sesame
Sake Bar / Sakes by Glass & BottleDine-in only
- Sake Tastingtry all of our 4 sake by the glass!$43.00
- Moonstone Sake Plumrich, ripe plum, hint of almond, decadent sweetness$10.00
- Moonstone Sake Plum 300mlrich, ripe plum, hint of almond, decadent sweetness$24.00
- Hakutsuru Sake Sayuri Nigoriunfiltered, cherry blossom, lush, creamy, smooth$11.00
- Hakutsuru Sake Sayuri Nigori 720mlunfiltered, cherry blossom, lush, creamy, smooth$40.00
- Sake “Classic", Kirinzanherbal, rich, full bodied, tropical fruit, candied hazelnut$12.00
- Sake “Classic", Kirinzan 720mlherbal, rich, full bodied, tropical fruit, candied hazelnut$45.00
- Junmai Ginjo, “Asian Beauty..."fruity, allspice, nutmeg, dry finish$14.00
- Junmai Ginjo, “Asian Beauty..." 720mlfruity, allspice, nutmeg, dry finish$54.00
- Nama Junmai “Blue Door", Kuralocally-made, full-bodied, earthy, dry, umami, banana, melon$53.00
- Murai Sake Nigori Genshuvanilla, coconut, currant, cream, spice, velvety, lingering finish$51.00
- Junmai Ginjo, Kirinzan 720mlfull-bodied, complex, buttery texture, warm cocoa, depth$120.00
Beer / Tea / Coffee / Wine Tastings
- Sapporopremium lager$8.00
- Kirin Ichibanpilsner$8.00
- Solid GoldFounder's draft Pilsner$8.00
- Anti-Hero IPADine-in onlydraft Indian pale ale$9.00
- Organic Tea Pot6 Ceylon Black Earl Gray Black Jasmine Green Mint Herbal Hibiscus Herbal - with rosehips, spearmint Honeyroo Herbal- with berries, roses, honey
- French Press Coffee$7.00
- Georgian Wine TastingDine-in only4 Georgian Wines 4 oz each$43.00
Georgian Wines & International Wines
- Georgian Red Saperavi Qvevri, Khashmi, Kakheti, Mtevino, ‘19Weed, salty sweetness, sour berry, ripe fruit, buckwheat honey$55.00
- Ojaleshi, Qvevri, Binekhi, Semegrelo, Georgia ‘16Tannic, toasted caramel, fruit forward, warmth, cumin$15.00
- Ojaleshi, Qvevri, Binekhi, Semegrelo, Georgia ‘16 (btl)Tannic, toasted caramel, fruit forward, warmth, cumin$62.00
- Otskhanuri Sapere, Qvevri, Binekhi, Imereti ‘18Savory, cheesy, funky, cardamom, cumin, ripe$85.00
- Mukuzani Reserve Selection, Vine Ponto, Kakheti ‘17Savory, spice, ripe fruit, black pepper, anise, juicy$95.00
- International Champagne “Gosset”Dine-in onlyBrut Champagne, France$95.00
- Champagne “Ayala”Dine-in onlyBrut Rosé Majeur, France$125.00
- Grgich HillsEstate Napa Valley, Chardonnay‘14$85.00
- Châteauneuf-du-PapeLa Fagotiere, Syrah ‘13$85.00
- Château MontelenaNapa Valley, Cab. Sauv ‘15$98.00
- FixinPinot Noir Domaine Pierre Gelin, France ‘15$98.00
- Saint-EmilionGrand Cru Château Faugères ‘12$95.00
- Saint-Estèphe Château Meyney, France ‘09$125.00
154 Orchard St, New York, NY, 10002
